Booze Box - Chicago
Japanese
Artful Japanese small plates &...
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Artful Japanese small plates & clever cocktails served in chill, modern digs with an open kitchen.
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THU 6:00 PM - 12:00 AM
SUN | CLOSED |
MON | CLOSED |
TUE | 6:00 PM - 12:00 AM |
WED | 6:00 PM - 12:00 AM |
THU | 6:00 PM - 12:00 AM |
FRI | 6:00 PM - 02:00 AM |
SAT | 6:00 PM - 02:00 AM |
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Serves Alcohol
Paid Content
Menu
This menu was last updated on
9/5/19.
Although we have many accurate menus, they change often
and it should be assumed this menu is not 100% accurate.
If you want to be sure the dishes are still offered or confirm the prices are
correct, please call the restaurant by tapping the call button above.
by
Gluten Free Vegetarian Vegan
Small Plates / Appetizers
Oyster Shooter
w/ ponzu, quial egg, tobiko and chili sauce
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$8.00
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Oysters on the Half Shell (Market Price)
Naked or dressed
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Agedashi Tofu
Egg Tofu, Tempura Sauce, Ginger, Green Onion, Maguro Flakes
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$8.00
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Tuna Tataki
Seared Big Eye Tuna, Spicy Miso Mustard Sauce
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$15.00
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Tarabagani
King Crab with Miso Butter
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$22.00
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Ponzu Hamachi
Japanese Yellowtail Belly, Ponzu Sauce, Jalapeño
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$13.00
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Gyoza
Choice of Pan Seared Pork or Chicken Dumplings
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$9.00
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Gyu-negima
Strip Steak, Green Onion, Garlic Soy Sauce
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$11.00
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Tako Yaki
Flour-Battered, Chopped Tako, Japanese Mayo, Unagi Sauce, Bonito Flakes
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$9.00
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Chilled Green Tea Soba Noodles
Charred Shrimp, Sesame Oil, Chili Soy and Garlic
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$11.00
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Grilled Octopus
Spanish Octopus, Kizami Wasabi, Red Radish, Mushroom Conserva
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$20.00
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Goma-ae
Chilled Blanched Spinach, Peanut Sauce, Sesame Seeds
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$6.00
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Cucumber and Aged Tofu Salad
Tomato, Red Onion, Green Onion, Garlic Soy Vinaigrett
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$8.00
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Aemono Salad
Spring greens, creamy ginger carrot dressing
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$6.00
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Miso Soup
White miso, tofu, green onion, wakame
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$4.00
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Edamame
Warm soy beans, salt
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$4.00
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Shishito Peppers
Fried Japanese Peppers, Unagi Sauce, Maguro Flakes
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$9.00
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Noodles & Tempura
Udon
Thick Wheat Noodles, Light Soy Broth. Small 6 · With Tempura 11 | Large 11 · With Tempura 16
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Tempura
Wheat Flour Battered Fish, Shrimp, and Vegetables, orAll Vegetables and a Light Soy Dipping Sauce. Small 8 · Large 14
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$8.00
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Pork Katsu Ramen
Rich Curry Broth, Panko Crusted Pork Tenderloin,Fresh Carrot, Oba
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$16.00
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Bacon Kimchi Ramen
Miso Pork Broth, Braised Bacon, Bean Sprouts, Sunny Side Up Egg
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$16.00
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Chef Dressed Nigiri Bites
Two pieces
Hotate Gai
Sea Scallop, Kanzuri Garlic Paste, Radish, Herb Salt
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$12.00
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Zuke Sake
Seared & Marinated Salmon, Mirin, Soy, Pickled Cucumber
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$9.00
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Wagyu
Black Cattle Japanese Beef, Shaved Egg, Garlic Ginger
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$17.50
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Tuna Truffle
Seared Big Eye Tuna,Truffle Sauce, Avocado
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$11.00
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Tarabagani
King Crab, Chili Sauce, Japanese Mayo
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$13.00
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Tako
Octopus, Maldon Salt, Lime Juice, Olive Oil
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$9.00
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Suzuki
Striped Sea Bass, Apple, Cucumber, Chili Lime Salt
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$8.50
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Smoked Unagi
Smoked Eel, Sea Salt, Lemon, Arugula
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$12.00
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Shiitake Mushroom
Ume Paste, Turkish Red Pepper, Kabayaki
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$8.00
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Sake
Salmon, White Miso Mustard, Bourbon Ikura, Tuna Flakes
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$11.00
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Saba
Arctic Ocean Mackerel, Red Onion, Lemon, Ginger Paste
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$9.00
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Madai
Sea Bream, Smoked Tomato, Fried Shallots, Black Sea Salt
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$10.00
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Ika
Cuttlefish, Soy Chili, Micro Scallions
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$9.50
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Kanpachi
Amberjack,Yuzu, Peppercorns, Greens
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$10.00
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Hamachi
Yellowtail, Grapefruit, Black Lava Sea Salt, Green Onion
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$10.00
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Sashimi & Traditional Nigiri
Two Pieces
Ikura (Salmon Roe)
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$12.00
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Uni (Sea Urchin)
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$18.00
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Unagi (Eel)
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$8.50
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Tamago (Egg Omelet)
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$5.00
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Tako (Octopus)
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$8.00
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Suzuki (Sea Bass)
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$7.00
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Smoked Salmon
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$9.00
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Sake (Fresh Salmon)
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$8.00
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Saba (Mackere)
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$8.00
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Maguro (Big Eye Tuna)
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$10.00
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Madai (Sea Bream)
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$9.00
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Kanpachi (Amberjack)
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$9.00
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Kani (Fresh Crab)
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$9.00
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Ika (Cuttlefish)
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$8.50
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Hotate Gai (Scallop)
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$10.00
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Hamachi (Yellowtail)
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$9.00
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Ama Ebi (Sweet Shrimp)
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$9.50
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Bluefin (Tuna)
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$16.00
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Hot Kitchen / Grill
Scallops
Seared Scallops, Apple Plum Purée, Shredded Daikon
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$5.00
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Mini Filet Mignon
4 oz. Filet, Whipped Japanese-Style Potatoes, Mushrooms, WasabiButter
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$23.00
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Barramundi
4oz. Pan Seared Asian Seabass, Garlic Scapes, Mushrooms
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$14.00
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Salmon Belly Rolls (2)
4 oz. Grilled Salmon, Blanched Spinach, Soy Garlic Ginger Sauce
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$13.00
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Umeboshi Chicken
8 oz Boneless Chicken Thigh, Ginger Soy served with Pea Shoots andUmeboshi salad
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$10.00
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Hama Kama, Sake Kama, or Kanpachi Kama (Market Price)
Collar of Hamachi or Kanpachi Fried or Grilled. Sake Collar Broiled
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Maki
Panko Onion
Vegetable Maki, Garlic Mayonnaise, Onion,Avocado, Red Onion, Greens
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$11.00
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Chef’s Choice Vegetable Maki
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$15.00
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Chef’s Choice Maki
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$20.00
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Spicy Maki
Choice of: Tuna, Shrimp or Octopus,Chili Mayonnaise , Tobiko
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$10.00
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Tuna Microgreens
Tuna, Avocado, Red Onion,Black Pepper Eel Sauce, Shallot
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$14.00
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Northern California
Fresh and Soft Shell Crab, Onion,Masago, Avocado
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$14.00
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Crispy Maguro
Tuna, Red Onion, Fried Shallots, Maguro Flakes,Avocado, Togarashi Mayonnaise
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$13.00
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Hot Daisy
Soy Paper Maki Albacore, Masago, Spicy Mayonnaise,Cucumber, Lime
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$16.00
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Miso Salmon
Asparagus, Avocado, Fried Shallots, Miso Mustard,Micro Arugula, Red Onion, Black Sesame, Garlic Ginger
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$15.00
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Godzilla
Tempura Shrimp Avocado, Tobiko, Cream Cheese,Sesame Seeds. Wasabi Mayonnaise, Eel Sauce
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$17.00
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Dragon
Tempura Shrimp, Unagi, Avocado, Masago, DragonMayonnaise
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$16.00
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Tempura Spicy Tuna
Spicy Tuna, Cream Cheese, Green Onion,Avocado
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$12.00
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Seared Salmon & Albacore
e Avocado, Shallots, Cilantro, Chili Ponzu
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$15.00
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Ecuador
Maguro, Hamachi, Avocado, Cucumber, Tobiko,Cilantro, Wasabi Mayonnaise, Jalapeño
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$17.00
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Sweets
Mochi
Two Rice Cakes filled with Ice Cream · See Server for Flavors
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$3.50
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Fuji Fu
Apple Cake, Peanuts, Caramel Sauce
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$8.00
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Green Tea Cheesecake
Brownie Crust
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$8.00
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Tempura Ice Cream
Green Tea or Ginger
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$6.00
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Ice Cream
Green Tea, Ginger, or Lychee served with a Sesame Crisp
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$3.00
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Sesame Crisp Cookie
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$1.00
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