Wayan - New York
Indonesian
Chef Cédric Vongerichten lo...
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CLOSED TODAY 
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Serves Alcohol
Paid Content
Menu
This menu was last updated on
3/18/19.
Although we have many accurate menus, they change often
and it should be assumed this menu is not 100% accurate.
If you want to be sure the dishes are still offered or confirm the prices are
correct, please call the restaurant by tapping the call button above.
by
Gluten Free
Vegetarian
Vegan
Satays
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Pork
chili kecap manis, radish
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Shrimp
dabu dabu, lime
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Chicken
peanut sauce, kaffir
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Small Plates
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Peekytoe Crab Cake
cucumber acar, sweet chili sauce
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Vegetable Spring Roll
tomato sambal, kaffir
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Avocado Gado Gado
quail egg, cucumber, peanut relish
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Clams Jimbaran Style
sweet onion, coconut
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Crispy Baby Squid
sambal onion chili sauce, cilantro
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Javanese Oxtail Soup
carrots, potatoes, aromatic condiment
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Large Plates
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Sautéed Whole Shrimp
sweet sambal oelek, garlic
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Wagyu Strip Loin
gulai sauce shiitake, tomato
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Baby Back Pork Ribs
soy tamarind glaze, sesame seed
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Yellow Chicken
lemongrass coconut, bok choi
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Lobster Noodle
buttered kecap manis, thai basil
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Steamed Black Sea Bass Pepes
chili-calamansi vinaigrette, cilantro
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Sides
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Eggplant Balado
cherry tomatoes, herbs
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Nasi Goreng
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Corn Fritters
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Yellow Rice
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Dessert
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Pandan Custard
passion fruits
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Caramelized Banana
ube ice cream
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Assorted Exotic Fruits
rujak sauce
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