Tree House Tavern - Warwick
Bistro
Hearty, all-day American eats,...
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SUN 09:00 AM - 8:00 PM 
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Serves Alcohol
Paid Content
Menu
This menu was last updated on
7/19/19.
Although we have many accurate menus, they change often
and it should be assumed this menu is not 100% accurate.
If you want to be sure the dishes are still offered or confirm the prices are
correct, please call the restaurant by tapping the call button above.
by
We are closed on Mondays Breakfast/Brunch served only on Saturdays and Sundays 9:00am - 1:00pm Lunch & Dinner menu begins at 11:00am Tuesday thru Friday, and 2:00 on Saturday and Sunday until close
Gluten Free
Vegetarian
Vegan
Three House Sharing Plates
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Roasted Veggie Fondue
Roasted broccolini cauliflowerlini, fennel, with Monterrey Jack cheese fondue and served with house made mini rolls
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$12.00
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Curry Green Curry Shellfish*
Fresh Mussels, hard shell clams, infused with a coconut green curry broth.
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$17.00
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Black and White Pulled Pork Nachos
Our house wood smoked pulled pork, cheddar cheese, black and white beans, Pico de Gallo, Tree House BBQ sauce, on top of our house baked spicy corn chips.
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$12.00
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Tempura Vegetables
Seasonal vegetables dipped in a tempura batter deep fried golden brown. Served with harissa aioli.
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$12.00
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Pizza Bianca
Grilled thin crust pizza topped with caramelized leek, fennel, garlic scaps, with Fontina and Cheddar cheeses with pickled ramps.
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$15.00
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Crispy Chicken Wings*
your choice of sauce, Plain,Sticky Miso, Salt and Vinegar, Spicy Buffalo, Mango~Habanero sauces.
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$9.00
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Pretzels n' Dip
Two large fresh baked seasoned pretzels served with a beer and smoked spicy gouda cheese dip.
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$10.00
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BLT Deviled Eggs
6 half eggs, topped with crumble bacon, crispy spinach and spicy sun-dried tomato filling.
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$9.00
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Pork Belly*
Maple ginger cured pork belly meat, with a fingerling potato snap pea salad and creamy garlic sauce.
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$15.00
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Smoked Salmon Board,
Our​ fresh cut salmon, hot smoked with hickory wood, served with toast & deviled egg, capers, house made pickled red onion and sour cream.,
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$17.00
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Sweet Potato Pizza
Grilled thin crust pizza topped with roasted pieces of sweet potato, goat cheese, prosciutto and balsamic glaze
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$15.00
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Tree House Garden Platter
Grilled artichoke heart, roasted butternut squash, broccoli, cured olives, roasted peppers, pickled red onions, hummus, seasonal greens, grilled flat bread..
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$16.00
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Avocado Eggs and Ham
Grilled​ avocado, Deviled egg filling, crispy pancetta, and crumbled egg white.
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$12.00
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Salads
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Grilled Romaine Salad
with our sherry Vin, smoked pine nuts, crispy prosciutto and fried capers,
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$11.00
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Strawberry Quinoa Salad
Red quinoa, snap peas, an Arcadian mix, of local Warwick grown micro-greens, herbs, edible flowers, strawberry slices, beet greens, tossed in a honey balsamic and sprinkle of sunflowers seeds.
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$14.00
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Hickory Smoke Salmon Nicoise*
Our house hickory wood hot smoked salmon in a new creation of a classic.
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$19.00
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Poached Pear & Brie Salad
White wine poached pear, mixed greens, ginger baby carrots, pecans, pan fried brie croutons, pomegranate vinaigrette.
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$13.00
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Steak Salad
Two​ beef kebabs seasoned with salt pepper and olive oil, fire grilled, served on a baby arugula, pickled onion, pepperdew, crumbled Gorgonzola cheese, tossed with a red wine vinaigrette.
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$18.00
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Kale Caesar Salad
Baby kale tossed in a light Caesar vinaigrette, topped with shaved Manchego cheese and our rye croutons.
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$12.00
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Add a protein to your Salad
add​ Chicken 6.00/ add Salmon 10.00/ add beef steak 10.00/ add shrimp 11.00/ add Lobster Salad MKT Priced. for each selection portion*******
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$6.00
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Main Course
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Sea Scallops*
Ras el Hanout dusted sea scallops, pan seared, over vegetable medley & garlic cream sauce, and a drizzle of lemon vin.
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$28.00
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Pork Tenderloin*
Grilled to your liking and served over asparagus pancetta rissotto with sauteed greens. Finished with a whiskey glace.
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$25.00
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House Smoked Pork Spareribs
Fresh smoked, bone in pork spareribs glazed with a house made whiskey BBQ, accompanied with fingerling potato salad and a baby kale slaw.
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$24.00
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Meatloaf*
Angus, Veal, Pork, topped with overnight tomato, roasted garlic mashed Yukon gold potatoes, cauliflowerlini, with a mushroom demi glace.
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$24.00
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14 oz. Sirloin Steak*
Served with cheddar mashed potatoes, grilled asparagus, bordelaise sauce, chimichurri butter..
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$30.00
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Grilled Seared Salmon*
Fresh Atlantic salmon over a Mediterranean couscous- red quinoa salad with vegetables, and sprinkled with goat cheese. Finished with a Greek vinaigrette.
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$25.00
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Roasted Half Chicken*
Pan roasted lemon herb Marinated semi boneless half chicken, herb jus, steamed basmati rice and sauteed snap peas.
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$20.00
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Savory Dynamite Noodle Bowl
Udon noodles with soft boiled egg, savory wild mushroom broth, lobster scallion cake, ginger baby carrots, pork belly, scallion, shallots, topped with a scattering of sesame seeds. (also available with only veggies of the moment) ALSO available Meatless with veggies of the moment for Sixteen.
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$18.00
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Mac N Cheese
Rich cheese available plain or mixed with one of our many choices.Plain Cheese, A Small 8.50 or Large 12.00. Lobster & Asparagus M&C Large $MKT. Small $MKT~~~~~Bacon, Tomato & Spinach M&C Large $17. Small $13.50. Pulled Pork M&C Large $17. Small$13.50.~~~~~~~~~Leek Fennel Garlic M&C Large $15. Small $ 12.50 Truffle wild mushroom M&C Large $17. Small$ 12.50.
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$29.00
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Soups & Sandwiches
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Pulled Pork Quesadilla
House hickory wood smoked Pulled Pork, Pepper Jack Cheese, black & white beans, tomato, jalapeno, cilantro oregano and spices
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$16.00
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Tuffalo Burger*
Grass~fed Buffalo burger topped with sharpe aged provolone, a soft sunny fried egg, truffle aioli and arugula.
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$20.00
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Earl of Warwick
Oven baked turkey w/lettuce, tomato, bacon, brie topped with our overnight tomato relish on a house baked croissant.
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$14.00
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The Tree House Burger*
Angus beef hand crafted with our special toppings. Savory onion~tomato jam, smoked gouda, thick cut bacon, lettuce and tomato on a brioche bun,
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$16.00
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Tree House Wieners*
Three unique wieners, topped with spiced lean ground beef sauce, yellow mustard,fried shallots and green scallions and served with our fries.
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$15.00
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Eggplant Tart
Oven puff pastry topped with a stack of breaded~fried eggplant with asparagus and topped with a roasted garlic & sundried tomato white pesto cream sauce.
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$16.00
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Please Note:
Sandwiches served with choice of side salad or potato wedges, add sweet potato fries are available for $1.50 additional.
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$1.50
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Steak Sandwich
New York Sirloin steak sliced thin and sauteed with with mushrooms and topped with sharp aged provolone.
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$17.00
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Lobster BLT
Cold whole lobster salad, thick sliced bacon romaine and fresh tomato on butter grilled brioche Market.
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Turkey Burger*
Our ground turkey burger, with sliced avocado, Chipotle mayo, lettuce, tomato on a fresh created quinoa bun.
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$15.00
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Soup of the Dayr
Bowl for $6.00 or Cup for $4.50.
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$6.00
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Edamame Hummus Wrap.
House made edamame hummas, Arcadian mix, seasonal vegetables, goat cheese, and Thai carrot miso vinaigrette.
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$12.00
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e. Farm Raised, Never Never Burger
A New England all beef patty, No hormones, grass -fed, grilled to your liking, topped with Fontina cheese, pancetta crisps, lettuce, tomato and a mustard aioli.
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$20.00
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Desserts
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Dessert tray selections
House made selections. Hector offers 10 to 16 different items ever changing and some favorites of the season Priced from $7.50 to $17.50
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$7.50
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CLICK HERE FOR A SATURDAY & SUNDAY BREAKFAST/BRUNCH MENU SERVED 9:00 AM TO 1:00 PM
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Starters and Sharing Plates
*NOTE: Each month we change some of the offerings with a fresh twist! .....Please arrive expecting something different and special!*
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Sliced Fruit Plate
Selection of the moment, perfect for sharing
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$10.00
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Focaccia of the day
House made focaccia, fresh berry compote, limited quantities!
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$7.00
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Wood smoked Salmon Nicoise
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$17.00
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Vegetable Spring Roll
cucumber, carrots, red cabbage, rice paper, sweet and spicy dipping sauce
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$9.00
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Breakfast
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Sunrise Breakfast
Two extra large eggs your way with toast choice and bacon, ham or sausage selection, home fry potatoes.
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$11.00
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Three Egg Omeletes
Three egg omelet, choices are Western, $13., Seasonal Veggie blend, $13., All American meat smoked, bacon, sausage, ham, american cheese, $14.50., all are served with our home fry potatoes and toast
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$13.00
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Quiche of the day, Limited Daily
served​ with rosemary potatoes. Limited quantities prepared each morning
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$9.00
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French Toast Bread Pudding
Egg custard, brioche bread, cinnamon creme anglais, your choice of bacon, ham, or sausage
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$13.00
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Buttermilk Pancakes
Three pancakes, with your choice of bacon, ham or sausage.
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$12.00
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Benedicts
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Country Benedict
Two poached eggs atop homemade corned beef hash, English muffin and creamy Hollandaise sauce
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$15.00
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New England Lobster Benny
Two poached eggs with lobster, asparagus and Hollandaise sauce, with our famous rosemary potatoes.
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$18.50
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Wood Smoke Salmon Benedict
Two​ eggs top our house wood fire hot smoked fresh salmon, served cold, on butter grilled rye and fished with chive Hollandaise and served with rosemary potatoes
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$15.00
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A La Carte
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Waffle
large Belgian
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$7.00
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French Toast
Stack of light thick cut brioche
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$12.00
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3 Plain Pancakes
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$10.00
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Pure Maple Syrup 3oz
served warm 3 oz
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$2.00
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Corn Beef Hash
house made and grilled warm
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$7.00
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Child's menu
scrambled eggs toast and potato or Pancake
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Saturday & Sunday Brunch
Till 1:00
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Nature's Bounty Salad
Farro, baby kale, spinach, cauliflower, dried mission figs, pepitas, walnuts, dried cranberry, preserved lemon vinaigrette.
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$14.00
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Wood Smoked Salmon Nicoise
Our hot wood smoked fresh salmon, served cold over a contempo styled Nicoise salad
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$17.00
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Earl of Warwick
Oven​ baked turkey or ham with tomato, lettuce, bacon, brie and topped with overnight tomato relish on a warm croissant.
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$14.00
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Lobster BLT
Another Phantom Favorite! 6 oz of Whole meat lobster salad, thick cut sliced bacon, romaine and tomato on a butter grilled brioche bun.
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$25.00
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The Bahn-mi
, beets, onion, cilantro, pepperdew jam, sliced jalapenos, on a toasted roll.
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$12.00
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Pulled Pork Quesadilla
House​ smoked pulled pork, butternut & white bean salsa, with avocado crema.
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$16.00
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Beet and Baby Arugula Salad
Red and golden beets, goat cheese, pickled onions, pepperdews, spicy walnuts with a white balsamic vinaigrette.
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$12.00
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Brunch Cocktails
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Mimosa or Man mossa
OJ and either Brutt sparkling or Allagash White Ale
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Michaels Spicy Bloody Mary
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Sparkling Brunch Cocktails
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Breakfast Martinis
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Delightful Brunch Cocktail Selection
Range $8.50 to $12.00
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$8.50
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Coffee & Teas
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New England Coffee
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$2.75
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Our menu of fine loose leaf tea brewed
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Most Popular Cocktails
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The French Kiss Martini
Absolut peach, peach brandy and a whisper of Chambord
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Smores Martini
Vanilla & chocolate vodka, cream and cocoa liquors
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Twilight Sangria
Blush & red wine Chambord, Amaretto, Cran-Apple juices
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Michael's Spicy Bloody Mary
Generously made with horseradish, V8, and lots of spice. Available in mild and medium too! Bloody at your preference.
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