The Boathouse - Orlando
American
Waterfront restaurant for stea...
more
Waterfront restaurant for steak & seafood, plus tours in vintage amphibious automobiles.
less
>
>
S-Sa 1a-130a
>
>
>
Paid Content
Menu
This menu was last updated on
3/7/18.
Although we have many accurate menus, they change often
and it should be assumed this menu is not 100% accurate.
If you want to be sure the dishes are still offered or confirm the prices are
correct, please call the restaurant by tapping the call button above.
Filter menu by
**Legend**
Add to any Salad
Grilled Chicken Breast
|
$4.00
|
|
Grilled Wild Baja Shrimp
EA. 4
|
$4.00
|
|
NY Strip Steak
|
$10.00
|
|
Salmon
|
$8.00
|
|
Dock Side Buckets with fresh cut fries
COCONUT FRIED WILD SEA OF CORTEZ SHRIMP
Served with Orange-Chili Sauce
|
$21.00
|
|
CRISPY PANKO-FRIED FISH OF THE DAY
Served with Tartar Sauce and Lemon
|
$18.00
|
|
FRIED WILD CAUGHT ATLANTIC SURF CLAM STRIPS
Served with Tartar Sauce and Lemon
|
$16.00
|
|
Field Day Salads
CAESAR
Traditional Dressing, Parmesan Cheese, House-made Croutons
|
$8.00
|
|
GARDEN
Romaine & Iceberg, Grape Tomatoes, Herb Vinaigrette
|
$8.00
|
|
MIXED GREENS
Sweet Pickled Butternut Squash, Mission Figs, Marinated Goat Feta Cheese, Chopped Bacon, Toasted Pumpkin Seeds, Maple Vinaigrette
|
$14.00
|
|
THE CHOPPED
Romaine & Iceberg, Cherry Smoked Chicken Breast, Peppered Salami, Red Onions, Hearts of Palm, Olives, Pepperoncini, Smoked Mozzarella, Herb Vinaigrette, Red Pepper
|
$13.00
|
|
THE WEDGE
Iceberg, Heirloom Tomatoes, Red Onions, Blue Cheese Dressing, Chopped Bacon
|
$13.00
|
|
Fish Features
BROILED WILD CAUGHT SWORDFISH STEAK*
Butternut Squash, Roasted Apples and Peppers, Spinach, Fingerling Potatoes, Sage Brown Butter
|
$31.00
|
|
CEDAR PLANKED GULF OF MAINE SALMON*
Frisee, Roasted Wild Mushrooms, Petite Green Beans, Grape Tomatoes
|
$29.50
|
|
CORIANDER SEARED AHI TUNA*
Blistered Shishito Peppers, Soy Lime Vinaigrette, Wasabi Mayo, Sriracha
|
$33.00
|
|
KOREAN STYLE BBQ FISH TACOS
Cabbage and Red Pepper Slaw, Avocado, Korean BBQ Sauce,Micro Cilantro
|
$22.00
|
|
ORIGINAL LOBSTER BAKE
FOR TWO 75|1 1/4 lb. Whole Maine Lobster, Shrimp, Clams, Oysters, Andouille Sausage, Red Potatoes, Corn on the Cob, Boathouse Lobster Broth
|
$75.00
|
|
Lunch
BLUE STAR ANGUS CARPACCIO*
Arugula, Olive Oil, Shaved Grana Padano, Capers
|
$18.00
|
|
BOATHOUSE PIMENTO CHEESE
Mixed Vegetable Pickles, White Corn Tortilla Chips
|
$12.00
|
|
FIRECRACKER SHRIMP
Sriracha Mayo, Serrano Chilis and Sweet Peppers
|
$16.00
|
|
HOISIN CHILI CALAMARI
Bell Peppers, Jalapeno, Serrano Chili
|
$18.00
|
|
MAINE LOBSTER BISQUE
Bowl 12 Cup 8
|
$8.00
|
|
STEAMED MUSSELS IN CIOPPINO BROTH
Accentuated with Fennel and Saffron
|
$16.00
|
|
STEAMED VIRGINIA MIDDLENECK CLAMS
Garlic Butter, White Wine, Garlic Crostini
|
$15.50
|
|
Raw Bar
BOATHOUSE LOBSTER COCKTAIL
Half Chilled 1 1/2 lb. Lobster, Creamy Lady Rose & Cocktail Sauces
|
$19.00
|
|
JUMBO LUMP CRAB AND AVOCADO
Tarragon Remoulade
|
$15.00
|
|
LOCAL ANASTASIA GOLD OSTERA CAVIAR
10g 85 |Corn Blinis, Creme Fraiche, Chives
|
$85.00
|
|
OYSTERS ON THE HALF SHELL*
EA. 3.5 & 4| Gibsons Bombay Cocktail Sauce, Cucumber Mignonette
|
$3.50
|
|
WILD CAUGHT SEA OF CORTEZ SHRIMP
EA. 4 |Gibsons Bombay Cocktail Sauce
|
$4.00
|
|
YELLOWFIN TUNA POKE*
Avocado, Mango, Soy Lime Vinaigrette
|
$16.50
|
|
Samdwiches with fresh cut Fries
BOATHOUSE BARBECUE BACON BURGER*
Creamy Coleslaw, Smokey BBQ Sauce, Pimento Cheese, House BBQ Spice Rub
|
$21.00
|
|
CLASSIC CHEESE BURGER*
BOATHOUSE Custom Grind, Beefsteak Tomato, Onion, Lettuce, Pickle
|
$18.00
|
|
FBA STATE CHAMPION 2017 PULLED PORK SANDWICH
Fried Dill Pickles, Smokey BBQ Sauce, Shaved Red Onions
|
$16.00
|
|
FILET MIGNON SLIDERS* TWO SLIDERS
Maitre D’ Butter
|
$15.50
|
|
GIBSONS “SANDWICH KING” AWARD WINNING BURGER*
Crispy Cherry Peppers, Jalapeno Havarti, Spiced Mayo
|
$20.00
|
|
NEW ENGLAND LOBSTER ROLL
Fresh Whole Maine Lobster, Toasted Split Top Bun
|
$29.50
|
|
SMOKEHOUSE ANGUS BRISKET FRENCH DIP
Slow Smoked, French Baguette, Au Jus, Spicy Giardiniera served on the side
|
$19.00
|
|
“YACHT CLUB” CLUB
Roasted Turkey Breast, Cucumber, Bacon, Lettuce, Tomato, Avocado, Chipotle Honey Mayo, Swiss Cheese, Multigrain Bread
|
$17.50
|
|
Sea & Shore
BAKED CRAB STUFFED LOBSTER
1 1/2 lb. Split Maine Lobster, Jumbo Lump Crab, Grilled Asparagus, Melted Butter
|
$48.00
|
|
BAKED LOBSTER MACARONI & CHEESE
Cavatappi Pasta, Fennel & Lobster Infused Muenster Cheese Sauce, Panko-Cheddar Crust, Warm Frisee, Petite Green Bean, and Tomato Salad
|
$36.50
|
|
GRILLED SEA OF CORTEZ SHRIMP & GRITS
Garlic Herb Broiled Shrimp, Roasted Mushroom Grits, Apple Fennel Slaw, Toasted Fennel Vinaigrette
|
$29.00
|
|
JUMBO LUMP CRAB CAKE
Coleslaw, Tartar Sauce
|
$25.00
|
|
SAUTEED VEGETABLES & CAVATAPPI PASTA
Spinach, Tomatoes, Mushrooms, Red Pepper, Zucchini and Garlic Butter-Wine Sauce
|
$19.00
|
|
SHRIMP & ANDOUILLE MAC’ N CHEESE
|
$24.50
|
|
“AWARD WINNING” CHERRYWOOD-SMOKED BBQ CHICKEN
Cole Slaw, Smokey BBQ Sauce
|
$24.00
|
|
Steak, Chops & Provisions
FILET MIGNON OSCAR STYLE*
Jumbo Lump Crab, Asparagus, Bearnaise
|
$64.50
|
|
FILET MIGNON*
12oz49.5 8oz39.5
|
$39.50
|
|
NEW YORK STRIP*
|
$48.50
|
|
NY STEAK* & FRIES
Maitre d’ Butter, Pearl Onions, Roasted Garlic
|
$29.50
|
|
PORTERHOUSE*
|
$62.00
|
|
W.R. CHICAGO CUT RIBEYE*
|
$59.00
|
|
Surf and Turf
STEAMED WHOLE MAINE LOBSTER
1 1/4 LBS FOR 29
|
$29.00
|
|
The Not So Bitter End
BOATHOUSE SIGNATURE SMORES BAKED ALASKA
Graham Cracker Crust, Rocky Road Ice Cream, Toasted Marshmallows & Milk Chocolate. Serves 4
|
$40.00
|
|
BOURBON APPLE CRISP ALA MODE
Crumble Topping, Vanilla Ice Cream, Caramel Sauce
|
$10.00
|
|
DOUBLE CHOCOLATE BUNDT CAKE
Vanilla Ice Cream, Raspberry Coulis, Valrhona Fudge Sauce
|
$10.00
|
|
KEY LIME PIE IN A MASON JAR
Vanilla Bean Chantilly Cream
|
$10.00
|
|
LEMON SORBET
Fresh Raspberries and Raspberry Sauce
|
$9.00
|
|
MACADAMIA TURTLE PIE
Homers Vanilla Ice Cream, Macadamia Nut Vanilla Wafer Crust, Chocolate and Caramel Sauces. Serves 2
|
$20.00
|
|
NY STYLE BLUEBERRY CHEESECAKE
Graham Cracker Crust, Cinnamon Crumb Topping
|
$10.00
|
|
ROOT BEER FLOAT
|
$8.00
|
|
Side to Share
FRESH CUT FRIES
|
$9.00
|
|
GRILLED ASPARAGUS
Hollandaise
|
$12.00
|
|
MAC’ N CHEESE
|
$9.00
|
|
ROASTED BRUSSEL SPROUTS
Sherry Gastrique, Bacon
|
$10.00
|
|
SAUTEED BUTTON MUSHROOMS
Garlic Butter
|
$9.00
|
|
SEA SALT BAKED POTATO
|
$8.00
|
|
TRUFFLE FRIES
Lemon Aioli
|
$12.00
|
|
More Orlando Restaurants
-
Coco Cocina Mexicana
100 S Eola Dr Unit 104
ORLANDO, FL 32801Mexican> -
Naroodle Noodle Shop
10034 University Blvd
ORLANDO, FL 32817Restaurant> -
Mediterranean Blue
435 E Michigan St
ORLANDO, FL 32806Mediterranean Restaurant> -
Mr. & Mrs. Crab
3875 S Kirkman Rd
ORLANDO, FL 32811Seafood Restaurant · Bar & Grill> -
Christinis Ristorante Italiano
7600 Dr Phillips Blvd
ORLANDO, FL 32819Italian Restaurant> -
MX Taco
207 N Bumby Ave
ORLANDO, FL 32803Mexican, Tacos>