The Faded Rose - Little Rock
Restaurant
Cajun & Creole-influenced seaf...
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S-Th 11a-10p|F-Sa 11a-11p 
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Menu
This menu was last updated on
3/17/18.
Although we have many accurate menus, they change often
and it should be assumed this menu is not 100% accurate.
If you want to be sure the dishes are still offered or confirm the prices are
correct, please call the restaurant by tapping the call button above.
Filter menu by
Appetizers
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Cajun Popcorn
Lightly breaded crawfish tails served with our own dipping sauce
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$9.75
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Catfish Chips
Pride of the Pond (USA) farm raised, catfish, tossed in Louisiana Hot Sauce, then lightly breaded and deep fried. Served with our famous buttermilk dressing
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$8.75
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Fried Green Tomatoes la Louisianne
Fried green tomatoes topped with 4 jumbo shrimp and our Remoulade sauce
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$10.25
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Fried Hearts of Artichokes
Lightly breaded and deep-fried. Served with our mustard dipping sauce
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$8.95
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Frog Legs Meuniere
Tender, succulent legs, lightly breaded, deep fried and topped with a tart lemon butter sauce
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$9.95
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Frog's Legs Piquant
A true delicacy, succulent frog legs, lightly breaded, deep fried and topped with our Creole Piquant sauce
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$10.50
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Peel' um Eat' um Shrimp
Wild caught large Gulf white shrimp|1/4 Lb$10.75|1/2 Lb$19.00|1 Lb$24.50
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$10.75
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Rose's Famous French Fries
Large cut potato wedges with our buttermilk dressing (serves two or more)$5.75|1/2 Order $3.75
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$3.75
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Rose's Hot Red Pepper Shrimp
Plump large shrimp sauteed in our spicy roasted red pepper sauce
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$10.15
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Rose's Louisiana Crab Cakes (Fried or Grilled)
From an old New Orleans recipe. We use only premium blue crab meat from North American waters
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$10.95
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Shrimp Tchoupitoulas
(chop-uh-too-lus) Large shrimp sauteed in butter with mushrooms, garlic, herbs and seasonings. Served over french bread rounds
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$10.75
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Stuffed Mushrooms
Mushroom caps stuffed with cheese, shrimp and herb stuffing, topped with a lemon-butter sauce
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$9.25
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The Judge's Cheese Dip
Yes, there's a story behind the name. Served with unsalted tortilla chips
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$8.75
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Soup - Salad - Gumbo - Beans
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Blackened Chicken Salad
Lettuce, mushrooms, chopped tomato, red onion, and strips of blackened chicken tossed in our own Creole mustard vinaigrette dressing
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$10.25
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Creole Vegetable Soup
Yellow squash, zucchini, white beans, green beans, tomatoes, carrots, potatoes, herbs spices simmered in a beef broth Cup $5.75 Bowl $7.25 +Add Small Creole Salad with Bread Basket $3.95
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$5.75
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Mom's Shrimp Salad
A delightful combination of shrimp, lettuce, bell pepper, onion, celery tomato in our own dressingReg. $10.50 Sm $7.75
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$7.75
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Red Beans Rice
A New Orleans classic Cup $5.95 Bowl $7.55 +Add Small Creole Salad with Bread Basket$3.95
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$3.95
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Red Beans Rice w/Andouille Sausage
The traditional New Orleans dish with a 6 ounce serving of grilled Andouille sausage. Served with a small Creole salad
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$10.95
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Rose's Creole Soaked Salad
Rose's famous house salad of mixed lettuce, chopped tomatoes and green olives tossed in our garlic vinaigrette dressing Sml $5.75 Lg $7.25
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$5.75
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Shrimp, Okra Andouille Gumbo
First you make a roux. Then you add a chicken to every pot! Cup $6.95 Bowl $8.50 +Add Small Creole Salad with Bread Basket $3.95
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$6.95
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Soup, Salad Such
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Grilled Cheese
A grilled cheese sandwich made with both American Monterey Jack cheese
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$6.75
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Grilled Cheese Supreme
Our two cheese grilled cheese sandwich w/ bacon tomatoes
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$7.95
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Grilled Cheese w/Cup of Soup
Our two cheese grilled cheese sandwich and a cup of Today's Soup
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$9.00
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Soup Salad
A small bowl of Today's Soup and a small Creole Salad
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$8.75
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Today's Soup
Made fresh daily from home recipes Sm Bowl $5.75 Lg Bowl $7.25
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$5.75
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Bugers Sandwiches
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Blackened - Blue Burger
Creekstone Farms premium Black Angus ground beef, lightly blackened and topped with our blue cheese butter, lettuce, tomato, red onion pickles
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$9.50
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Cheeseburger
Your choice of Monterey Jack, Swiss, Hot Pepper or American Cheese with Creole mayonnaise, lettuce, tomato, red onions pickles
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$8.75
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Crabcake Sandwich
A large crabcake on a bun topped with our fresh remoulade slaw. Grilled or breaded fried
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$11.50
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Grilled Chicken Sandwich
Grilled breast of chicken on a bun with Creole mayonnaise, lettuce, tomato, red onion pickles
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$8.75
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Hamburger
Creekstone Farms Premium Black Angus ground beef. Served on a premium bun with Creole mayonnaise, lettuce, tomato, red onions pickles
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$7.75
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Ragin' Cajun Burger
Burger with pepper jack cheese, brown jalapeno pepper gravy, Creole mayonnaise, lettuce, tomato, red onion pickles
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$9.50
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Rose's Prime Rib Sandwich
Slow cooked Prime Rib on french bread with lettuce, tomato red onion served with a creamy horseradish sauce
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$14.75
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Rose's Special Burger
The cheeseburger with bacon, mushrooms, brown gravy, Creole mayonnaise, lettuce, tomato, red onion pickles. We believe this is the best burger in town
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$9.75
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Rose's Turkey Deluxe
Sliced, smoked breast of turkey with Swiss cheese, lettuce, tomato and our own green chile mayonnaise on toasted wheat bread
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$8.75
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The Muffuletta
The classic New Orleans round sandwich of Italian cold cuts, cheese and olive salad on a 9 round loaf of bread. Heated upon request 1/4 $8.50 Half $15.75 Whole $24.50
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$8.50
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Chicken Pasta Selection
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Chicken-K-Bob
Tender chunks of chicken grilled on a skewer with bell pepper red onions. Served on a bed of crawfish rice. Choice of one side item
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$16.95
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Grilled Breast of Chicken
Tender, succulent, boneless breast of chicken, lightly seasoned grilled and topped with a lemon-butter sauce. Served with your choice of one side item +Blackened Add $1.25
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$17.50
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Pasta Diane
Linguine with medium shrimp or sliced chicken breast, mushrooms, green onions and parsley tossed in a garlic butter sauce W/ Shrimp $18.50 W/ Chicken $17.50
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$17.50
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Pasta w/Vegetables
Linguine tossed with fresh vegetables and imported Parmigiano-Reggiano cheese in a light house-made marinara sauce
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$12.75
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Rose's Garlic Chicken
A boneless breast of chicken, grilled and topped with our own fresh garlic sauce. Served with your choice of one side item
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$17.50
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Shrimp Marinara w/Pasta
Linguine tossed with medium shrimp and imported Parmigiano-Reggiano cheese in a light house-made marinara sauce
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$17.95
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Creole Favorite
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Barbeque Shrimp New Orleans
Our version of the now classic dish created at Pascal's Manale Restaurant in New Orleans. Whole jumbo shrimp with head on, simmered in a spicy olive oil and butter sauce. Bib and extra paper napkins furnished. Choice of one side item
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$21.95
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Blackened Redfish
Farm raised redfish fillet, seasoned and blackened on a high temp grill, then topped with a lemon-butter sauce. Served with choice of one side item
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$22.50
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Crawfish Etouffee
(ay-too-fay) A south Louisiana favorite with plenty of crawfish tails, served over rice
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$17.25
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Frog Legs Meuniere
A dinner portion of a true delicay i.e. succulent frog legs, lightly breaded, deep fried and topped with our lemon butter sauce, Served with your choice of side item
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$16.95
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Frog Legs Piquant
A dinner portion of a true delicacy i.e. succulent frog legs, lightly breaded, deep fried and topped with our Creole Piquant sauce, Served with your choice of side item
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$17.95
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Grilled Redfish Pontchartrain
Redfish fillet, lightly seasoned with our Creole seasoning mix, grilled and then topped with our signature Pontchartrain sauce of lump crab meat with mushrooms, roasted red peppers and green onion tops
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$25.75
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Shrimp Grits
Our Creole version of a Southern classic. 9 extra large wild caught Gulf shrimp in a spicy andouille cream sauce served over creamy grits cakes. Served with a side of remoulade slaw
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$19.50
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Shrimp Creole
Medium-large wild caught shrimp simmered in a traditional spicy sauce of tomatoes, bell pepper, celery spices and herbs, served over rice
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$17.25
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Soft Shell Crab Bienvenue
Lightly breaded soft shell crab, deep fried and topped with crawfish etouffee. Served with choice of one side item +Add 1 Extra Crab $6.75
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$18.75
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Soft Shell Crab Meuniere
Soft shell blue crab, lightly breaded and deep fried. Served on a pool of brown meuniere sauce and topped with a lemon-butter sauce. Served with choice of side item +Add 1 Extra Crab $6.75
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$16.50
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Soft Shell Crab Pontchartrain
Soft Shell Crab Meuniere topped with our signature Pontchartrain sauce of lump crabmeat mushrooms. Choice of one side item +Add 1 Extra Crab $6.75
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$19.75
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Tilapia Amandine
A lightly breaded fillet topped with toasted almonds and a lemon-butter sauce. Served with choice of one side item
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$19.50
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Tilapia Creole
Tilapia fillet, pan broiled with our light Creole sauce of tomatoes, bell pepper, onion, garlic, celery and herbs and spices. Served with choice of one side item
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$19.50
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Tilapia Meuniere
(mun-yeah) Tilapia fillet, lightly breaded, deep fried and placed on a pool of tart brown meuniere sauce. Topped with lemon-butter sauce. Served with choice of one side item
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$18.65
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Tilapia Pontchartrain
Tilapia Meuniere topped with lump crab meat sauteed with mushrooms, roasted red peppers, green onions and creole seasonings. Choice of one side item
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$21.75
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Creole Specialties
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Chicken Fried Steak w/Tasso Cream Gravy
An Omaha Beef sirloin, hand breaded and deep fried in trans fat free oil. Topped with our signature Tasso Cream Gravy. Served with hand mashed potatoes and smothered cabbage w/Tasso
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$11.25
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Crawfish Etouffee
(ay-too-fay) A lunch sized portion of a south Louisiana favorite
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$10.25
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Red Beans Rice w/Andouille Sausage
A luncheon plate of red beans rice with grilled Andouille sausage
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$10.25
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Shrimp Grits
A lunch portion of our Creole version of a Southern classic. 5 extra large wild caught Gulf shrimp in a spicy shrimp and andouille cream sauce served over creamy grits cakes
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$11.75
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Shrimp Creole
A lunch sized portion of medium-large shrimp simmered in a tomato based Creole sauce
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$10.25
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Extras
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Buttermilk Dressing
Lg $.95| Sml $.65
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$0.65
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Extra Cheese
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$0.75
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Sliced Dill Pickles
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$0.50
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Sliced Jalapeno Peppers
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$0.50
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Tartar Sauce
Lg $.95 |Sml$.65
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$0.65
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Kids Stuff
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Kids Catfish Nuggets
Hand breaded strips of deep fried catfish
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$4.50
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Kids Cheeseburger
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$4.25
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Kids Fried Chicken Strips
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$4.50
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Kids Fried Popcorn Shrimp
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$4.75
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Kids Grilled American Cheese
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$3.85
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Kids Grilled Chicken Strips
Fresh cut strips of breast of chicken, lightly seasoned and grilled
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$4.50
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Kids Hamburger
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$4.25
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Kids Hamburger Pattie
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$4.00
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Kids Pasta
Linguine tossed with choice of marinara sauce or extra-virgin olive oil and parmesan cheese
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$4.50
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Kids Sauteed Shrimp
Medium-large (41-50 cnt) shrimp lightly seasoned and sauteed in extra-virgin olive oil
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$4.75
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Lucheon Plates
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Chopped Sirloin
9 ozs. of fresh hand patted Angus ground beef with grilled onion lemon-butter sauce. Choice of one side
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$10.75
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Fried Oyster Plate
Half dozen plump oysters lightly breaded and deep fried to a golden brown. Choice of one side item
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$11.95
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Fried Shrimp Plate
Medium-large shrimp, lightly breaded and deep fried to a golden. Served with choice of one side
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$10.95
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Grilled Breast of Chicken
Fresh, boneless breast of chicken, filleted, lightly seasoned and topped with lemon-butter sauce. Served with choice of one side
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$10.25
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Grilled Redfish Meuniere
A lunch sized redfish fillet seasoned and grilled; then served on a pool of tart brown meuniere sauce. Topped with our lemon-butter sauce. Choice of one side item
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$11.50
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Lunch K-Bob
Tender beef tips with bell pepper onion topped with lemon-butter sauce. Served with a choice of one side item
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$11.75
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Tilapia Meuniere
(mun-yeah) Hand breaded fillet, lightly breaded, deep fried, served on a pool of tart brown meuniere sauce and topped with lemon butter. Choice of one side item. Can be grilled upon request
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$10.25
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Rose's Famous Steak Dinners
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9th Ward Hamburger Steak
A spicy version of our chopped sirloin topped with our ragin' cajun spicy jalapeno brown gravy and grilled onions
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$15.95
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Bacon Wrapped Filet
Rose's famous filet. For over 30 years considered one of the best in Arkansas. An 8 oz. cut of upper choice tenderloin topped with our traditional lemon-butter steak sauce
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$31.25
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Blackened - Blue Filet Morgan
Our famous bacon wrapped filet mignon, lightly blackened and placed on a pool of tart brown meuniere sauce and topped with a blue cheese butter
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$32.25
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Bone-in Ribeye
16-18 ounce bone in ribeye steak, seasoned, seared and then cooked to your likeness. Topped with our lemon-butter sauce
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$37.50
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Chopped Sirloin
12 ounces of hand patted fresh ground beef with grilled onion and lemon-butter sauce
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$14.95
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N. Y. Strip
A hand-cut 12 ounces of lean strip loin, closely trimmed and cooked to your specs and topped with our lemon-butter steak sauce
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$27.95
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Ribeye Steak
12 ounces of hand cut, well marbled, closely trimmed beef. Grilled to your specification and topped with our lemon-butter steak sauce
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$30.25
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Ribeye Steak ala Rosa
From the Italian influence in New Orleans cooking. Aged rib-eye steak, with a sauce of extra virgin olive oil, lemon juice, garlic and herbs
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$31.25
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Rose's Prime Rib
Slow roasted, well marbled, aged beef served with au jus and horseradish sauce Reg Cut $29.95 Lge Cut $32.95
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$29.95
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Steak-K-Bob
Skewered tender beef tips with bell pepper red onions
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$19.25
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Tenderloin of Beef Ecrevisse
(eh-kruh-veese) Tenderloin of beef, hand-cut and lightly blackened and topped with sauteed crawfish tails, sliced mushrooms thinly sliced green onion tops. Finished with a veal demi-glace and a touch of brandy
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$33.25
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Rose's New Orleans Po-Boys
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Catfish Po-Boy
Catfish strips, hand breaded and fried until golden. Recommended sauces: Creole mayonnaise or Tartar sauce
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$9.50
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Chicken Hot Pepper Cheese Po-Boy
A lightly seasoned grilled chicken breast with hot pepper cheese, grilled onions. Recommended sauce: Green Chile mayonnaise
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$9.50
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Fried Potato Po-Boy
One of the Po-boys created at Martin Brother's Restaurant in 1929 for customer's who couldn't afford meat. Fried potatoes on french bread with roast beef gravy and mayonnaise. 80 years later, it's still pretty darn good!
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$5.95
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Grilled Andouille Sausage Po-Boy
Grilled Louisiana made (Opelousas, La.) Andouille sausage. Recommended sauce: Creole mayonnaise or our signature mustard sauce/dressing
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$8.95
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Grilled Shrimp Po-Boy
Wild caught gulf shrimp, lightly seasoned and grilled. Recommended sauce: Creole mayonnaise
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$10.50
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Half Half Po-Boy
Oysters and Shrimp, lightly hand breaded and deep fried until golden. Recommended sauce: Creole Mayonnaise
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$10.75
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Hamburger Po-Boy
Over a half pound (9 ozs.) of our Creekstone Farms fresh Black Angus ground beef seasoned with Creole seasonings, hand patted and grilled to your specification. Topped with grilled onions. Recommended sauce: Creole mayonnaise
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$8.95
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Oyster Po-Boy
Plump Gulf oysters, hand breaded lightly and deep fried until golden. Recommended sauce: Creole Mayonnaise +Add Bacon $0.75
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$11.50
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Ragin' Cajun Burger Po-Boy
Over a half pound (9 ozs.) of our premium Creekstone Farms fresh ground beef, hand patted, seasoned and grilled to your specification. Topped with grilled onions, pepper Jack cheese and brown jalapeno gravy. Just an awesome burger
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$9.75
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Roast Beef Po-Boy
The quintessential New Orleans Po-boy. Slow cooked roast beef, sliced thin and served on Leidenheimer french bread lathered with mayonnaise and roast beef gravy. Recommended sauce: our fresh made mayonnaise or Creole mayonnaise +Add Swiss Cheese $0.75
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$9.50
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Shrimp Po-Boy
Hand breaded wild caught medium-large gulf shrimp. Recommended sauce: Creole mayonnaise, cocktail sauce or tartar sauce
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$10.50
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Soft Shell Crab Po-Boy
A lightly breaded soft shell crab, deep fried until crisp on the edges, Recommended sauce: Creole mayonnaise or tartar sauce +Add 1 Extra Crab $6.75
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$10.95
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The Peacemaker*
The Po-boy that New Orleans' husbands brought home to make amends. A 16 to 18 loaf with a dozen fried oysters dressed with remoulade slaw, pickles and Creole mayonnaise. Serves TWO or one very hungry oyster lover
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$21.90
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Seafood Plates
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Fried Oysters
Plump, Gulf Coast oysters lightly breaded and deep fried 'till golden. Served with small cut french fries 1/2 Dz $17.95 3/4 Dz $20.75 1 Dz $22.75
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$17.95
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Fried Shrimp
Extra large gulf shrimp, hand breaded to order and deep fried. Served with small cut french fries 1/2 Dz $16.25 3/4 Dz $18.50 1 Dz $20.50
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$16.25
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Paul's Favorite
Grilled wild caught Salmon topped with our luscious Shrimp Cream Sauce. Choice of one side item
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$21.95
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Rose's Fried Seafood Platter
Lightly breaded medium-large shrimp with fried oysters, crawfish tails and thinfish all on a bed of small cut french fries
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$24.75
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Rose's Thinfish
Thin cut, Pride of the Pond (USA) farm raised, catfish fillets, lightly breaded and deep fried. Served on a bed of small cut french fries Reg $10.50 Lg $14.50
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$10.50
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Shrimp-K-Bob
9 Large (21-25 cnt) gulf shrimp, skewered with bell pepper onion, grilled and served on a bed of crawfish rice. Choice of one side item
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$19.75
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Side Items
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Baked Potato (after 4:00 P.M.)
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$3.95
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Crawfish Rice
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$3.95
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Hand Mashed Potatoes
with brown gravy
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$3.95
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Mixed Vegetables
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$3.75
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Side of Pasta
Choice of our house-made marinara sauce or olive oil, garlic and imported Parmigiano-Reggiano cheese
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$3.95
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Small Cut French Fries
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$2.25
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Smothered Cabbage
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$3.95
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White Rice or Wild Rice
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$2.95
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Desserts
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Banana Chocolate Chip Cake
Custom made for us by The Blue Cake Company of Little Rock
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$7.50
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Bread Pudding w/Rum Brandy Sauce
An old family recipe with lots of fruit
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$5.75
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Cheesecake
A yummy premium cheesecake; custom made for us by The Blue Cake Company of Little Rock. Choice of Caramel, Chocolate or Raspberry topping w/whipped cream
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$6.50
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Scoop of Homemade Vanilla
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$2.50
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