Deep Blu Seafood Grille - Orlando

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  (407) 390-2420

   S-Sa 530-10p

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Menu

**Legend**

	Food Notice *There is a risk associated with Consuming Raw Oysters, If you have chronic illness of the liver, stomach or blood or have immune disorders, you're at greater risk of serious illness from raw oysters, and should eat oysters fully cooked.

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	Food Notice *Raw & undercooked food may be hazardous to your health.

Add Ons

	8oz Lobster Tail Market Price

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	Georges Banks Scallops firm l buttery	$18.00

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	Melted Blu Cheese crumbled| cultured	$4.00

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	Tiger Shrimp garlic butter	$14.00

Beginnings

	Calamari Fries Green papaya slaw, lemon aioli	$14.00

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	Cracked Pepper Seared Ahi Tuna* Wakame salad, pickled ginger, spicy mayo, tempura crunch	$16.00

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	deep blu Crab Cake Roasted garlic aioli, miniature herbs	$18.00

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	GF Edamame In Motion shallots l garlic l hawaiian sea salt l dancing bonito flakes	$8.00

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	GF Kale Salad goat cheese| pear | strawberry| carrot| candied pecan| pork belly| warm grain mustard vinaigrette	$13.00

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	GF New England Style Clam Chowder Chopped clams, smoked bacon, micro celer	$12.00

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	GF Spinach Salad Heirloom tomatoes| cucumbers| pickled onions| hearts of palm| feta cheese| orange vinaigrette	$12.00

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	Seared Scallops & Local Corn Puree butternut squash gastrique l bourbon l parmesan crisp l micro green	$22.00

Chef Inspired

	Blu Crab Crusted Florida Grouper grilled asparagus| chef potatoes| bearnaise sauce	$45.00

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	Burgundy Braised Short Rib truffle whipped potatoes| roasted baby carrots| local heirloom cherry tomatoes	$30.00

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	GF Joyce Farms “Naked” Chicken Breast roasted carrot puree| wilted kale| tomato| smoked bacon| candied pecans	$29.00

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	Seafood Cioppino 1/2 lobster tail| mussels| shrimp| fresh fish| chef potatoes| spicy tomato seafood broth	$45.00

Oyster Bar

	** GF Half Shell-house made cocktail, soy mignonette, red wine mignonette, selection changes daily

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	Fanny Bay, British Columbia, BC* small - med sizes, creamy, sweet	$4.00

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	Oyster Live Pacific, Pickering Passage, WA large , pacific brine	$6.00

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	Sewanscott, Hog Island Bay, VA med size, atlantean brine, umami finish	$3.00

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	Wild Blue Points, Bay Harbor, NY* med-large size, mild salinity, melon	$3.00

Shared Sides

	blu Crab Mac N’ Cheese smoked gouda| muenster cheese	$18.00

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	Crisp Brussels Sprouts pork belly| grain mustard vinaigrette	$10.00

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	Roasted Foraged Mushrooms GF garlic l shallots l spinach	$8.00

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	Truffle Scented Asparagus GF lemon| sea salt	$9.00

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	Whipped Potatoes GF pork belly| aged cheddar| scallion cream	$9.00

The Blu

	Bahia Honda Black Grouper moist l tender	$38.00

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	Georges Banks Scallops firm texture l buttery l moist	$42.00

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	Gulf Coast Red Snapper sweet l lean l moist l firm	$38.00

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	Islamorada Swordfish firm l meaty	$35.00

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	Organic Wild Isles Salmon rich texture l medium flake	$34.00

The Farm

	12oz New York Strip certified angus beef	$46.00

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	14oz Ribeye certified angus beef	$54.00

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	6oz Filet Mignon certified angus beef	$38.00

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	8oz Filet Mignon certified angus beef	$49.00

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