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Rezdôra
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Rezdôra - New York

Italian restaurant
Italian eatery highlighting ha... more
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   SUN 5:30 PM - 11:00 PM

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   Serves Alcohol

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Menu

This menu was last updated on 7/4/19. Although we have many accurate menus, they change often and it should be assumed this menu is not 100% accurate. If you want to be sure the dishes are still offered or confirm the prices are correct, please call the restaurant by tapping the call button above.
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Gluten Free  Gluten Free   Vegetarian  Vegetarian   Vegan  Vegan

CASEIFICIO

burrata
braised leeks, carpione sauce & toasted hazelnuts
$14.00

stracciatella
asparagus, white on white on white
$15.00

mozzarella
di bufala, charred cavolo nero, anchovy & pesto
$15.00

fett’unta
a perfect accompaniment to caseificio) toasted bread with extra virgin oil
$5.00

DELLA ZONA

gnocco fritto
prosciutto di parma, mortadella & finocchiona
$12.00


affettati misti
prosciutto di parma, mortadella & finocchionawith formaggi +8
$19.00

INSALATA

cacio e pepe in emilia
little lettuces with pecorino dressing & cracked pepper
$14.00

seasonal chopped
local greens
$13.00

PASTA

tagliolini al ragu
from modena
$22.00

uovo raviolo di nino bergese
ricotta stuffing, egg yolk & asparagus with black truffle
$24.00


spaghettoni con vongole
sauce from rimini with clams, parsley & garlic
$23.00

“grandma walking through forest in emilia”
cappelletti verdi with roasted leek,black mushroom puree and spring peas
$24.00

anolini di parma
traditional meat filling with parmigiano sauce
$22.00

strozzapreti
tomato sauce from emilia with rock shrimp & basil
$19.00

maccheroni al pettine
duck ragu from emilia
$20.00

PADELLA


guanciale di vitello
veal cheek, spring onion sauce & gremolata
$26.00

spigola
sea bass, fagiolini, peas & black garlic zabaglione
$28.00

“cow grazing in emilia romagna”
sirloin steak, sauces from emilia romagna & herb salad
$31.00

coniglio e animelle
braised rabbit legs, rabbit sausage, sweetbreads & artichokes
$29.00

VERDURE

warm seasonal greens
with garlic & olive oil
$8.00


cipollini
sweet & sour baby onions, roasted with balsamic vinegar
$9.00

vignarola
with pancetta, peas, asparagus & baby lettuces
$10.00
 

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