Pink Salt - Seattle
Restaurant
Featuring Chinese, Japanese, A...
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WED 4:00 PM - 10:00 PM 
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Serves Alcohol
Paid Content
Menu
This menu was last updated on
9/27/19.
Although we have many accurate menus, they change often
and it should be assumed this menu is not 100% accurate.
If you want to be sure the dishes are still offered or confirm the prices are
correct, please call the restaurant by tapping the call button above.
by
Gluten Free
Vegetarian
Vegan
Entradas
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Causa de Cangrejo (DF, GF on request)
3 types of whipped potato; aji amarillo, spinach, and beet topped with Dungeness crab meat, avocado cream, and olive aioli
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$16.50
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Ceviche Clasico (DF)
Catch of the day marinated in leche de tigre, served with choclo and sweet potato... Leche de tigre, or tiger's milk, is the Peruvian term for the citrus-based marinade that cures the seafood in a ceviche. In Peru, the invigorating potion is often served alongside ceviche in a small glass and believed to be both a hangover cure as well as an aphrodisiac.
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$17.50
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Papa a la Huancaina (GF, V)
Yukon Gold potatoes served atop a layer of huancaina sauce, a delicious blend of aji amarillo, queso fresco, and milk.
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$10.00
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Solterito
A traditional peruvian salad combining choclo, edamame, tomato, red onion, micro cilantro, and queso fresco topped with fresh lime and extra virgin olive oil.
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$9.00
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Anticucho (DF)
Grilled 100% grass-fed angus beef tenderloin in smoked panca chili sauce, served with choclo, salsa criolla, and aji carretillero
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$17.50
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Causa de Alcachofa
3 types of whipped potato; aji Amarillo, spinach, and beet topped with artichoke, avocado cream and olive aioli
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$12.50
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Ensalada Maracuya (DF)
Arugula, grilled green asparagus with candied walnuts, served with fresh orange and passion-fruit dressing.
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$14.50
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Platos Principales
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Lomo Saltado (DF, GF upon request)
Charcoal-grilled grass fed, pasture-raised angus beef tenderloin served with traditional stir-fried red onions, tomato, aji amarillo, and Peruvian fried potatoes.
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$29.50
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Pescado Ahumado
Smoked black cod fillet served with romesco sauce and honey with a side of cinnamon roasted baby carrots and beets.
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$35.00
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Solterito con Wontones (Vegan upon request)
Wonton dumpling stuffed with wild mushrooms served with traditional solterito salad.
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$18.50
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Rib-Eye Steak (DF)
8 oz. pasture-raised, grass fed Angus beef rib-eye Charcoal grilled and served with yuca root fries and huacatay chimichurri.
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$32.00
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Guarniciones
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Rice
Jasmine rice topped with micro cilantro
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$4.00
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Yuca Frita
accompanied by aji carretillero dipping sauce
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$7.50
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Dipping Sauce
your choice of 3 sauces, rocoto red pepper, aji carretillero, or huacatay chimichurri
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$4.50
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Postres
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Helado de Alfajores
Pink Salt’s spin on the traditional Peruvian shortbread cookie stuffed with dulce de leche gelato.
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$10.00
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Fondant de Chocolate and Lucuma
Warm chocolate fondant with lucuma sorbet
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$11.00
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Helado de Pisco
Pisco gelato topped with meringue for those 21 and over.
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$11.00
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Happy Hour (Drinks)
4:00 PM - 6:00 PM Sunday - Thursday
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Pisco Sour
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$8.00
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Prosecco
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$7.00
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House White
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$6.00
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House Red
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$6.00
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Pink Salt Margarita
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$8.00
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Chilcano
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$8.00
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Well Drinks
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$7.00
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Cusquena
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$5.00
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Draught Beer
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$4.50
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Small Bites
Happy Hour 4:00 PM - 6:00 PM Sunday - Thursday
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Ceviche Clasico
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$10.50
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Anticucho
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$11.50
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Papa a la Huancaina
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$8.00
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Solterito
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$7.00
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Papas Fritas
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$6.00
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Pisco
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Pisco Sour
The national cocktail of Peru, a refreshing blend of Pisco brandy, lime, simple syrup, egg white and bitters.
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$13.00
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El Capitan
A Peruvian interpretation of a Manhattan, featuring Pisco, sweet vermouth, and bitters
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$13.00
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Chilcano
Also known as a Chilanito, this traditional Peruvian drink features Pisco, lime juice, and ginger beer.
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$13.00
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Summer Refresh
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Lavender Botanical Fizz
Hendricks Gin, elder-flower, lemon juice, egg, lavender simple syrup, soda.
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$13.00
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Botanical Fizz
Hendricks Gin, elder-flower, lemon juice, egg, simple syrup, soda.
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$13.00
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Lavender Lemon Drop
Kettle One vodka, triple sec, lemon juice, and lavender simple syrup.
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$12.00
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Signature Cocktails
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Pink Salt Margarita
Hornitos tequila, Cointreau, grapefruit juice, lime juice, Pink Salt rim.
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$12.00
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Aviation
Bombay gin, maraschino liqueur, creme de violette, lime juice.
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$12.00
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Blackberry Old Fashion
Makers Mark, blackberry simple syrup, bitters.
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$13.00
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Chocolate Espresso Martini
Belvedere, Frangelico, 1 shot of espresso, creme de cocoa.
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$13.00
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Basil Sapphire
Bombay gin, Giffard Apricot, lime juice, simple syrup, basil.
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$12.00
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Tinto (red)
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Chianti, Cecchi, 2015
$10.00 / $35.00 IT
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$10.00
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Canoe Ridge, The Expedition Merlot, 2016
WA $11.00 / $38.00
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$11.00
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Browne Family Vineyards, Heritage, Cabernet Sauvignon, 2016
WA $14.00 / $49.00
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$14.00
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Sbirolo Nebbiolo, Langhe, Marchesi di Barolo
IT $15.00 / $60.00
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$15.00
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Trefethen, Merlot, Napa Valley, 2013
CA
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$69.00
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Les Cadran de Lasseque, Saint-Emilion Grand Cru, 2013
FR
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$85.00
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Achaval-Ferrer, Malbec, Mendoza
ARG
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$59.00
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Faust, Cabernet Sauvignon, Napa Valley, 2014
CA ½ Bottle
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$59.00
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Blanco (white)
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Browne Family, Heritage, Chardonnay, 2016
WA
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$59.00
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Carmel Road, Riesling, Monterey, 2014
CA $13.00 / $49.00
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$13.00
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Terlato Vineyards, Pinot Grigio, 2016
IT $10.00 / $35.00
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$10.00
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Terre di Tufi, Toscana Bianco, 2015
IT $12.00 / $42.00
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$12.00
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Rosado (rose)
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La Crema, Monterey, Pinot Noir Rose
CA $12.00 / $42.00
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$12.00
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Whispering Angel, Cotes de Provence, 2016
FR $12.00 / $42.00
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$12.00
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Espumoso (Sparkling)
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Benvolio, Prosecco, N.V.
IT $11.00 / $38.00
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$11.00
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Lamberti, Rose Spumante, Veneto, N.V.
IT $10.00 / $35.00
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$10.00
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Roederer Estate, Brut, N.V.
CA
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$58.00
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Cervezas
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Manny’s Pale Ale
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$6.50
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Crispin Hard Cider
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$7.00
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Cusquena
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$7.00
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Deschutes Inversion IPA
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$7.00
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Deschutes Black Butte Porter
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$7.00
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Blue Moon
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$7.00
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Heineken
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$7.00
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Peroni
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$6.50
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Fremont Lush IPA
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$6.50
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Non-Alcoholic
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San Pellegrino
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$5.00
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Sodas
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$4.50
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Chicha Morada
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$4.50
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