Chefusion Eclectic Cuisine & Lounge - Green Bay
Lounges, American (New)
Cozy gastropub offering 2 ecle...
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FRI 04:00 AM - 9:00 PM 
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Serves Alcohol
Paid Content
Menu
This menu was last updated on
10/24/19.
Although we have many accurate menus, they change often
and it should be assumed this menu is not 100% accurate.
If you want to be sure the dishes are still offered or confirm the prices are
correct, please call the restaurant by tapping the call button above.
by
Gluten Free
Vegetarian
Vegan
@30 Three Course Prix Fixe Menu
Choice of first course Entree & Dessert
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Baked Scampi
sauteed shrimp in garlic butter,white wine & pesto served with angel hair pasta
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Beef Short Rib Lollipop
36 hr. slow braised beef short rib,truffle mashed potatoes & watermelon radish salad
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Seafood Cioppino
Mediterranean mussels,shrimp,lobster & fish with tomato ,onion,fennel & toasted bread.
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Lobster & Pork Belly BLT
butter poached Maine lobster,crispy sous vide Kurobuta pork belly,tomato,arugula & basil aioli
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Chefusion Au Gratin
36 hr, slow braised beef short rib, nueske bacon & ricotta gnocchi topped with four cheese blend & 65 C egg
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Build your own prix fixe from our small plate menu
veal demi, parmesan cheese pesto & horseradish aioli
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@50 Three Course Fixe Menu
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Wild Mushroom Risotto.....subtract (gluten free & vegetarian)
A blend of maitake,shiitake,oyster & chanterelle mushrooms served with chef's selection of vegetables.
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$10.00
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Prime Beef Tenderloin Bourguignon
Pan sauteed medallions,red wine,bacon,onions & roasted garlic mashed potatoes.
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Honey Crisp Apple Butter Pork Chop
Grilled Heritage Berkshire pork with Fregula Sarda cous cous & apple cider sauce.
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Grilled 6 oz.PrimeBeef Tenderloin
Roasted bone marrow butter,truffle mashed potatoes & natural jus.
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Lobster & Pork Belly Carbonara
4 oz.South African lobster tail,seared pork belly,house made ricotta gnocchi,cream, garlic & 65 c egg.
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PrimeNew York Strip
Grilled 10 oz.New York strip,Yukon gold mashed potatoes & natural veal demi.
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$5.00
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*Les Fusion Tournedos
Two 4 oz. petit filet mignon,gorgonzola bruleed,potato sarladaise & natural veal demiadd sauteed wild Mexican shrimp
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$5.00
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*Butter Basted PrimeRibeye
12 oz.hand basted prime ribeye,loaded mashed potatoes and natural jus. topped with bleu cheese....2
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$5.00
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*Grilled Domestic Rack of Lamb
Truffled mashed potatoes,mint jelly & poached pears.
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$5.00
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*Jumbo Sea Scallops
Three pan seared jumbo saffron creamed rice,wilted kale & cranberry gastrique.
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*Parmesan Crusted Chilean Seabass
Saffron creamed rice,wilted kale with lemon butter sauce.
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Add to any Entree
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Sauteed Mushrooms
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$6.00
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Jumbo Sea Scallop
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$6.00
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4 oz. South African Lobster Tail
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$20.00
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Appetizers
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Prime New York Steak Tartare
Chimichurri, watermelon radish, capers & 65 C egg
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$12.00
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Seared Foie Gras & Butter Peached Lobster
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$18.00
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Pork Belly Ramen
crispy belly 65 c egg, green onions watermelon radish with an Asian inspired broth
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$12.00
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Flash Seared Ahi Tuna
serve rare with watermelon radish & wasabi scented rice
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$12.00
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First Course
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Wedge with Roquefort Ice Cream
Baby romaine wedge, candied pecans tomatoes,Neuske bacon & bleu cheese dressing
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Lobster Bisque
Rich a creamy enhance with cognac
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Soup Du Jour
Chefs,daily Creation
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Pumpkin Bisque
a warm & comforting seasonal treat
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Modem Caesar Salad
crisp romaine hearts tied cucumber arranged with grape tomatoes,house dressing,croutons & parmesan crisp
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Seasonal Chopped Salad
romaine,kale cranberries,candied pecans, garbonzo beans,bleu cheese carrots & house made French dressings
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Prince Edward Island Mussels
sauteed garlic,onions & tomatoes finished with butter & pesto
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House Tossed Salad
romaine, mini greens, cucumbers & grape tomatoes tossed with house vinaigrette
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Grilled Avocado & Burrata Salad
garden tomato, house vinaigrette & age balsamic
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For the The Table
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Three cheese selection
Gluten Free Bread (2pc)or Gluten Free 1 per order upon request
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$12.00
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*Artisan Cheese Plate
Rotating selection of six artisan cheeses,fig spread, Mediterranean olives & house made crackers ....European style charcuterie-add 2
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$18.00
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Bread Service
Basket of house made rolls & crackers,served with roasted red pepper hummus,butter & tapenade.
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$7.00
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*Fresh Oyster On The Half Shell
served with cranberry vodka mignonette & cocktail sauce.(based on freshest available)
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$10.00
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*House Made Tater Tots
five large bacon wrapped tater tots with Wisconsin Cheese curds and Nueske bacon.
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$12.00
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Chef's Medley
five volcano shrimp,three tater tots,two mini crab cakes.
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$21.00
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*Carmelized Brussel Sprouts
Carmelized with Nueske bacon,onions,maple syrup & fresh butter.
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$10.00
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Crab Cake Trio
Three mini pan seared jumbo lump crab cakes served with wilted kale,arugula & cranberries
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$15.00
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Small Plate Salads
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*Seasonal Chopped Salad
Chopped romaine 7 kale with fresh cranberries,candied pecans,garbonzo beans,bleu cheese & carrots.tossed with our house made French dressing ..add chicken breast 4..add shrimp 5..add Maine lobster 6
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$13.00
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*Classic Chopped Caesar Salad
Crisp romaine hearts,parmesan cheese,tomato es croutons & house made dressing add chicken breast 4....add shrimp 5...add Maine lobster 6(*side caesar salad
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$12.00
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*Grilled Avocado Burrata Carprese Salad
Garden tomatoes,house vinaigrette & aged balsamic .
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$13.00
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Small Plates
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*Seafood Cioppino
P.E.I.mussels,shrimp,lobster &fish,with tomato,onion,fennel & toasted bread.
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$16.00
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*Corn Cup with Pulled Pork
House made roasted corn cups with North Carolina pulled pork & honey crisp apple slaw.
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$15.00
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* Chef'sPrime Tri-Tip & Bone Marrow Butter
6 oz. center cut tri-tip steak with french fries & tobacco onions.
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$17.00
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Chefusion Au Gratin
36 hr. slow braised beef short rib,Nueske bacon & ricotta gnocchi topped with four cheese blend & 65 c egg.
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$16.00
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Modren Poutine
Hand cut French fries topped with sous vide primeCreek stone Farm petite sirloin, natural gravy,local cheese curds & 65 c egg.
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$16.00
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*American Kobe Beef Burger
Char-grilled fresh 6 oz.American Kobe beef on a house made roll topped with caramelized onions.Served with mini greens...add 6 yr cheddar ,bleu or Asiago cheese 1 add fried egg i
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$13.00
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*Lobster Pork Belly BLT
Seared sous vide Kurobuta pork belly with butter poached lobster claw,garden tomato arugula,Neuske bacon & horseradish aioli...(gluten free bun 2)
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$17.00
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Uptown Mac & Cheese
A modern twist on a classic dish.a blend of Nueske applewood smoke bacon,scallions,tomatoes,a blend of gruyere,fontina,asiago & mozzarella cheese,topped with tobacco onions. add chicken breast 4.....add shrimp 5... add Maine lobster 6
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$11.00
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*Filet Mignon Crostini
Grilled filet mignon served with demi & parmesan cheeseon our house made crostini with pesto & horseradish aioli.Served with mini greens.
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$18.00
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*Fresh Sauteed Mussels
Sauteed in butter with garlic,shallots,tomato & pesto.(gluten free bread 1 available upon request)
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$14.00
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Beef Short Rib Lollipop
36 hr. slow braised beef short rib,truffle mashed potatoes & watermelon radish salad.
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$18.00
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Chicken Piccata
Parmesan encrusted breast of chicken,pesto,beurre blanc, & jasmine rice.
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$15.00
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Volcano Shrimp
Lightly battered wild shrimp tossed in sweet & spicy Thai sauce,served with jasmine rice & wakame salad.
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$17.00
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Soup & Sides
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*Truffle Mashed potatoes
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$6.00
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Wild Mushroom Risotto
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$6.00
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*Pomme Frites
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$6.00
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*Thick-cut Steak Fries
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$6.00
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*Truffle Parmesan Fries
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$6.00
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*Side Caesar Salad
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$6.00
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Soup Du Jour
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$6.00
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Lobster Bisque
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$9.00
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*House Tossed Salad
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$6.00
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