Unclaimed

American Restaurant

113 S Gillette Ave Gillette, WY 82716

get menus in your Inbox

  Directions

>

  (307) 687-7245

>

SUN	CLOSED
MON	11:00 AM - 9:00 PM
TUE	11:00 AM - 9:00 PM
WED	11:00 AM - 9:00 PM
THU	11:00 AM - 9:00 PM
FRI	11:00 AM - 9:00 PM
SAT	11:00 AM - 9:00 PM

  Add to List

>

   Facebook Page

>

   Website

>

   Serves Alcohol

   Something Wrong?

Paid Content

This menu was last updated on 8/8/19. Although we have many accurate menus, they change often and it should be assumed this menu is not 100% accurate. If you want to be sure the dishes are still offered or confirm the prices are correct, please call the restaurant by tapping the call button above.

by entire menuSTARTERSPIZZASOUPS & SALADSCATTLE CARSEAFOODPASTAFROM THE YARDSANDWICHESBURGERSVEGETARIAN

STARTERS

	FRIED RAVIOLI Stuffed with a creamy cheese blend, breaded and fried to a perfect golden brown. Served with our house made marinara.	$7.50

---

	SMOKE STACK ONION RINGS A generous portion of large beer battered fried onion rings, served with a side of our zesty smoky ranch	$8.50

---

	SHRIMP COCKTAIL Five prawns served with a zesty cocktail sauce and lemon	$11.50

---

	FRIED CALAMARI Hand breaded fried calamari served with our homemade cocktail sauce.	$9.50

---

	GREEN CHILI CHEDDAR CORNBREAD SKILLET	$6.50

---

---

	CARAMEL PECAN BRIE CHEESE The classic creamy brie cheese with a twist. Covered in decadent caramel sauce and baked. Topped with dried cranberries and pecans. Served with grilled crusty bread. Recommended for parties of 4 or more	$11.50

---

	BRUSCHETTA The popular antipasto with grilled bread, garlic, tomatoes, fresh basil and mozzarella. Baked and drizzled in a balsamic glaze. Served hot.	$8.50

---

	MARINATED STEAK TIPS Hand breaded, hand cut aged beef fried to golden perfection, dusted with our signature cajun seasoning and served with a side of ranch. We also offer a grilled option if you prefer.	$8.50

---

	POTATO CARTS Potato jackets stuffed with bacon, cheese, green onions and sour cream. A must have!	$8.50

---

	SPARTICHOKE MUSHROOMS Mushrooms hand stuffed with our house spinach artichoke mix, baked with mozzarella cheese and topped with rye bread crumbs.	$9.50

---

---

	WINGS Fried bone-in chicken wings...have them buffalo style, cajun dusted, bbq, original sweet and tangy, or stinging honey garlic bbq	$10.50

PIZZA

	CHICKEN, SPINACH & ALFREDO PIZZA Flat bread white pizza with grilled chicken and spinach. Make it vegetarian for $1 more.Pair with a glass of Dr L Riesling	$11.50

---

	RAILMAN'S PIZZA For the meatlover, topped with ham, andouille sausage, pepperoni and marinated beef and mozzarella.Pair with a glass of Big Lost Black Alt	$11.50

---

	HAWAIIAN PIZZA Flat bread topped with ham, pineapple and mozzarello cheesePair with a pint of Kona Big Wave	$11.50

---

	CAPRI PIZZA sausage, pepperoni and marinated beef and mozzarella.Pair with a glass of Big Lost Black AltHAWAIIAN PIZZA$11.5Flat bread topped with ham, pineapple and mozzarello cheesePair with a pint of Kona Big WaveCAPRI PIZZA$10.5Olive oil, basil, sundried tomatoes, mozzarella with a balsamic glaze.Pair with a glass of True Myth Cabernet	$10.50

---

---

	CHEESE OR PEPPERONI PIZZA The Classics!!	$8.50

SOUPS & SALADS

	SIRLOIN SALAD Savory ranch style sirloin, bleu cheese crumbles, red onion, mushrooms, tomato, garlic croutons, on a bed of arcadian lettuce	$10.50

---

	SOUP OF THE DAY Cup of soup. Make it a bowl for $4!	$2.00

---

	FRENCH ONION Cup of soup. Make it a bowl for $7!	$4.00

---

	COBB SALAD Grilled chicken breast, cheddar cheese, swiss cheese, tomato, bleu cheese, smoked bacon, hard boiled egg, all on a bed of arcadian lettuce	$12.50

---

---

	CHEF SALAD Cured ham, roasted turkey, tomato, red onion, swiss cheese, cheddar cheese, hard boiled egg, on a bed of arcadian lettuce	$9.50

---

	WEDGE SALAD Grilled chicken breast, cheddar cheese, tomato, bleu cheese, smoked bacon, hard boiled egg, all on a bed of arcadian lettuce.	$8.50

---

	CHICKEN CAESAR Crisp artisan romaine, diced tomato, parmesan cheese, garlic croutons, grilled chicken breast and creamy caesar dressing	$12.50

CATTLE CAR

	NEW YORK STRIP Our delicious 14 oz. hand cut strip steak, prepared to order.Pair with a glass of Robert Mondavi Cabernet Sauvignon	$27.50

---

	BASEBALL CUT SIRLOIN 8 oz Sirloin steak prepared to order.Pair with a glass of Hob Nob Pinot Noir or a pint of Black Tooth Brown	$22.50

---

---

	PRIME RIB Friday & Saturday after 4:30pm. Caboose Cut (10 oz) $25.5, Railcar Cut (12 oz) $28.5, Locomotive Cut (16 oz) $32.5, Add extra ounces for $1.50 more per ounce.	$25.50

---

	FILET Hand cut (6 oz for $26.5 or 10 oz for $32.5) filet, prepared to order and topped with mushrooms.Pair with a glass of Duriguitti Malbec	$26.50

---

	CATTLE CAR SAUCE OPTIONS Deburgo: Our classic basil and brandy cream sauce. Truly speaks for itself.Au-Poblano: Traditional Au-Poivre sauce with a twist. Mild yet flavor packed pablano peppers make this sauce the stunner it is.Smoky Bourbon: Our newest addition is rapidly becoming a house favorite! Smoky bleu cheese and bourbon make for a one of a kind flavor experience.Marsala Dijon: The Railyard’s ever popular Marsala sauce with a tasty flare adde	$4.00

---

	HOUSE MUSHROOMS Add a touch of class to any steak. Our delicious sauteed mushrooms simply can’t be beat.	$2.00

SEAFOOD

	HONEY BOURBON SALMON A 6 oz. portion of fresh salmon pan seared, laced with a smooth honey sauce and toasted almonds, a must have!Pair with a glass of Lange Twins Sangiovese Rose	$24.50

---

---

	PAN SEARED SCALLOPS 5 jumbo scallops, pan seared and served atop our refreshing lemon caper sauce and served with rice pilaf. A very satisfying dish for those who enjoy simple yet elegant fare.Pair with a glass of OCD Sauvignon Blanc	$29.50

---

	CRUSTED WALLEYE Pan fried cajun dusted walleye, comes with a side of house tartar sauce.Pair with a glass of St. Michelle Riesling	$25.50

---

	MARINATED SHRIMP SKEWERS a side of house tartar sauce.Pair with a glass of St. Michelle RieslingPAN SEARED SCALLOPS$29.55 jumbo scallops, pan seared and served atop our refreshing lemon caper sauce and served with rice pilaf. A very satisfying dish for those who enjoy simple yet elegant fare.Pair with a glass of OCD Sauvignon BlancMARINATED SHRIMP SKEWERS$22.5Our unique take on marinated shrimp is sure to become any seafood lover’s favorite. 9 colossal shrimp on 3 skewers served on rice pilaf. Very satisfying. We also offer our fan favorite fried option, 8 panko crustedcolossal shrimp, fried to perfection.Pair with a glass of Prophecy Pinot Grigio	$22.50

PASTA

	FETTUCCINI ALFREDO Our delicious homemade alfredo sauce served on top of a bed of fettuccine, topped with grilled chicken.Pair with a glass of Edna Valley Chardonnay	$16.50

---

	CHICKEN PICCATA CHICKEN PICCATA$19.5Pan seared chicken breast served in a caper cream sauce, over angel hair. A true classic!Pair with a glass of Prophecy Pinot Grigio	$19.50

---

---

	CHICKEN CORDON PASTA Chicken breast coated in italian bread crumbs served on angel hair with a cheesy cream sauce topped with shaved ham.Pair with a glass of Edna Valley Chardonnay	$17.50

---

	CHICKEN MARSALA Pan seared chicken topped with a mushroom marsala wine sauce, served over angel hair.Pair with a glass of Lange Twins Red Zingandel or a Big Lost Black Alt Porter	$20.50

---

	SHRIMP SCAMPI Sauteed marinated shrimp finished off in a delicious blend of white wine, chicken stock, capers, butter, garlic, tomatoes, and shallots, served over angel hair.Pair with a glass of Mirrasou Moscato or a pint of Elysian Space Dust IPA	$19.50

---

	VEGGIE PASTA Broccoli, mushrooms, tomatoes, garlic, shallots, capers sauteed in a white wine over angel hair.	$17.50

FROM THE YARD

	WALLEYE TACOS 4 flour tacos with cajun dusted fried walleye, cabbage, chipotle sour cream, and avocado. Served with a side of fire roasted salsa and your choice of fries, house salad, fresh fruit or cottage cheese. Vegetarian Option for $1 more.Pair with a glass of Prophecy Pinot Grigio or a Salmon Fly Rye	$15.50

---

---

	CABERNET BRAISED SHORT RIB A hearty tender short rib braised in our house cabernet, smothered in a marsala dijon mushroom sauce. Served with mashed potato of the day.Pair with a glass of Hob Nob Pinot Noir	$24.50

---

	GRILLED PORK CHOP A sweet and savory 2” thick blackened french cut bone-in chop served with rice. A railyard favorite.Pair with a glass of Durigutti Malbec	$24.50

---

	CILANTRO LIME CHICKEN 2 marinated grilled chicken breasts topped with an avocado salsa served over rice.	$22.50

SANDWICHES

	MUFFALETTA Our take on the New Orleans classic! Warm capicola, hard salami, tomato and provolone, topped with a zesty olive salad, served on a grilled ciabatta bun. Sure to be a new favorite.	$12.50

---

	CHICKEN BLAT WRAP Seasoned chicken breast, smoked bacon, lettuce, avocado, tomato, and mayo all wrapped in a large flour tortilla	$13.50

---

---

	RAIL YARD CHICKEN SANDWICH Blackened chicken served on a ciabatta bun with mayo, avocado & sprouts.	$13.50

---

	BLAT Smoked bacon, lettuce, avocado, tomato, and mayo between two slices of toasted sourdough.	$11.50

---

	FRENCH DIP Slow roasted beef on a toasted french hoagie with melted provolone cheese. Served with warm au jus.	$10.50

---

	PHILLY Slow roasted beef, caramelized onions, peppers, and melted provolone cheese served on a toasted french hoagie. Vegetarian option for 1.00 more.	$11.50

---

	CHUFFALO Fried chicken breast coated with wing sauce and bleu cheese crumbles on a toasted bun.	$12.50

---

---

	PORK TENDERLOIN Hand breaded pork tenderloin grilled to seal in juices, served on a bun. The secret is in the breading.	$11.50

---

	CLUB SANDWICH Cured ham, roasted turkey, bacon, lettuce, tomato, american cheese, and mayo layered between two slices of sourdough.	$12.50

BURGERS

	CHEESEBURGER A classic burger with american cheese.Pair with a pint of Luminous Seasonal	$10.50

---

	SMOKE STACK A grilled burger slathered with smoky bbq sauce, topped with american cheese, smoked bacon and a battered onion ring.Pair with a pint of Big Lost Black Alt Porter	$12.50

---

	HAWAIIAN BURGER Grilled burger topped with pineapple & cream cheese.Pair with a pint of Kona Big Wave	$12.50

---

---

	PATTY MELT A classic burger with american cheese.Pair with a pint of Luminous SeasonalSMOKE STACK$12.5A grilled burger slathered with smoky bbq sauce, topped with american cheese, smoked bacon and a battered onion ring.Pair with a pint of Big Lost Black Alt PorterHAWAIIAN BURGER$12.5Grilled burger topped with pineapple & cream cheese.Pair with a pint of Kona Big WavePATTY MELT$11.5Burger with sauteed onions and swiss cheese served on rye bread.Pair with a pint of Big Lost Black Alt Porter	$11.50

---

	TRAIN WRECK 44 ounces of heaven topped with american cheese. Served on one of our locally made buns from Breanna’s Bakery. Served with a generous portion of our house fries, with lettuce, tomato, pickle and onion. Add bacon for $5	$44.50

---

	MUSHROOM BACON SWISS BURGER Burger topped with sauteed mushrooms, swiss cheese and smoky baconPair with a pint of Jenny Lake Lager	$13.50

---

	SMOKED BLEU CHEESE BACON BURGER Burger topped with smoked applewood bacon, and bleu cheese. Add blackened for .50 extra	$12.50

VEGETARIAN

	BLACK BEAN BURGER With mushrooms, peppers & pepper jack cheese in a toasted bun. Served with your choice of fries, cottage cheese or fresh fruit.	$12.50

---

---

	VEGGIE PASTA Broccoli, mushrooms, tomatoes, garlic, shallots, capers sauteed in a white wine over angel hair.	$17.50

 

see all Gillette restaurants