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Jaleo - Washington
Spanish
Buzzy Spanish spot from chef J...
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Buzzy Spanish spot from chef Jose Andres serving tapas, paella & sangria in a striking, artsy space.
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Paid Content
Menu
This menu was last updated on
2/5/18.
Although we have many accurate menus, they change often
and it should be assumed this menu is not 100% accurate.
If you want to be sure the dishes are still offered or confirm the prices are
correct, please call the restaurant by tapping the call button above.
Filter menu by
Buen Provecho
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Anchoas Don Bocarte
Don Bocarte Spanish Anchovies With Pan De Cristal And Fresh Tomato
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$25.00
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Flauta De Jamon Iberico De Bellota
Flauta Bread Brushed With Tomato And Extra Virgin Olive Oil, Topped With Cured Ham From The Legendary Acorn-Fed Iberico Pigs Of Spain
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$18.00
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Pan De Cristal Con Tomate
Toasted Slices Of Uniquely Crispy And Ethereal Bread Brushed With Fresh Tomato
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$10.00
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Plato De Queso Manchego Pasamontes
Raw Sheeps Milk Cheese, Handmade From An Ancient Recipe. Nutty With A Tangy, Lingering Flavor
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$14.00
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Carnes
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Bikini De Jamon Iberico
Pressed Sandwich Of Iberico Ham And Manchego Cheese
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$15.00
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Butifarra Casera *
Grilled House-Made Pork Sausage With Sauteed White Beans
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$8.50
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Chorizo Casero
House-Made Traditional Chorizo With Olive Oil Mashed Potatoes And Cider Sauce
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$9.50
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Codornez Con Salsa De Romero
Grilled Quail With Rosemary Sauce And Honey Alioli
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$12.00
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Conejo En Salmorejo Con Pure De Albaricoques
Canary Islands-Style Marinated Rabbit Confit With Apricot Puree
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$10.00
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Lomo De Buey Con Piquillos*
Grilled Hanger Steak With Confit Piquillo Peppers
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$12.50
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Pollo Al Ajillo Con Salsa Verde
Grilled Marinated Chicken Served With Parsley Puree And Garlic Sauce
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$11.00
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Solomillo Al Cabrales*
Iberico Tenderloin With Blue Cheese Sauce
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$24.00
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Chefs Tasting Menus
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Jaleo Classics
A Tasting Of The Classic And Most Traditional Jaleo Tapas
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$55.00
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Joses Way
Eat Like Jose! A Selection Of Joses Top Culinary Tapas And Plates From Spain, Unique And Adventurous
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$95.00
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Spanish Sips
Enjoy Specially Selected Spanish Wines And Beverages To Pair To Your Tasting Menu - For Classics
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$30.00
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The Jaleo Experience
A Tour Of Spain With Jaleos Favorite Traditional And Modern Tapas
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$70.00
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Conos, Latas y Mas
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Aceitunas Rellenas De Anchoas
House-Made Stuffed Olives With Anchovies And Roasted Piquillo Peppers
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$7.50
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Cono De Queso De Oveja 'La Serena' Con Membrillo
La Serena' Sheeps Milk Cheese And Quince Paste Cone
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$3.00
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Cono De Salmon Crudo Con Huevas De Trucha*
Salmon Tartare And Trout Roe Cone
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$4.00
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Erizos De Mar Con Pipirrana*
Sea Urchin With Diced Peppers, Tomatoes, Cucumbers And Trout Roe
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$6.50
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Embutidos
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Chorizo Iberico De Bellota
Cured Pork Chorizo From The Legendary Free Range, Acorn-Fed, Black-Footed Iberico Pigs Of Spain
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$12.00
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Jamon Iberico De Bellota
48-Month Cured Ham From The Legendary Free Range, Acorn-Fed, Black-Footed Iberico Pigs Of Spain
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$22.00
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Lomo Iberico De Bellota
Pimenton And Garlic Cured Tenderloin From The Legendary Free Range, Acorn-Fed, Black-Footed Iberico Pigs Of Spain
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$15.00
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Salchichon Iberico De Bellota
Cured Acorn-Fed Pork Sausage From The Legendary Free Range, Acorn-Fed, Blackfooted Iberico Pigs Of Spain
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$12.00
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Seleccion De Ibericos De Bellota
A Selection Of All Cured Iberico Meats
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$35.00
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Frituras
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Alcachofas Salteadas Con 'Tapenade'
Fried Baby Artichokes With A Black Olive And Anchovy Sauce
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$12.00
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Berenjenas Malaguena Con Miel
Crispy Japanese Eggplant, Finished With Organic Honey And Lemon Zest
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$8.00
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Bunuelos De Bacalao*
Fried Cod And Potato Fritters With Honey Alioli
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$9.50
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Calamares A La Romana*
Fried Fresh Squid With Squid Ink Alioli
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$10.00
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Chistorra Envuelta En Patata Frita*
Slightly Spicy Chorizo Wrapped In Crispy Potato With Membrillo Alioli
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$7.50
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Croquetas De Jamon
Cured Iberico Ham Fritters
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$12.00
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Croquetas De Pollo
Traditional Chicken Fritters
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$10.00
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Datiles Con Tocino 'Como Hace Todo El Mundo'
Fried Bacon-Wrapped Dates Served With An Apple-Mustard Sauce
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$9.00
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Flamenquines
Rock Spring Farm Pork Roll Filled With Iberico Ham And Cheese, Breaded And Deep-Fried
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$18.00
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Gambas Con Gabardina
Batter-Fried Shrimp With Caper Mayonnaise
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$13.00
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Patatas Bravas*
A Jaleo Favorite: Fried Potatoes With Spicy Tomato Sauce And Alioli
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$8.50
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Plato Mixto De Croquetas
A Selection Of Both Croquetas
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$13.00
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Puntillitas A La Andaluza*
Fried Baby Squid From Cadiz
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$16.00
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Joses Way
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Aceitunas 'Ferran Adria'
Ferran Adria' Liquid Olives
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$2.50
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Coca Con Erizos De Mar*
Warm And Crusty Cristal Bread Topped With Butter And Sea Urchin
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$24.00
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Ensaladilla Rusa*
The Ultimate Spanish Tapa: Potato Salad With Imported Conserved Tuna, Carrots, Peas And Mayonnaise
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$7.50
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Huevo Frito Con Caviar*
A Fried Organic Egg Topped With White Sturgeon Caviar
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$16.50
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Iberico De Bellota Mini Hamburguesas
Spanish Mini Burger Made From The Legendary Acorn-Fed, Black-Footed Iberico Pigs Of Spain And Iberico Bacon
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$7.50
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Large Plates
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Presa Iberica De Bellota
Grilled Boneless Shoulder From The Legendary Acorn-Fed, Black-Footed Iberico Pigs Of Spain Served With Piquillo Confit And Mashed Potatoes
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$65.00
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Secreto Iberico Bellota Con Pan Con Tomate
Its A Secret! Skirt Steak From The Legendary Black-Footed Iberico Pigs Of Spain Served With Toasted Tomato Bread, Mojo Verde And Aliol
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$60.00
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Paella y Arroces / Paella and Rice
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Arroz Caldoso De Bogavante*
A Soupy Lobster Rice
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$55.00
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Arroz Con Costillas De Cerdo Iberico De Bellota
Made With The Famous Iberico De Bellota Pork Ribs
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$45.00
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Arroz De Pollo Y Setas Silvestres*
A Traditional Paella Of Chicken And Chef Selected Mushrooms
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$40.00
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Arroz De Setas Y Verduras
Vegan Rice With Seasonal Mushrooms And Vegetables
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$40.00
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Fideo Negro Con Pulpo*
Black Fideo With Squid, Spanish Octopus And Squid Ink
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$48.00
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Paella Valenciana
A True Classic Of Chicken, Rabbit, And Green Beans
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$48.00
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Pescados y Mariscos
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Gambas Al Ajillo
The Very,Very Famous Tapa Of Shrimp Sauteed With Garlic
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$15.00
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Mejillones Con Vinagreta
Mussels Served With Pipirrana And A Honey Sherry Dressing
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$12.00
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Ostras 'Gin & Tonic'*
Five Oysters With Lemon, Gin And Tonic
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$15.00
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Pulpo A La Gallega 'Maestro Alfonso'
Boiled Octopus With Peewee Potatoes, Pimenton And Olive Oil
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$12.00
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Puntillitas De Cadiz Salteadas Con Pochas
Baby Squid From Cadiz Sauteed With Spanish White Beans
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$18.00
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Rossejat*
Traditional 'Paella' Of Toasted Pasta With Shrimp And Squid Sofrito
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$16.00
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Salmon Con Pisto
Seared Salmon With Traditional Stewed Vegetables
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$12.00
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Salpicon De Cangrejo*
Jumbo Lump Crabmeat With Cucumbers, Peppers, Tomatoes, Cauliflower And Brandy Sauce
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$14.00
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Vieiras Con Romesco
Seared Maine Scallops Over Romesco Sauce
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$14.00
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Quesos
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Cana De Cabra
(Murcia) A Soft, Semi-Sweet Goats Milk Cheese With Raisin Walnut Bread, Fig Jam, - Selection Of Three
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$16.00
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Queso Manchego Pasamontes
A Traditional Raw Manchego Cheese Paired With Compressed Apples In Moscatel - Selection Of Three
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$16.00
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Queso Payoyo Con Membrillo
Goats Milk Cheese From Cadiz Served With Quince Paste And Sweet Olive Oil Cracker - Selection Of Three
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$16.00
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Rey Silo Blanco
(D.O. Asturias) Intensely-Flavored Cows Milk Cheese With Honey, Rosemary And Pine Nut Shortbread, Selection Of Three
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$16.00
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Rey Silo Rojo
(D.O. Asturias) A Bold And Spicy Raw Cows Milk Cheese With Pimenton, Paired With Almonds And Bitter Orange Jam - Selection Of Three
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$16.00
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San Simon
(D.O. Galicia) A Birch-Smoked Cows Milk Cheese With Fried Marcona Almonds - Selection Of Three
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$16.00
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Torta Pascualete
A Creamy, Raw Sheeps Milk Cheese Served With Toasted Pan De Cristal Bread, Quince Paste And Fig Jam - Serves 2-4
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$26.00
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Valdeon
(D.O. Asturias) An Intensely Flavored Blue Cheese Of Cow And Goats Milk With Raisins And Pedro Ximenez Compressed Pears Selection Of Three
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$16.00
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Sopas y Ensalads
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Cebolla Asada Con Queso Valdeon
Roasted Sweet Onions, Pine Nuts And Valdeon Blue Cheese
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$8.00
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Coles De Bruselas*
A Warm Brussels Sprout Salad Tossed With Olive Oil, Apricots, Apples, Grapes And Serrano Ham
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$9.00
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Ensalada Campera
Salad Of Conserved Tuna, Fingerling Potatoes, Green Beans, Tomatoes And Hard-Boiled Eggs
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$12.00
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Ensalada De Remolacha Con Citricos
Salad Ofred Beets, Citrus, Valdeon Cheese And Pistachios With Sherry Dressing
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$10.50
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Ensalada Tibia De Puerros, Almendras
Confit Of Leeks Seared With Toasted Almonds And Goat Cheese
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$11.00
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Ensalada Verde Con Queso Idiazabal
Mixed Greens With Idiazabal Cheese, Spanish Anchovies And Garlic Anchovy Dressing
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$9.00
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Gazpacho Al Estilo De Algeciras
Classic Chilled Spanish Soup Made With Tomatoes, Cucumbers, Peppers And Bread
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$10.00
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Manzanas Con Hinojo Y Queso Manchego
Sliced Apple And Fennel Salad With Manchego Cheese, Walnuts And Sherry Dressing
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$8.50
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Venduras
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Empedrat De Mongetes
Traditional Catalan Bean Salad With Tomatoes, Onions, Black Olives And Sherry Dressing
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$8.00
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Endibias Con Queso De Cabra Y Naranjas
Endives, Goat Cheese, Oranges And Almonds
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$7.50
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Escalivada Catalana
Roasted Red Peppers, Eggplant And Sweet Onions With Sherry Dressing, Served With Toasted Bread
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$7.00
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Espinacas A La Catalana
Sauteed Spinach, Pine Nuts, Raisins And Apples
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$9.00
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Papas 'Arrugas'
Canary Island-Style Wrinkled Baby Potatoes Served With Mojo Verde And Mojo Rojo Sauces
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$9.00
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Pisto Manchego Con Huevos De Codorniz*
Traditional Stewed Vegetables Topped With Fried Quail Eggs
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$13.00
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Tortilla De Patatas Al Momento*
Spanish Omelette With Potatoes And Onions, Cooked To Order
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$7.50
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Trigueros Con Romesco
Grilled Asparagus With Romesco Sauce
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$11.00
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