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Bos Taurus
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Bos Taurus - Bend

Steak House
Contemporary steakhouse with h... more
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   SUN 5:00 PM - 10:00 PM
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Menu

This menu was last updated on 7/2/19. Although we have many accurate menus, they change often and it should be assumed this menu is not 100% accurate. If you want to be sure the dishes are still offered or confirm the prices are correct, please call the restaurant by tapping the call button above.
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Gluten Free  Gluten Free   Vegetarian  Vegetarian   Vegan  Vegan

Starters

Roasted Cauliflower
Ricotta Salata Cheese, Morita Chili, Mint, Soft Egg
$13.00
West Coast Oysters on Half Shell (ea)
Red Onion, Fresno, Chervil, Tonic 04 (minimum order 4)
$3.00
Honey Bruleed Cambozola Cheese
Sour Cherry, Parsley-Pistachio Salad, Bos Toast
$12.00
Hudson Valley Foie Gras Terrine
Oregon Cranberries, Watercress, Pistachio, Maple Wood Smoke
$26.00
18 Hour Pork Cheeks
Creamy Polenta, Frisee, Radish, Elephant Garlic, Mustard Bourbon Jus
$17.00
Hamachi Crudo
Compressed Pear, Tamari, Pickled Shitake, Yuzu, Fried Rice
$16.00
Roasted Bone Marrow & Unagi
Sushi Rice, Spicy Mayo, Kimchee, Scallion Ash
$21.00

Soup & Salad

Compressed Caesar
Sourdough Croutons, Lemon, Grana Padano, Classic Caesar Dressing (Add White Anchovies 1)
$12.00
Baby Beet
Puffed Quinoa, Avocado, Candied Hazelnuts, Chilies, Charred Grapefruit Vinaigrette (Add Crab 6)
$13.00
Bos Wedge
Wilted Heirloom Tomatoes, Shaved Scallions, Crispy Pork, Smokey Bleu Cheese
$13.00

Steak

Japanese Miyazaki A5 Wagyu
2oz min
$29.00
Japanese Hokkaido A5 Wagyu
2oz min
$29.00

Steak - Cedar River Farms - Tolleson, AZ

Straight from the heart of cattle country, Tolleson, AZ, this all natural Angus beef begins with pure-bred steers raised by family farmers and ranchers committed to producing this remarkably tender beef.
NYS (14oz)
$41.00
50 Day Dry Age Rib-Eye (14oz)
$55.00
Rib-Eye (16oz)
$48.00
Filet Mignon (8oz)
$49.00

Steak - Allen Bros. - Chicago, IL

In Chicago's historic Union Stock Yard, Allen Brothers is synonymous for exceptional quality. They only source breeds from the middle-northern states where the land and climate are ideal for growing some of the best beef you can source.
Petit Filet Mignon (5oz)
$28.00
Porterhouse For Two (30oz)
$120.00

Steak - Flannery - San Rafael, CA

Flannery Beef is at the forefront of introducing Holstein cattle to the most exclusive restaurants in the country. Sourcing the cattle from South Eastern California, the Flannery family then builds to perfection with their unique dry-aging program, passed down through 3 generations.
Flannery Holstein (16oz)
16 Day Dry Age Bone In NYS
$54.00
Flannery Holstein X SRF Wagyu (14oz)
16 Day Dry Age NYS
$79.00
Flannery Holstein (14oz)
16 Day Dry Age Bone In Rib Eye
$69.00

Steak - Rotational

Wagyu Bavette (10oz)
Broadleaf Farms, Queensland, AUS
$39.00
Wagyu Hanger (9oz)
7X Ranch, Hotchkiss, Colorado
$42.00

Add-Ons

Perigord Truffle Butter
$12.00
Dungeness Crab
$9.00
Foie Gras (3oz)
$23.00
Cambozola Cheese
$5.00

Sauces

Brown Butter Bearnaise
$3.00
Horseradish Cream
$3.00
Bordelaise
$3.00
Chimichurri
$3.00
Bos Steak Sauce
$3.00

Not Steak

Bos Burger
Two 4oz 7x Ranch Wagyu Beef Patties, House Made American Cheese, B&B Pickles, LTO
$20.00
Coq-Au-Vin
White Bean Cassoulet ,Chicken-Foie Gras Rilletes
$35.00
Rotational Fish
Chefs Whim
Autumn Squash Agnolotti
Confit Bacon, Fresno Chili, Sage, Ginger Snap
$29.00

Sides

Creamed Spinach
Shallot, Garlic, Toasted Bread Crumbs
$11.00
Simple Mac & Cheese
Childhood Flavors
$9.00
Yukon Gold Potato Puree
Local Butter & Cream, Chive
$7.00
Patatas Bravas
Crispy Yukon Potato, Fines Herbes, Paprika Aioli
$8.00
White Truffle Pommes Frites
Black Truf e Aioli, Fines Herbs
$9.00
Crispy Brussels Sprouts
Roasted Almonds, Pork Belly, Smoky Maple, Fermented Chilies
$11.00
 

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