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Amador Patio Bar Grill
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Amador Patio Bar Grill - Las Cruces

Bar, Grill
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Menu

This menu was last updated on 6/25/19. Although we have many accurate menus, they change often and it should be assumed this menu is not 100% accurate. If you want to be sure the dishes are still offered or confirm the prices are correct, please call the restaurant by tapping the call button above.
Dinner |  Lunch  |  Brunch
by
Gluten Free  Gluten Free   Vegetarian  Vegetarian   Vegan  Vegan

Starters

Maple Bacon Deviled Eggs
Organic cage free deviled eggs with maple and sriracha glazed pecan bacon, scallions
$8.00
Ahi Tuna
Sushi grade ahi tuna tossed in signature poke sauce, stacked on ancient grain blend, spicy crab, cucumber, avocado
$14.00
Crispy Chicken Lollipops
Marinated organic crispy frenched chicken lollipops with Amador whiskey, agave and red chile sauce
$14.00
Artisan Meat & Cheese Board
Chef's choice of cheeses and exotic cured meats, black truffle salami, prosciutto, olive and artichoke tapenade, dried fruit mostarda, spiced nuts, with toasted sourdough crostini or gluten free crackers
$18.00
Amador Stuffed Shrimp
Wild caught gulf shrimp stuffed with hatch green chile and goat cheese, wrapped in prosciutto on a bed of greens, drizzled with a prickly pear vinaigrette
$12.00

Farm

The Hatch Chicken
Marinated airline chicken breast covered in hatch green chile, sauteed mushrooms, asadero cheese, garlic smashed potatoes, sauteed broccolini, and caulilini cilantro salsa verde
$14.00
The Amador Enchiladas
New Mexican style stacked enchiladas, layered with assorted cheeses, finished with your choice of signature New Mexican chile sauces; served with black beans and calabacitas. Add egg 2, chicken 4, steak 6, shrimp 7
$10.00
Farmers Market Rellenos
Roasted poblano peppers stuffed with ancient grain blend, vine ripe tomatoes, black beans, calabacitas, roasted poblano corn, NM red chile sauce, and citrus crema
$11.00

Garden

Add chicken 4 / steak 6 / shrimp 7 / salmon 8
Amador Signature Salad
Baby garden greens, dried figs, shaved Manchego, dried apricots, balsamic vinaigrette
$9.00
The Amador Caprese
Heirloom tomato, marinated fresh mozzarella, pickled fennel, fresh basil, cherry balsamic reduction, citron infused oil
$9.00
Charred Romaine Caesar
Charred romaine hearts, fresh diced avocado, seasoned house made croutons, tomato, red onion, parmesan cheese, caesar dressing
$8.00

Ocean

Chipotle Salmon
Pineapple chipotle glazed salmon topped with pineapple salsa served with ancient grain pilaf, grilled caulilini
$25.00
Drunken Shrimp Bucatini
Large gulf shrimp marinated and then seasoned with Caribbean rub, local pale ale and thyme, sauteed with fresh garlic, tomatoes, evoo, white wine, chili flakes, tossed in bucatini pasta with garlic bread
$20.00

Ranch

Hand cut & 90 day aged USDA Certified CHOCIE steaks. All steaks served with your choice of two sides: sauteed broccolini, garlic smashed potatoes or fire roasted corn.
12oz Top Sirloin
$22.00
Steak & Gorgonzola Pasta
Marinated steak with sun dried tomatoes, olives, artichokes, served over bucatini pasta tossed in our creamy gorgonzola alfredo sauce
$15.00
14oz Boneless Ribeye
$33.00
12oz NY Strip
$24.00
6oz Tenderloin
$25.00

Sharable Sides

Sweet & Regular Fries
$5.00
Parm & Truffle Fries
$5.00
Sauteed Broccolini
$5.00
Wild Sherry Mushrooms
$5.00
Garlic Smashed Potatoes
$5.00
Loaded Baked Potato
$5.00

Desserts

Flourless Chocolate Torte
With fresh berries and vanilla ice cream
$7.00
Colossal New York Cheesecake
With a chia berry sauce
$8.00
Creme Brulee
A Spanish custard similar to creme brulee
$7.00
 

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