Corner Stone Tavern - Lemont
Bar & grill
Serves lunch and dinner
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SUN 11:00 AM - 10:00 PM 
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Serves Alcohol
Paid Content
Menu
This menu was last updated on
10/17/19.
Although we have many accurate menus, they change often
and it should be assumed this menu is not 100% accurate.
If you want to be sure the dishes are still offered or confirm the prices are
correct, please call the restaurant by tapping the call button above.
by
Gluten Free
Vegetarian
Vegan
STARTERS
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CHIPS AND SALSA
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$6.00
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CST RIBS
Eleanor Porter Braised Ribs Dry Rubbed with an Ancho Chili Seasoning and Served with the Chef’s Secret CST Sauce
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$10.00
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CST WINGS
Naked or House Battered Wings Served with Blue Cheese or Ranch and Carrots | Wet Sauce: Buffalo, Bbq, Sriracha Honey | Dry Rub: Buffalo, BBQ, Caribbean Jerk
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$12.00
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DEVILED EGGS & BACON
Deviled Eggs with a Sriracha Honey Sauce Garnished with Jalapeño and Bacon
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$8.00
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FRIED CAULIFLOWER BITES
Cauliflower and Jalapeños Lightly Battered and Deep Fried Tossed in a Sriracha Honey Sauce Served with Blue Cheese or Ranch
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$9.00
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FRIED PICKLES
Served with Side of Ranch
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$8.00
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GOAT CHEESE GRITS & FRIED GREEN TOMATO
Bowl of Goat Cheese Grits Topped with Fried Green Tomatoes and Rimmed with a Roasted Red Pepper Sauce
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$10.00
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JALAPEÑO CHEDDAR BEER BREAD
House Made Jalapeño Cheddar Beer Bread Served with a Side of Jalapeños and House-Made Honey Butter
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$8.00
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LOADED CRACKLINS
Par Boiled, Smashed and Flash Fried Potatoes Served with Beer Cheese, Bacon, Sour Cream and Chives
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$9.00
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PRETZEL STICKS
Served with Mustard, Beer Cheese and Spicy Queso
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$9.00
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AVOCADO TOAST
Toasted Multigrain Bread Topped with Smashed Avocado, Goat Cheese, Arugula, Red Pepper Flakes, Sriracha Mayo and Avocado Sour Cream.
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$10.00
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GREENS
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DRESSINGS
Balsamic, Blue Cheese, Caesar, Ranch, Raspberry Vinaigrette
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HOUSE SALAD
Mixed Green Lettuce with Tomato, Cucumber, Red Onion, Cheddar Cheese and House Made Croutons
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$8.00
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HARVEST SALAD
Blue Cheese, Strawberries, Red Grapes, Candied Pecans and Avocado with Mixed Greens. Chef Recommends Raspberry Vinaigrette Dressing
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$12.00
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CAPRESE SALAD
Beef Steak Tomatoes, Basil and Fresh Mozzarella in a Balsamic Glaze with Mesclun Mix. Chef Recommends Balsamic Dressing
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$10.00
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CAESAR SALAD
Crisp Romaine Lettuce with Parmesan Cheese Tossed in a Classic Caesar Dressing with House Made Croutons and a Giant Parmesan Crisp
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$9.00
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SOUP
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CHEF’S HOMEMADE SOUP OF THE DAY
CupBowl
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CST STEAK CHILI
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HOUSE MADE STEAK CHILI SERVED WITH ONIONS AND CHEESE
CupBowl
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TAVERN CLASSIC HANDHELDS
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SLOPPY JOE
Housemade Sloppy Joe Served with Jalapeño Slaw on a Toasted Brioche Bun
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$9.00
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POT ROAST
Slow-Cooked Pot Roast with Provolone, Crispy Onions and House Made Gravy on a Toasted Brioche Bun
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$12.00
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FRIED GREEN TOMATO
Panko Crusted Fried Green Tomatoes, Gruyere Cheese, Red Pepper Sauce and Arugula on Toasted Multigrain Bread
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$11.00
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FRIED BOLOGNA
Fried Bologna, American Cheese, Sunny Side Up Egg, Crispy Onions and Spicy Mayo on a Toasted Ciabatta Bun.
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$10.00
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CST HOT CHICKEN
House Battered Chicken Breast with Jalapeño Slaw and Pickles on a Toasted Brioche Bun
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$12.00
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BEYOND BURGER
100% Plant-Based Four-Ounce Patty Served on a Toasted Brioche Bun with Lettuce, Tomato, Onion and Pickle
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$14.00
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PRIME BURGER
Eight-Ounce Prime Burger Cooked to Desired Temperature on a Toasted Brioche Bun Served with Lettuce, Tomato, Onion and Pickle | Substitute Turkey Patty or Grilled Chicken Breast for No Additional Charge
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$13.00
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CST BURGER
Two Four-Ounce Angus Patties Cooked on The Flattop to Medium on a Toasted Brioche Bun Served with Lettuce, Tomato, Onion and Pickle
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CST STEAK
Eight-Ounce Ny Strip Steak, Cheddar Cheese, Sunny Side up Egg, Caramelized Onions, Roasted Red Peppers and Garlic Aioli on a Toasted Ciabatta Bun
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$14.00
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CHEF SPECIALTIES
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HOT CHICKEN
Chef's Signature Hot Chicken Sauce Tossed on to a Hand Battered Chicken Breast (or Grilled) Served with Home Made Mac & Cheese and Green Beans with Bacon
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$14.00
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POT ROAST
Slow Cooked Pot Roast in House Made Gravy Served with Potatoes, Carrots and Topped with Crispy Onions
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$14.00
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MAHI-MAHI
Mahi Mahi Blackened or Grilled Topped with a Pineapple Salsa, Served on a Bed of CST Rice with a Side of Veggies
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$15.00
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MAC & CHEESE
Home Made Mac & Cheese with a Special House Blend of Cheeses Topped with Breadcrumbs and Green Onions
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$11.00
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FISH TACOS
Pollyanna Beer Battered, Blackened or Grilled Mahi on a Flour Tortilla with Jalapeño Slaw, House Made Pico De Gallo and Avocado Sour Cream. Served with a Side of Chips and Salsa
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$13.00
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CST RIBS
Eleanor Porter Braised Ribs Dry Rubbed with an Ancho Chili Seasoning and the Chef’s Secret CST Sauce. Served with Fries and Jalapeño Slaw
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$15.00
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BRINNER
Bacon and Eggs (cooked to Order) Served with Potato Cracklins and Multigrain Toast. Add an Eight-Ounce NY Strip for The Ultimate Brinner
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$9.00
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SIDES
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GREEN BEANS & BACON
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$4.00
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VEGGIE OF THE DAY
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$3.00
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SWEET POTATO FRIES
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$4.00
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POTATO CRACKLINS
Par Boiled, Smashed and Flash-Fried Potatoes
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$4.00
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MAC & CHEESE
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$5.00
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JALAPENO SLAW
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$4.00
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HOUSE SIDE SALAD
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$5.00
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GOAT CHEESE GRITS
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$5.00
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FRIES
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$3.00
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CHIPS & SALSA
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$4.00
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DESSERTS
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CHOCOLATE BANANA SWIRL CAKE
Moist Banana Cake Swirled with Rich Chocolate Cake, Frosted with Brownie Butter Icing. Made with Rainforest Alliance Bananas and Fair-Trade Chocolate
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$9.00
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CHOCOLATE CHIP ICE CREAM COOKIE
Ice Cream Between Two Chocolate Chip Cookies Topped with Whipped Cream, Chocolate Sauce or Sea Salt Caramel Sauce and a Cherry on Top
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$8.00
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FUNNEL CAKE SUNDAE
Funnel Cake Served with Vanilla Ice Cream Topped with Whipped Cream, Chocolate Sauce or Sea Salt Caramel Sauce and a Cherry on Top
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$7.00
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KIDS
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CHICKEN TENDERS
Chicken Tenders Served with Fries and a Choice of Honey Mustard or BBQ Sauce
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$6.00
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MAC & CHEESE
A Kids Size Portion of Our Home-Made Mac & Cheese Served with No Toppings Added
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$5.00
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SLIDERS
Two Mini Angus Hamburgers Served with Fries
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$6.00
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BEVERAGES
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COFFEE
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ICED TEA
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SOFT DRINKS
Coke, Diet Coke, 7 Up, Diet Lime Soda, Lemonade, Raspberry Tea, Ginger Ale
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