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Weber's Restaurant - Ann Arbor
American,Seafood
A chic restaurant with terrace...
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A chic restaurant with terrace seating serves steaks and seafood. There's also a bar/lounge with live entertainment most nights.
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Paid Content
Menu
This menu was last updated on
2/18/18.
Although we have many accurate menus, they change often
and it should be assumed this menu is not 100% accurate.
If you want to be sure the dishes are still offered or confirm the prices are
correct, please call the restaurant by tapping the call button above.
Filter menu by
Starters
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Escargot
crock-baked with chef's garlic butter
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$8.00
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Judith Point Calamari
flash fried. scallion aioli and lemon
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$8.00
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Maryland Style Crabcake
jumbo lump blue crab, corn salsa, mustard sauce
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$11.00
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MINI BEEF WELLINGTONS
Beef tenderloin, liver pate, baked puff pastry, demi-glaze
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$8.00
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Mushroom Saute
Portabella, oyster, and shiitake mushrooms, Madeira cream sauce, fried polenta
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$7.00
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Oysters On The Half Shell
1/2 dozen Chef selected for freshness and seasonality
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$12.00
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Prince Edward Island Mussels
steamed in a garlic clam broth, served with garlic bread
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$10.00
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Shrimp Cocktail
chilled campeche bay shrimp over shredded lettuce, house-made cocktail sauce gluten-free
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$10.00
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Spinach Bread
french bread baked with mozzarella, romano, sauteed spinach, and garlic, ranch dressing
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$7.00
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Salads
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Caesar
romaine, croutons, anchovy
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$9.00
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Double Wedge
iceberg, bacon, tomato. bleu cheese dressing
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$9.00
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Kale Chop
Baby kale, Michigan cherries, walnuts, radish, honeycrsip apples, maple champagne vinaigrette
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$9.00
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Michigan Bibb Salad
bibb lettuce, beets, fennel, orange supremes, goat cheese, brown derby dressing
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$9.00
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Original Cobb
chicken, bacon, avocado, roquefort, egg, tomato. brown derby dressing
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$11.00
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Walnut Chicken Gorgonzola
grilled chicken, mixed greens, gorgonzola, sun-dried cranberries, red onion. walnut vinaigrette
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$11.00
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Soups
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Baked French Onion
Onions, House Made Garlic Toast, Gruyere
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$5.00
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Lobster Bisque
Tender Lobster, Sherry, Cream
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$7.00
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Soup du Jour
ask your server for our soup du jour. made daily from scratch
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$5.00
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Dinners
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* Dinners
Accompanied by house salad or soup du jour and choice of one starch or vegetable
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Filet Mignon
28 day aged, center cut, sauce bearnaise 8 Ounces
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$34.00
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Folye's Salmon
Charbroiled
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$23.00
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Lake Superior Whitefish
With crispy rock shrimp and lemon beurre blanc
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$23.00
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London Broil
marinated, chargrilled and thinly sliced. served au jus
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$19.00
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Maple Leaf Farm's Duck
Roasted half duck, cranberry glaze
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$22.00
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Miller Farm's Free Range Chicken
Pan fried Amish chicken, fall compote, rosemary jus
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$21.00
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New York Strip
28 day aged black angus, cut in-house daily 14 Ounces
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$39.00
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New Zealand Rack Of Lamb
rubbed and roasted, cranberry demi-glaze
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$29.00
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Prime Rib Of Beef
weber's house specialty since 1950. 10oz Reserve Cut $26, 12oz Dinner Cut $29, 16oz Chef's Cut $35.
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$26.00
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Ribeye Steak
28 day aged, chefs butter finish 16 Ounces
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$32.00
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Enhancements
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1/2 Lb. Alaskan Red King Crab Legs
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$20.00
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3oz Seared Sea Scallops
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$9.00
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4 Garlic Shrimp
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$9.00
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4 Oz. Maryland Style Crab Cake
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$9.95
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4 Oz. South African Cold Water Lobster Tail
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$18.00
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4oz Chargrilled Atlantic Salmon
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$6.00
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Au Poivre w/ Peppered Cognac Demi-glaze
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$3.00
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Blue Cheese Encrusted
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$3.00
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Horseradish Encrusted
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$3.00
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Oscar Style
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$6.00
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Lobster & Crab
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* Lobster & Crab
Accompanied by house salad or soup du jour and choice of one starch or vegetable
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Alaskan Red King Crab
One pound of steamed legs served with drawn butter
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$49.00
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Lobster Maryland
imperial crab stuffing topped with baked crab glaçage
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$41.00
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Lobster Thermidor
rock shrimp, sea scallops, and fresh fish sautéed in rich lobster sauce with mushrooms, brandy, and cream
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$39.00
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Steamed Lobster
1 1/4lb $31, 2lb $42
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$31.00
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Sandwiches
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* Sandwiches
sandwiches served with steak fries or cole slaw
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Angus Sliders
three wagyu sliders, english cheddar, weber's bakery challah buns, brinery pickled beets, green olives
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$13.00
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Chicken Sandwich
Southern fried chicken, sweet creamy cole slaw, Weber's Bakery challah bun
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$9.00
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Prime Rib French Dip
weber's sliced prime rib served warm on grilled french bread au jus
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$15.00
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Reuben
sy ginsberg corned beef and gruyere. brinery sauerkraut, housemade 1000 island, weber's bakery rye
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$11.00
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Specialities
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* Specialties
Chef jeremy caroen's specialties accompanied by house salad or soup du jour
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Crab Stuffed Haddock
Imperial crab stuffing, sauteed kale, roasted tomatoes, roasted red pepper beurre blanc
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$27.00
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Crab Stuffed Shrimp
Jumbo lump crab, roasted basil tomatoes, parmesan polenta
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$22.00
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Fettuccine Alfredo
Fettuccine, Romano cheese, heavy cream
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$16.00
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Georgas Bank Scallops
Seared with sauteed spinach, mushroom, roasted red pepper, zucchini, squash, sun dried tomato
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$25.00
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Jumbo Lump Crab Cakes
Maryland blue crab meat. fresh corn salsa, mustard sauce, roasted tomatoes, tangy slaw
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$25.00
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Medallions Of Tenderloin Oscar
three beef medallions seared atop golden hash brown potatoes. crabmeat, asparagus and sauce bearnaise
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$24.00
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Miso Sea Bass
pan seared chilean sea bass,citrus slaw, miso glaze
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$30.00
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Roasted Portebella (vegan)
Sauteed spinach, sun dried tomato, mushroom, roasted red peppers, balsamic reduction, asparagus
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$15.00
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Salmon Oregon
grilled atlantic salmon wrapped with smoked salmon, and a salmon mousse center. weber's mashed potatoes, creamed corn, red onion marmalade
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$23.00
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Seafood Linguine
Rock shrimp, salmon, scallops, zucchini, summer squash, red pepper, baby kale, beurre blanc
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$20.00
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Sides
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Asparagus
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$4.00
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Bacon Braised Kale
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$4.00
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Baked Idaho Potato
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$5.00
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Escalloped Potatoes Au Gratin
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$5.00
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Hash Browns
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$5.00
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Macaroni & Cheese
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$5.00
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Parmesan Polenta
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$5.00
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Roasted Fingerling Potatoes
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$5.00
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Sauteed Mushrooms
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$4.00
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Sauteed Spinach
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$4.00
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Seasonal Vegetable Medley
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$4.00
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Weber's Mashed Potatoes
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$5.00
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