Restaurant 1796 - Saint Francisville
American (new)
A farm to table concept center...
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FRI 11:00 AM - 2:00 PM / 5:00 PM - 9:00 PM 
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Serves Alcohol
Paid Content
Menu
This menu was last updated on
5/18/19.
Although we have many accurate menus, they change often
and it should be assumed this menu is not 100% accurate.
If you want to be sure the dishes are still offered or confirm the prices are
correct, please call the restaurant by tapping the call button above.
by
Gluten Free
Vegetarian
Vegan
FRESH PICKINS & LEAFY GREENS
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C'ZAR
mixed greens - parmesan - red onionblack chili garlic
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$12.00
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MUSHROOM & BLEU
romaine – maggie’s mushrooms - spiced cashew -bleu cheese bleu cheese crème
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$15.00
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CAST IRON CORNBREAD
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NAKED
sea salt - pickled onion - coal butter
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$8.00
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MUSTARD GREENS & BUTTERMILK
mustard greens - safflower - pickled onionbacon jam - buttermilk
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$12.00
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AVOCADO & ARUGULA
avocado - mixed greens - beets - preserved lime
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$12.00
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SHAREABLES AND SMALL PLATES
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COUNTRY GREENS
farm fresh mustard greens - safflower bacon jam
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$10.00
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SMOKED TUNA DIP
pickle jelly - scallion thread - toast points
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$14.00
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FRIED RABBIT LIVERS
buttermilk ranch - hot sauce - dressed cucumber
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$13.00
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POTATO GRAVEL
twice fried and crushed potatoessea salt - kosho mayo
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$8.00
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RED BEANS & SKILLET RICE
anson mills carolina gold rice – pork sausagehot sauce - scallion
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$13.00
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CHEESE STRAW BISCUITS
cane syrup - benne seed - fresh garniture
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$8.00
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CAULIFLOWER & BACON
lightly fried cauliflower - hearth grilled baconchimichurri - kosho mayo
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$11.00
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SOUP
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Daily fresh
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$8.00
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LARGE PLATES
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CHICKEN
deep fried or iron roasted half-chickencured egg - beÌarnaise - hot sauce
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$20.00
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SANDWICHES
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CHEESEBURGER
black sesame bun – ½ lb beef – cheddar – pickle – iceberg – sweet onion - dukes
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$11.00
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FISH
black sesame bun – fried catfish – sticky rice – shishito – sweet soy – kosho mayo
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$12.00
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BACON
butter toast – slab bacon – mixed greens – lime jam – fire carrots - dukes
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$10.00
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CHICKEN
black sesame bun – fried chicken salad – swiss - tomato – sweet & spicy pickles
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$10.00
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OYSTERS
butter toast – fried oysters – iceberg – pickle – preserved lemon ketchupgrated horseradish root – dukes
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$13.00
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MUSHROOM
butter toast – maggie’s mushrooms - provolone – benne seed – micro greens – aleppo jam
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$14.00
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