Carlos' Bistro - Colorado Springs
American Restaurant · Continental Restaurant
Carlos’ Bistro and Wine...
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CLOSED TODAY 
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Serves Alcohol
Paid Content
Menu
This menu was last updated on
10/11/19.
Although we have many accurate menus, they change often
and it should be assumed this menu is not 100% accurate.
If you want to be sure the dishes are still offered or confirm the prices are
correct, please call the restaurant by tapping the call button above.
by
Gluten Free
Vegetarian
Vegan
APPETIZERS
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Soft Shell Crab Fritti
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$19.00
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Nachos with Chicken
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$20.00
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Nachos with Crawfish
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$24.00
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Red’s Langostino Nachos
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$29.00
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Tuna Tartar
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$30.00
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Avocado Eggroll
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$13.00
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Ceviche
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$35.00
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Ratatouille Bruschetta
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$12.00
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Shrimp Bruschetta
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$21.00
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Fresh Pan-seared Chorizo
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$15.00
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Mussels and Clams
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$22.00
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Nachos with Chorizo
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$22.00
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Fresh Stone Crab Claws
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$95.00
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Chicken Wings
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$15.00
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Chicken Gizzards
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$15.00
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Sweet Potato Fries
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$15.00
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Hush Puppies
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$7.00
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Onion Rings
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$8.00
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Soup Du Jour – bowl
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$14.00
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Soup Du Jour – cup
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$10.00
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Prime Osetra Caviar
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$200.00
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Fried Oysters – Dozen
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$34.00
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Wild Baja Blue Abalone Steak
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$80.00
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Seared Hudson Valley Foie Gras
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$30.00
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USDA PRIME Beef Tartar
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$32.00
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Escargot
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$13.00
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Fried Frog Legs
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$15.00
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Fried Asparagus (Seasonal)
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$16.00
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Fresh Oysters on the Half Shell – ½ Dozen
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$15.00
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Fresh Oysters on the Half Shell – Dozen
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$30.00
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Fried Oysters – ½ Dozen
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$17.00
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Nachos
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$14.00
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Shrimp Cocktail
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$23.00
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Crab Cocktail
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$25.00
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Fried Mozzarella
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$15.00
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Maine Lobster Tail
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$70.00
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Merus King Crab Legs
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$75.00
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Langostino Cocktail
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$30.00
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Fried Calamari
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$15.00
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Fried Catfish Nuggets
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$7.00
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Fresh Fried Clams
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$25.00
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Crab Cake
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$17.00
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SALADS
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Avocado Fruit Salad
served with a citrus vinaigrette
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$15.00
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Baby Mixed Greens
roma tomatoes, red onion, cucumber, red bell pepper, cauliflower, purple cabbage
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$8.00
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Greek Feta
mixed baby greens, artichoke hearts, pepperoncini, olives, red onion, cucumber and tomatoes
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$15.00
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Caesar Salad
romaine, croutons and fresh romano cheese
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$12.00
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Crab Salad
fresh crabmeat tossed with Thousand Island dressing, mayonnaise, horseradish, and green apples
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$18.00
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Insalata Caprese
fresh mozzarella and roma tomatoes with fresh basil, finished with a champagne balsamic drizzle
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$17.00
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Pan-seared Jumbo Sea Scallop and Shrimp Salad
served with a lemon zest vinaigrette
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$21.00
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Spinach Salad
spinach, red onion, pine nuts, sun dried tomatoes, mushrooms and bacon
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$13.00
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SIGNATURE DISHES
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Paella
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Mussels & Clams
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Fresh Leaf California Duck Breast
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Cioppino
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USDA PRIME Beef
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Calves Liver
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Pan Seared Maine Lobster Tail
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Grilled Colorado Lamb
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Fresh Wild Catch
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MAIN COURSE
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Shrimp Scampi Or Grilled Shrimp Or Fried Shrimp
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$45.00
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Fried Scallops Or Seared Jumbo Sea Scallops Or Grilled Scallops
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$49.00
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Quail, Pheasant & Lamb Chop Combo
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$85.00
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Chicken A La Minute
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$30.00
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Fresh Duck Breast
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$42.00
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Paella
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$69.00
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Cioppino
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$55.00
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Tomahawk Veal Chop
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$150.00
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Elk
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$70.00
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Tomahawk Buffalo Ribeye
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$85.00
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Burger
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$90.00
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Japanese Kobe
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$250.00
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Japanese Wagyu
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$150.00
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Crawfish Meat Tails
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$34.00
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Seared USDA Prime Filet Mignon
served with a black peppercorn brandy sauce and a chipotle white cheddar fondue
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$74.00
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USDA Prime Filet A La Oscar
topped with crab meat and a tarragon hollandaise sauce
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$84.00
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Boneless USDA Prime Ribeye
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$65.00
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Tomahawk USDA Prime Ribeye
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$120.00
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Grilled USDA Prime Flat Iron Steak
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$45.00
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USDA Prime Ribeye Peruvian Lomo Saltado
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$70.00
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Fresh American Kurobuta Grilled Tomahawk Pork Chop
covered in apple brandy reduction
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$55.00
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Grilled Calves Liver
served with caramelized white onions and a balsamic jus
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$99.00
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Veal Piccata Or Veal Saltimbocca Or Veal Schnitzel Or Veal Scallopine Marsala
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$45.00
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Fresh Wild Catch Of The Day
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Langostinos
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$40.00
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PASTA
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Grilled USDA Prime Filet Mignon Stroganoff
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$84.00
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Lobster Fra Diavolo
sauteed shallot onion, garlic, thyme, red pepper flakes in brandy , tossed with fresh paste tomatoes, olive oil, yellow onion and basil chiffonade
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$77.00
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Fruit De Mer
calamari, shrimp, mussels, clams, and scallops in tomato sauce
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$50.00
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Mussels And Clams
served in a chardonnay, shallot garlic sauce
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$35.00
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Classic Calamari Pesto Genovese
braised with shallot onions, garlic, basil, spinach, pine nuts, olive oil, feta and romano cheese
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$52.00
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Seared Jumbo Sea Scallops
sauteed in garlic, finished with chipotle white cheddar cream sauce
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$55.00
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Crab Alfredo
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$54.00
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