Paid Content
Menu
This menu was last updated on
3/10/18.
Although we have many accurate menus, they change often
and it should be assumed this menu is not 100% accurate.
If you want to be sure the dishes are still offered or confirm the prices are
correct, please call the restaurant by tapping the call button above.
Filter menu by
**Legend**
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Food Notice
* These items are served raw, undercooked or cooked to your specifications. The Commonwealth of Massachusetts suggests that the consumption of raw or undercooked meat, fish, shellfish, eggs and poultry may be harmful to your health. Before placing your order, please inform your server if a person in your party has a food allergy.
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Appetizers
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Caesar Salad*
brown butter crouton, anchovy marmalade
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$14.00
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Crab Cake
arugula, hazelnuts, orange
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$21.00
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Fried Calamari
fennel, onion, sweet chili crema
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$18.00
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Green Salad
cranberry, walnut, honey mustard vinaigrette
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$13.00
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Loch Duart Salmon Tartare
citrus, pear, trout roe
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$18.00
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New England Chowder
smoked pork, lobster infused butter
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$14.00
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Roasted Beet Salad
Vermont chevre, orange focaccia
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$14.00
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Steak Tartare*
peppercorn, herb salad, focaccia
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$18.00
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Wedge Salad
blue cheese, bacon, crispy shallots, poblano ranch
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$15.00
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A la Carte
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100 Day Aged Prime Ribeye* 18 Oz
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$59.00
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American Kobe Cap Steak* 10 Oz
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$71.00
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Dry Aged Prime New York* 14 Oz
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$67.00
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Filet Mignon* 10 Oz
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$51.00
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Prime New York* 14 Oz
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$50.00
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Prime Porterhouse* 24 Oz
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$62.00
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Steamed Lobster 2 Lb
mkt
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Tuna Steak* 10 Oz
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$42.00
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Twin Filets* 8 Oz
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$37.00
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Veal Chop* 14 Oz
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$50.00
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Entrees
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Brick-Pressed Chicken
cauliflower, capers, lemon, brown butter
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$34.00
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Grilled Loch Duart Salmon*
romesco, caper and pine nut relish
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$38.00
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Grilled Swordfish*
cumin and orange glazed carrots, chermoula
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$38.00
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Herb Crusted Colorado Rack Of Lamb*
celery root, apples, vanilla
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$51.00
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Pan-Seared Halibut*
navy beans, fennel, veal demi‑glace
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$41.00
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Roasted Kurobuta Pork Chop
red cabbage, marble potatoes, whole grain mustard
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$38.00
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Steak Frites*
prime flat iron, parmesan herb fries
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$31.00
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Raw Bar
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Alaskan King Crab
served hot or cold 31/62
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$31.00
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Caviar
MKT, Osetra, Imperial Golden,1Oz
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Grand Sampler*
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$115.00
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Lobster Tail
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$23.00
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Local Oysters*
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$21.00
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Shellfish Sampler*
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$59.00
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Shrimp Cocktail
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$21.00
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Wellfleet Clams*
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$17.00
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Sauces
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Bordelaise
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$3.00
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Classic Bearnaise
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$3.00
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Cognac-Green Peppercorn
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$3.00
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Henry Bain
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$3.00
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Horseradish Crema
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$2.00
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Port-Gorgonzola
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$3.00
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Wagyu
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Striploin*
Grade A5, 2Oz, Kagoshima Prefecture, Japan
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$52.00
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Sides
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Brussels Sprouts
maple-bacon vinaigrette
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$15.00
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Butternut Squash
barrel-aged cider vinegar, sage
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$10.00
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Creamed Spinach
garlic crumbs, parmesan
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$13.00
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Crispy Hash Browns
sea salt, chives
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$13.00
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Crispy Potatoes
fine herbs, parmesan
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$13.00
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French Fries
parmesan, fine herbs
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$10.00
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Grill 23 Tots
truffle oil
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$13.00
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Heirloom Carrots
orange brandy glaze
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$14.00
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Mac N’ Cheese
cheddar, buttermilk
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$13.00
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Mashed Yukon Potatoes
creme fraiche, black pepper
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$12.00
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Roasted Asparagus
prosciutto, parmesan
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$15.00
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Wild Mushrooms
sherry, confit shallot, herbs
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$16.00
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Desserts
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Assorted Chocolate Truffles
Limited availability ask your sever about tonight's selection
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$10.00
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Bread Pudding
Chocolate ice cream, peanut butter creme anglaise
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$13.00
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Caramel Profiteroles
coffee ice cream, candied almonds
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$12.00
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Chocolate Chip Cookies
Vanilla steeped milk
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$12.00
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Famous Coconut Cake
Pinceapple sherbet, coconut dulce de leche
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$13.00
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Hot Fudge Sundae
vanila ice cream, salty nuts, whipped cream
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$11.00
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Lemon Cheesecake
Cherry caramel, graham cracker shortbread
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$12.00
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Passion Fruit Mango Sorbet
Candied macadamias, coconut tuile
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$10.00
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Valrhona Chocolate Layer Cake
Malted creme anglaise, praline crumble
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$12.00
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Vanilla Bean Creme Brulee
Chocolate almond macarons
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$11.00
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