Seasons 52 | Sacramento - Sacramento

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Menu

**Legend**

	Food Notice *Contain (or may contain) raw or undercooked ingredients. consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions. before placing your order, please inform your server if a person in your party has a food allergy. 2,000 calories a day is used for general nutrition advice, but calorie needs vary. additional nutrition information available upon request.

Starters

	Blistered Shishito Peppers Roasted corn, goat-feta cheese, lemon aioli, sumac (390 cal)	$7.75

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	Buffalo Spinach and Brussels Sprouts Dip Gorgonzola crumbles, applewood bacon (790 cal)	$9.95

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	Mediterranean Hummus Roasted cauliflower and onions, sumac, assorted breads (760 cal)	$7.75

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	Meyer Lemon and Ricotta Ravioli Sauteed shrimp, roasted peppers, english peas, brown butter (380 cal)	$10.25

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	Whole Roasted Cauliflower Gruyere, cheddar and parmesan cheese sauce (640 cal)	$9.95

Salads

	Bbq Chicken Baby spinach, romaine, sweet corn, roasted red peppers, sunflower seeds, gorgonzola, cumin-lime vinaigrette (470 cal)	$14.50

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	California Golden Beets Laura chenel goat cheese, toasted pistachios, micro basil (190 cal)	$9.25

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	Chopped Greek Chickpeas, kalamata olives, red onions, pepperoncini, roasted red peppers, feta, greek dressing (340 cal)	$8.95

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	Maui Tuna Crunch* Seared handline tuna, organic greens, mango, almonds, toasted sesame dressing (370 cal)	$19.25

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	Organic Field Greens Toybox tomatoes, savory granola, white balsamic vinaigrette (210 cal)	$6.95

Soups

	Grass-Fed Beef and Black Bean Chili Cilantro sour cream, cup (380 cal) bowl (450 cal	$7.25

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	Potato and Roasted Leek Soup Crispy applewood bacon, chives, cup (240 cal) bowl (270 cal)	$6.25

Flat Breads

	All-Natural Pepperoni Roasted roma tomatoes, mozzarella, basil pesto (530 cal)	$10.50

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	Braised Short Rib and Cheddar Pickled red onions, golden beets, horseradish crema, micro cilantro (460 cal)	$12.25

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	Lobster and Fresh Mozzarella Roasted sweet peppers, scallions, lobster sour cream (430 cal)	$15.95

Land

	Kona-Crusted Lamb Loin* Saute of vegetables, yukon mash, balsamic demi-glace (500 cal)	$29.50

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	Vegetable Tasting Wood-grilled kohlrabi steak, vegan paella, asparagus, broccoli, parmesan (520 cal)	$16.25

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	Wood-Grilled Bbq Meatloaf Grass-fed beef blended with mushrooms, green beans, yukon mash (770 cal)	$17.75

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	Wood-Grilled New York Strip* Saute of vegetables, yukon mash, roasted garlic butter (730 cal)	$31.00

Sea

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	Asian-Glazed Chilean Sea Bass Black rice, snow peas, shiitake mushrooms, micro wasabi (620 cal)	$32.25

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	Southern-Style Shrimp and Grits Chorizo, bacon, stone ground cheddar grits (580 cal)	$19.95

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	Wood-Grilled Boneless Rainbow Trout Heritage carrots, crushed potatoes, grilled lemon (450 cal	$19.25

Sides

	Kung Pao Green Beans Toasted peanuts, scallions (140 cal)	$4.95

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	Maine Lobster Tail With melted lemon butter (150 cal)	$11.50

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	Shrimp Scampi Crispy bomba rice, roasted plum tomatoes, garlic butter (290 cal)	$10.95

Desserts

	Mocha Macchiato Mocha and vanilla mousse, chocolate cake, caramel sauce (290 cal)	$3.00

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	Pecan Pie Vanilla bean mousse, whipped cream, honey-glazed pecan (370 cal)	$3.00

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