Oak Steakhouse Alexandria - Alexandria
Steak House
A classic American steakhouse ...
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SUN 5:00 PM - 9:00 PM 
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Serves Alcohol
Paid Content
Menu
This menu was last updated on
10/5/19.
Although we have many accurate menus, they change often
and it should be assumed this menu is not 100% accurate.
If you want to be sure the dishes are still offered or confirm the prices are
correct, please call the restaurant by tapping the call button above.
by
Gluten Free
Vegetarian
Vegan
Bread Service
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HOUSEMADE PARKERHOUSE ROLLS
cultured butter
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$5.00
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Appetizers
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*AHI TUNA TARTARE
House pickled ginger, *quail’s egg, Sriracha aioli, charred onion puree, green apple
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$16.00
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HUMMUS
Grilled pita, za’atar spice, olive oil, dehydrated black olives, fried garlic, tomato confit
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$14.00
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*SEARED SEA SCALLOPS
Black garlic and peanut romesco, broccolini, toasted peanuts, smoked butter
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$18.00
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CORN AGNOLOTTI
Smoked butter, corn nuts tossed with ancho chili, tomatoes, peas, roasted garlic, lime aioli, cilantro
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$16.00
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ROASTED BONE MARROW
Bacon jam, Karma Farms pickled peppers, fresh horseradish, pickled mustard seed, grilled toast
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$16.00
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OYSTERS ROCKEFELLER (Each)
Spinach bechamel, bacon, herbed breadcrumb
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$3.00
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ITALIAN BURRATA
Pistachio green chartreuse puree, black pepper, fresh honeycomb, blackberries
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$15.00
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CRISPY SKIN LANGENFELDER FARMS PORK BELLY
Anson Mills white grits, miso butterscotch, toasted peanuts, cilantro, pickled chilies
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$16.00
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Salads
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BABY ICEBERG WEDGE
Baby heirloom tomato, blue cheese crumble, pork rinds, fines herbs, buttermilk dressing
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$12.00
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KARMA FARMS HEIRLOOM TOMATOES
Roasted garlic aioli, lemon olive oil, parsley puree, grated fresh horseradish, Maldon salt
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$13.00
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BABY KALE CAESAR
Garlic streusel, Caesar dressing, shaved Parmesan
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$12.00
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PATH VALLEY PEACH SALAD
Shaved fennel, feta cheese, pickled habanada peppers, pistachio pure
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$13.00
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ADD TO ANY SALAD:
Grilled Chicken + $14.00 | Grilled Steak + $16.00 | Grilled Shrimp + $18.00
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$14.00
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Entrees
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ROASTED CHILI & MUSHROOM BURGER
Poblano chilies, grilled portobello, chimichurri, celery root slaw
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$16.00
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CRISPY SKIN ROCKFISH
Cauliflower purée, marcona almonds, chermoula, broccoli rabe
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$28.00
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*OAK PRIME BACON BURGER
Secret sauce, lettuce, tomato, American cheese sauce, bacon, Worcestershire grilled onions
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$18.00
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*LANGENFELDER FARMS 10 oz PORK CHOP
Mushroom, corn, grilled nectarine, fava beans
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$28.00
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*STEAK FRITES
Butcher’s steak, beef fat fries, au poivre sauce, caramelized onion soubise
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$26.00
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*BIGEYE TUNA STEAK
Citronette, smoked eggplant puree, grilled lemon, cucumber, upland cress
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$35.00
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Steak & Chops
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C.A.B. PRIME BONELESS 14oz NEW YORK STRIP
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$54.00
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C.A.B. PRIME 22oz COWBOY RIBEYE
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$59.00
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7X FARMS DOMESTIC WAGYU 8oz HANGER
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$50.00
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C.A.B. 8oz FILET
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$42.00
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60 DAY DRY AGED 22oz PRIME KANSAS CITY STRIP
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$85.00
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60 DAY DRY AGED 36oz PRIME PORTERHOUSE (for two)
Market Price
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75 DAY DRY AGED 38oz PRIME TOMAHAWK RIBEYE
Market Price
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Add To Any Steak
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Grilled ½ Lobster Tail
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$28.00
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Crab Cake
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$18.00
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Foie Gras
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$20.00
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Bone Marrow
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$10.00
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*Lump Crab Oscar
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$18.00
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Blue Cheese Crust
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$10.00
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Grilled Prawns
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$18.00
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Sauces & Butters
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Oak Steak SAuce
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Black Truffle Butter +
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$5.00
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Soy Black Pepper Butter +
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$3.00
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Red Wine Jud
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Creamy Horseradish
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Chimichurri
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Bearnaise
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Au Poivre
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Hollandaise
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Sides For The Table
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ROASTED MUSHROOMS
Soy-black pepper butter, thyme
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$11.00
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ROASTED CAULIFLOWER
Chermoula, marcona almonds, golden raisins
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$10.00
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CRISPY BRUSSELS SPROUTS
Apple cider soy caramel, pickled apples, crispy shallots
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$11.00
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CREAMED CORN
Grilled chili, truffle butter
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$11.00
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DELTA ASPARAGUS
Grilled lemon, olive oil, maldon salt
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$11.00
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WHITE CHEDDAR MAC
Add Lobster + $10.00
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$11.00
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YUKON GOLD POTATO PUREE
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$11.00
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BAKED & FRIED RUSSET POTATO
American cheese sauce, bacon, scallions, pickled chili
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$10.00
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Dessert
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HOUSEMADE ASSORTED ICE CREAMS & SORBETS
All ice creams and sorbets are made in-house and rotate according to season.
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$9.00
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OAK STEAKHOUSE SUNDAE
Salted caramel, Devil’s food cake, white chocolate cremeaux. Served with house-made malted maple ice cream
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$9.00
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PEANUT BUTTER SEMIFREDDO
Rich, house-made peanut butter semifreddo rolled in peanut brittle. Served on a bed of whipped cream, salted caramel sauce and compressed apples.
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$11.00
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STRAWBERRY BASIL SHORTCAKE
Freshly baked sweet biscuits, strawberry whipped cream, strawberry compote and house-made creme fraiche ice cream. Plated with fresh strawberry sauce and garnished with fried basil.
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$10.00
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ESPRESSO CHOCOLATE CAKE
Moist chocolate cake flavored with a hint of espresso, filled with wildberry ganache and covered in chocolate buttercream and cocoa nib. Served with house-made wildberry ice cream and raspberry sauce.
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$11.00
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Raw Bar
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SHELLFISH PLATTER
8 *oysters, 6 prawns, ½ lobster, *lump crab meat, mignonette, gin cocktail sauce, dijonnaise
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$85.00
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*CHEF'S OYSTER SELECTION (MKT)
Gin cocktail sauce, mignonette
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SHRIMP COCKTAIL
Gin cocktail sauce, dijonnaise
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$18.00
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CHILLED ½ MAINE LOBSTER
Gin cocktail sauce, dijonnaise
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$28.00
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Bar Menu
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PIMENTO CHEESE DEVILED EGGS
fried chicken skin, chive, lemon zest
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$7.00
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GRILLED SHISHITO PEPPERS
anchovy aioli, garlic streusel, parmesan
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$12.00
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TEMPURA BEECH MUSHROOM & HERICOT VERT
herbs, *spicy tuna remoulade, maldon salt
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$12.00
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OYSTERS ROCKEFLLER (Each)
spinach bechamel, bacon, herbed breadcrumb
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$3.00
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OAK BLT
Crispy skin Langenfelder Farms pork belly, lemon aioli, heirloom tomato, bacon, baby arugula, house made fries
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$14.00
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*CLASSIC PRIME BACON BURGER
Secret sauce, lettuce, tomato, American cheese sauce, bacon, grilled onions, house made fries
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$18.00
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*STEAK FRITES
Butcher’s steak, beef fat fries, au poivre sauce, caramelized onion soubise
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$21.00
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BEEF FAT FRIES
garlic, fresh herbs, parmesan cheese, pickled ketchup
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$9.00
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