JC Bruno Restaurant - San Bruno
Restaurant
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CLOSED TODAY
SUN | CLOSED |
MON | CLOSED |
TUE | 5:00 PM - 10:00 PM |
WED | 5:00 PM - 10:00 PM |
THU | 5:00 PM - 10:00 PM |
FRI | 5:00 PM - 10:00 PM |
SAT | 5:00 PM - 10:00 PM |
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Doesn't Serve Alcohol
Paid Content
Menu
This menu was last updated on
4/10/19.
Although we have many accurate menus, they change often
and it should be assumed this menu is not 100% accurate.
If you want to be sure the dishes are still offered or confirm the prices are
correct, please call the restaurant by tapping the call button above.
by
Gluten Free Vegetarian Vegan
Starters
Classic Escargot
Butter, Garlic, shallots, red Wine
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$15.50
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Bruno tuna Tartar
Tuna, Avocado, Garlic, Ginger, Cilantro, Taro Chips, Soy Glaze / Micro
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$15.50
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Crab Cakes
Dungenes Crab, Tomato Concase, Basil, Avocado Aioli.
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$15.50
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Mussels with Chorizo
Garlic, Fennel, Shallots, Diced tomatoes, White Wine, tomato Broth.
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$18.50
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Specialty Dish
Chef Choice
Fish and Meat Please ask your server
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Salads
Burrata Salad
Tomato Basil Gelatin, Cipollini Cream, Heirloom Tomato, Water Cress / Arugula Salad Balsamic Vinaigrette
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$13.85
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Classic Caesar Salad
Heart Romaine Lettuce, Homemade Dressing and Croutons.
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$10.50
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Classic Caesar Salad
Heart Romaine Lettuce, Homemade dressing and croutons.
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$10.50
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Bruno House Salad
Dry Roots Vegetables, Caramelized Onions, Cherry, Romato, Cucumber, Passion Fruit Vinaigrette
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$9.50
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Main Course
Diver Scallops
Pan Seared Scallops with garlic rice, green mango papaya salad
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$26.50
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* Cauliflower Steak
Cauliflower, Heirloom Tomato, Spianch, Portobello Msuhroom, Valsamic Reduction
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$21.00
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Sous Vide Duck Breast
Sweet Potato Mash, Parsley, sage, start anise brandy duck reductions.
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$28.50
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Braised Short Ribs
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$34.50
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Rack of Lamb
Wild mushroom, truffle mash potatoes, lamb demi
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$35.75
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Filet Mignon
Baby Yukon potatoes, sauteed spinach, squash, pearl onion, pinot noir reduction.
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$33.50
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Atlantic Salmon
Sauteed Baby Spinach, Pearl Potatoes, Cauliflower Colours, Ginger Carrots Beurre Blanc
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$28.00
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Airline Chicken Breast Sous Vide
Rainbow Carrots, Peas, Morsels Mushroom, Shallots, Garlic, Spinach, Chicken Reduction
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$28.50
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4†Thick Pork Chop Vide
Pancetta, Potato Hash, Sweet Potato Powder and Pork Glaze.
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$26.50
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Linguini Lobster Pasta
Homemade Pasta, Lobster, Parmegiano, Truffle Lobsters Bisque and Chervil Oil.
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$28.25
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Classic French Bouillabaisse
Fennel, Carrots, Onions, Celery, Salmon, Halibut, Mussel, Clams, Prawns, Scallops, White Wine Saffron Broth.
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$25.50
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Home Made Ravioli
Wild mushroom, parmigiano, parsley, garlic and porcini mushroom broth.
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$18.50
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Desserts
Panacota with Raspberry Coulis
Vanilla bean custard with raspberry coulis
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$6.50
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Bread Pudding with Vanilla Ice Cream
homemade bread pudding with vanilla ice cream.
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$6.50
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Opera Cake
Layers of Almond Sponge Cake soaked in coffee syrup.
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$6.50
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Tiramisu
Lady fingers, coffee, mascarpone cheese and flavored cocoa.
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$6.50
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Meet me Half Way
Peruvian Alfajor, Macaroon, Vanilla Ice Cream with Caramel and Chocolate Syrup, Berries
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$6.50
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Drinks
Coke
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$2.50
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Diet Coke
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$2.50
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Sprite
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$2.50
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Ice Tea
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$2.50
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Pellegrino Sparkling Water
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$3.00
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