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Blackbird Cafe and Tavern
Unclaimed

Blackbird Cafe and Tavern - Evergreen

American Restaurant · Cafe · Musician/Band
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   SUN 08:00 AM - 9:00 PM

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   Serves Alcohol

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Menu

This menu was last updated on 11/22/19. Although we have many accurate menus, they change often and it should be assumed this menu is not 100% accurate. If you want to be sure the dishes are still offered or confirm the prices are correct, please call the restaurant by tapping the call button above.
LUNCH & DINNER MENU |  BRUNCH MENU  |  KIDS MENU
by

Gluten Free  Gluten Free   Vegetarian  Vegetarian   Vegan  Vegan

STARTER PLATES

Ahi Tuna Poke*​
Seared Chilled Ahi Tuna atop a blend of lightly marinated avocado, pickled red onions, and pico de gallo
$12.25

Hummus Plate
House-made hummus with veggies & toasted naan wedges
$12.00

Basket​ of​ Sweet Potato Fries
$6.00

Basket ​of​ Waffle Fries
$5.00

Chips​ &​ Salsa
$5.00


Smothered Green Chili Bacon Cheddar Waffle Fries
OR make it veggie - veggie chili & avocado
$11.50

Wings Ten
Steamed, then fried. ​Your choice: mild, hot, or sweet chili
$12.00

Wings Six
$9.00

Crab Rangoons Eight
House-made and fried to a crisp golden brown
$9.00

Crab Rangoons Four
House-made and fried to a crisp golden brown
$6.00


Cheese Curds
with marinara for dipping
$7.25

Mini Charcuterie
perfect for for two - a selection of two cured meats, three cheeses, toasted naan wedges, and fresh fruit | pair with select bottles of wine!!
$15.50

SALADS

All salads can be made vegetarian
Greek Salad
Grilled chicken, feta cheese, kalamata olives, red onions, baby tomatoes, and cucumbers. Served with a scoop of house-made hummus, warm naan wedges and house-made lemon vinaigrette dressing.
$15.50

Ahi Tuna Salad*
Ahi Tuna seared and chilled, fennel, pickled onion, beats, on top of fresh arugula tossed in a lemon vinaigrette.
$17.50

Cranberry Walnut Salad
Grilled chicken, dried cranberries, candied walnuts, pepitas, avocado, apple slices and goat cheese. Served on a bed of arcadian greens, tossed in our house-made maple-balsamic dressing
$15.50

CLASSICS, MELTS & DIPS


Reuben
Corned beef, sauerkraut, and gruyere cheese. Served on fresh-baked grilled marble rye with your choice of 1000 island dressing or spicy deli mustard. Looking for a healthier option? ​ Try it with oven roasted turkey! Or make it a ​Zeuben ​with strips of grilled zucchini
$12.00

Hummus
Our signature hummus, sprinkled with feta cheese, folded into a toasted naan with salad greens cucumber and red onion. Served with house-made lemon vinaigrette
$12.00

Turkey Melt
Oven-roasted turkey, hardwood-smoked bacon, tomatoes and sharp cheddar cheese. Grilled on cheddar jalapeno sourdough bread.
$12.50

Patty Melt
Front Range grass-fed beef patty with caramelized onions sandwiched between two slices of gruyere cheese. Grilled on fresh-baked marble rye.
$12.75

Southwest Patty Melt
Locally made hemp patty with melted 3 pepper Gouda cheese, and green chili aioli. Served on grilled jalapeno cheddar sourdough.
$14.00


O’Fallon Prime Rib French Dip
Thinly-sliced prime rib. Served hot with house-made au jus, stacked on a filone roll | add ​ provolone & spicy pickled Italian Giardiniera veggies
$13.00

BLACKBIRD ENTREES

Dinner Entrées are available from ​4:00 pm to 8:45 pm ​only. A starter salad of greens, tomatoes and cucumber is included.
Coconut Curry
Grilled chicken breast and sautéed seasonal veggies tossed in our naturally gluten-free coconut curry sauce. Served over basmati rice. | Substitute pan-seared salmon | Vegan & gluten-free version
$15.00

Teriyaki Salmon
Basmati rice, grilled pineapple & seasonal veggies topped with teriyaki-glazed salmon
$18.00

Chef’s Choice Grilled Skirt Steak
8 oz Skirt Steak grilled, sliced and topped with chef’s choice of housemade sauce. Served with mashed potatoes and seasonal veggies
$18.00

Chicken Pot Pie
Classic recipe elevated with organic vegetables, white wine cream sauce, and fresh thyme topped with a flaky puff pastry.
$15.00

ON THE SIDE


Side salad
greens, tomato, cucumber
$3.50

House-made potato salad
$3.00

Side sour cream
$0.50

Side salsa
$0.50

Mashed Potatoes
$3.00


Cup of soup
$3.00

BEVERAGES

Fresh-brewed organic coffee
$2.39

Hot tea (varied selections)
$2.39

Fresh-brewed iced tea
$2.39

Fountain Drinks
coke / diet coke / dr pepper / ginger ale / sprite / powerade / mountain berry blast / hi c flashin’fruit punch / fanta orange
$2.39

BURGERS


Classic Cheeseburger
Front Range grass-fed beef patty with sharp cheddar cheese. Served on a fresh-baked brioche bun. | add hardwood-smoked bacon
$12.00

Black Bean Burger
Our house-made vegetarian black bean patty topped with smoky roasted red pepper-feta spread and sliced avocados. Served on a fresh-baked brioche bun.
$14.50

Bourbon Glazed Bison Burger​
Bourbon glazed bison topped with cheddar cheese and bourbon flambe mushrooms and onions.
$18.00

Green Chili Avocado Bison Burger
Strips of roasted green chiles, three-pepper gouda cheese, avocado and our house-made green chili aioli. Served on a fresh-baked brioche bun.
$18.00

BBQ Bacon Burger
Hickory-smoked cheddar, hardwood-smoked bacon and classic BBQ sauce. Served on a fresh-baked brioche bun.
$14.50


Blue Cheese Bacon Burger
Front Range grass-fed beef patty with caramelized onions, hardwood-smoked bacon, and melted blue cheese crumbles. Served on a fresh-baked brioche bun.
$14.50

CHICKEN SANDWICHES

Green Chili Chicken
Grilled chicken breast, Monterey Jack, cream cheese, strips of roasted green chiles, lettuce, tomato and red onion. Served on a filone roll with a side of salsa.
$12.50

California Chicken Club
$12.50

Roasted Red Pepper Chicken
Grilled chicken breast, smoky roasted red pepper-feta spread and steamed spinach. Served folded into a toasted naan.
$12.50

SPECIALTY SANDWICHES

Are served for lunchonly from 10 am to 4 pm Order a cup of soup du jour in place of a side (add $3) Specialty sandwiches come with choice of: waffle fries, house-made potato salad or kettle cooked chips. Sweet potato fries available (add $1)
Turkey Creek - A Blackbird Staple!
Oven-roasted turkey, hardwood-smoked bacon, avocado, gruyere cheese, lettuce and tomato. Served with honey dijon on rustic whole wheat bread.
$11.50


Blackbird Banh Mi
Our take on a Vietnamese street sandwich! Oven-roasted turkey, pickled veggie slaw, cilantro, lettuce, cucumber, and jalapeno. Served on a filone roll with our house-made sriracha mayo.
$12.50

Three Sisters Chicken Salad
Our house-made chicken salad with pine nuts and basil placed upon a bed of tomatoes and bibb lettuce. Served on a fresh-baked croissant.
$12.50

Bluebird Trail Veggie Wrap
Roasted red peppers, cucumber, zucchini, fresh mozzarella, Arcadian greens, avocado aioli. Wrapped up in a jumbo flour tortilla.
$13.50

OMELETS

Steamed Veggies
$3.00
 

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