Unclaimed

Sports Bar

1490 GA-20 McDonough, GA 30253

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  (770) 741-0080

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SUN	11:00 AM - 01:00 AM
MON	11:00 AM - 01:00 AM
TUE	11:00 AM - 01:00 AM
WED	10:00 AM - 01:00 AM
THU	11:00 AM - 01:00 AM
FRI	11:00 AM - 02:00 AM
SAT	11:00 AM - 02:00 AM

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This menu was last updated on 3/14/19. Although we have many accurate menus, they change often and it should be assumed this menu is not 100% accurate. If you want to be sure the dishes are still offered or confirm the prices are correct, please call the restaurant by tapping the call button above.

by entire menuHome of the Original ZingersFlatbreadsShareablesSoup & SaladOn the GreensBurger BlitzTwo Hand GripFrom the GrillMVPsFrom the GrillFrom the SeaFajitasPremium SidesSidesKids MenuFinal Play

Home of the Original Zingers

	Zingers Served with your choice of sauce, celery sticks and Ranch or Blue Cheese dressing.750 cal

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	Zingers Melt Blackened or fried, Monterey Jack and cheddar cheeses, sour cream, pico de gallo.500/940 cal

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	Fresh Chicken Wings Served with celery sticks.10 Wings (530 cal) | 20 Wings (1050 cal)

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	Zingers® Mountain Melt Zingers®, Monterey Jack and cheddar cheeses, applewood-smoked bacon and scallions on a mountain of seasoned fries.1990 cal

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	Zingers & Wing Sauces · Mild (260 cal)· Garlic (600 cal)· Honey BBQ (270 cal)· Garlic Parmesan (360 cal)· Teriyaki (180 cal)· Honey Mustard (460 cal)· Medium (340 cal) · Caribbean Jerk (160 cal)· Hot Garlic (250 cal)· Sweet Thai Chili (330 cal)· Sriracha BBQ (140 cal)· Hot (0 cal)· Korean BBQ (280 cal)· Mango Habanero (230 cal)· Honey Lime Sriracha (190 cal)· Mt. St. Helen's (35 cal)· Bibimbap (80 cal)Create your own sauce combinations!

Flatbreads

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	Mediterranean Feta, mozzarella, roasted red peppers, Kalamata olives, marinated artichoke hearts and fresh arugula.690 cal

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	Pepperoni Mozzarella, Parmesan, oregano, marinara sauce.710 cal

Shareables

	Southwestern Chicken Egg Rolls Sweet corn, roasted red peppers, black beans, jalapeños, Monterey Jack, cheddar and mozzarella cheeses, white queso, garlic-lime crema.1080 cal

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	Crispy Cauliflower Beer-battered, sweet and spicy Korean bbq sauce, scallions, ranch dressing.1500 cal

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	Warm Bavarian Pretzel Beer-cheese sauce, English pub mustard.490 cal

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	Corned Beef Tot Mountain Melt Crispy seasoned tater tots topped with shredded corned beef, melted Monterey Jack & cheddar cheese, green onions & BBQ sauce & a side of queso for dipping.

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	rish Egg Rolls Crispy eggrolls stuffed with corned beef, sauerkraut, bistro sauce & Swiss cheese. Served with a side of bistro sauce for dipping.

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	Tex-Mex Chile Chicken Nachos Monterey Jack and cheddar cheeses, white queso, tortilla chips, shredded lettuce, sour cream, jalapeños, pico de gallo.1970 cal Add Guacamole (+90 cal) for additional cost.

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	Creamy Spinach Dip Monterey Jack cheese, warm tortilla chips, roasted jalapeño salsa.640 cal

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	Mozzarella Planks Seasoned breadcrumbs, golden fried, marinara sauce.1060 cal

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	Fried Calamari Hand-breaded tender rings, sweet Thai chili sauce, lemon wedge.860 cal

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	Smoked Fish Dip Mahi Mahi, wahoo, whitefish, Captain's Wafers crackers, pickled jalapeños, lemon wedge.1030 cal Not available in Illinois.

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	Chips & Guacamole A basket of warm tri-colored tortilla chips served with our special guacamole & fresh pico de gallo mix and a side of salsa.

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	Potstickers Pork dumplings, shredded cabbage, scallions, sweet Thai chili sauce. Pan fried or steamed.810/550 cal

Soup & Salad

	Caesar Salad Shredded Parmesan, croutons, crisp romaine, Caesar dressing.280 cal

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	House Salad Roma tomatoes, cucumbers, red onion, Monterey Jack and cheddar cheeses, croutons, field greens.200 cal

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	Beef & White Bean Chili Melted Jack and cheddar cheeses.460 cal

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	Soup of the Day Ask your server for our fresh selection.90-460 cal

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	French Onion Soup Caramelized onions, sherry, beef broth, melted Provolone cheese, toasted crouton.280 cal

On the Greens

	Asian Grilled Chicken Breast Salad Roma tomatoes, cucumbers, spiced almonds, crispy rice noodles, field greens, sesame-ginger vinaigrette.730 cal

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	Zingers Salad Our signature Zingers, Roma tomatoes, cucumbers, celery and Monterey Jack and cheddar cheeses, field greens.510 cal Add your choice of sauce and dressing.

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	Blackened Chicken Breast Salad Monterey Jack and cheddar cheeses, black bean-corn salsa, pico de gallo, crispy tortilla strips, field greens, garlic-lime crema, balsamic vinaigrette.680 cal

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	Apple Cranberry Walnut Salad Blue cheese crumbles, grapes, crisp romaine, apple cider vinaigrette.1000 cal | Add chicken breast (120 cal) or flat iron steak (290 cal) for an additional charge..

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	Blackened Shrimp & Chicken Cobb Salad Field greens, hard-boiled egg, Monterey Jack and cheddar cheeses, Roma tomatoes, red onion, applewood-smoked bacon, blue cheese crumbles.610 cal

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	Southwest Seared Flat Iron Steak* Salad Garlic-balsamic marinated steak, Monterey Jack and cheddar cheeses, Roma tomatoes, cucumbers, black bean-corn salsa, crispy onion tanglers, field greens, Dijon-horseradish drizzle, balsamic vinaigrette.890 cal

Burger Blitz

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	Prime Burger Melted white American cheese, shaved prime rib, roasted mushrooms, sautéd onions, gravy, crispy onion tanglers and creamy aioli.1180 cal

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	Double Bacon Cheeseburger Two half-pound patties, four slices peppered bacon, four slices melted white American cheese, green leaf lettuce, beefsteak tomato and dill pickle.1410 cal

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	'Cue Bacon Cheeseburger Melted white American cheese, peppered bacon, crispy onion tanglers and sweet 'n' tangy barbecue sauce.990 cal

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	Sauteed Mushroom-Onion Turkey Burger All white meat ground turkey, melted white American cheese, green leaf lettuce, beefsteak tomato and dill pickle.990 cal

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	Classic Cheeseburger Melted white American cheese, green leaf lettuce, beefsteak tomato, dill pickle.880 cal

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	Black & Blue Burger Peppered bacon, blue cheese crumbles, melted white American cheese, blue cheese sauce and creamy aioli.1200 cal

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	Bacon Cheeseburger Melted white American cheese, green leaf lettuce, beefsteak tomato, dill pickle.970 cal

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	Gardein Chipotle Black Bean Veggie Burger Brown rice, roasted corn and bell pepper patty, green leaf lettuce, beefsteak tomato and dill pickle.420 cal | Add guacamole (90 cal) for additional cost

Two Hand Grip

	Grilled Chicken BLT Grilled chicken breast, peppered bacon, melted Monterey Jack and cheddar cheeses, shredded iceberg lettuce, beefsteak tomato, Cajun ranch sauce, toasted back and white sesame bun.670 cal

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	Chicken Philly Grilled, sliced chicken, sautéed onions, American cheese, hoagie roll.750 cal | Add sautéed mushrooms and peppers (70 cal) for an additional cost.

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	Octoberfest Pork Schnitzel Sandwich Celebrate Octoberfest with tender breaded pork topped with melted Swiss cheese, bistro sauce, lettuce, tomato and red onion on a toasted pretzel bun. Served with braised sweet red cabbage and a side of seasoned French fries.Only available through the month of October.

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	Philly Cheese Grilled, sliced beef, sautéed onions, American cheese, hoagie roll.770 cal | Add sautéed mushrooms and peppers (70 cal) for an additional cost.

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	Mahi-Mahi Sandwich Blackened, grilled or broiled; green leaf lettuce, beefsteak tomato, tartar sauce, toasted black and white sesame bun.620-880 cal

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	Slow-Roasted Prime Rib French Dip Sautéed onions, Swiss cheese, warm hoagie roll, au jus.750 cal

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	Big Red Crispy buttermilk-marinated boneless chicken breast tossed in hot sauce, Monterey Jack and cheddar cheeses, toasted black and white sesame bun.770 cal

From the Grill

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	Center Cut Sirloin 8-ounce choice cut290 cal

MVPs

	Barbeque Baby Back Ribs Slow roasted, tender to the bone, basted in sweet and tangy bbq sauce, coleslaw.1/2 Rack (800 cal) | Full Rack (1420 cal)

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	Cajun Chicken Pasta Blackened chicken breast, sautéed mushrooms, Roma tomatoes, scallions, spicy Parmesan cream sauce, toasted garlic bread.1350 cal

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	Creole Jambalaya Shrimp, chicken, andouille sausage, bell peppers, onions, Creole spices, Roma tomatoes, yellow rice.1150 cal

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	Pork Osso Buco Marinated slow-cooked shank, mashed potatoes, rich brown gravy, seasonal vegetable.1010 cal

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	Linguine Primavera Sautéed mushrooms, fresh spinach, white wine, Roma tomatoes, scallions, marinara sauce, shredded Parmesan, toasted garlic bread.730 cal | Add chicken breast (120 cal) or shrimp (80 cal) for an additional charge.

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	Zingers Grilled

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	Linguine Primavera Sautéed mushrooms, fresh spinach, white wine, Roma tomatoes, scallions, marinara sauce, shredded Parmesan, toasted garlic bread.730 cal | Add chicken breast (120 cal) or shrimp (80 cal) for an additional charge.

From the Grill

	Filet Mignon & Lobster Tail An 8 oz. filet mignon grilled to perfection & served with a cold water lobster tail. Includes your choice of side & vegetable of the day.Valentine's Day Special. Only available February 10 - 14.

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	8oz. Sirloin Sante Fe & Crab Legs A perfectly seasoned 8 oz. center cut choice sirloin cooked to order and topped with sautéed onions, peppers, mushrooms and a drizzle of queso and served with ½ lb. snow crab legs. Paired with your choice of vegetable of the day and choice of side.Only available on Friday, Saturday and Sunday through the month of December.

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	Ribeye 12-ounce choice cut.760 cal

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	8oz. Sirloin & 1/2 Rack of Baby Back Ribs A perfectly seasoned 8 oz. center cut choice sirloin cooked to order paired with a ½ rack of our Baby Back Ribs. Served with cole slaw & your choice of side.Only available on Friday, Saturday and Sunday through the month of January.

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	Make It Surf & Turf Add Lobster Tail (710 cal) or Boom Boom Shrimp (520 cal) for an additional amount.

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	Flat Iron Steak 7-ounce choice cut330 cal

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	Filet Mignon 8-ounce cut.320 cal

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	Filet au Poivre A perfectly seared 8 oz. Filet Mignon topped with Brandy Peppercorn sauce. Served with baked potato & vegetable of the day.Add a Lobster tail $9.99. Only available December 31.

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	Smothered Steak 8 oz. Center Cut Choice grilled Sirloin topped with sautéed mushrooms and onions drizzled with white queso and topped with melted mozzarella cheese. Served with mashed potatoes and vegetable of the day.

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	Flat Iron with Boom Boom Shrimp 7-ounce choice flat iron steak with 10 boom boom shrimp.850 cal

From the Sea

	Filet Mignon & Lobster Tail An 8 oz. filet mignon grilled to perfection & served with a cold water lobster tail. Includes your choice of side & vegetable of the day.

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	Snow Crab Dinner 1lb of steamed snow crab legs. Served with cole slaw and choice of side.

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	Mahi-Mahi 8-ounce filet, grilled, blackened or broiled; coleslaw, tartar sauce, lemon wedge.560-810 cal

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	English Pub Fish & Chips Sam Adams® beer-battered white fish, seasoned fries, coleslaw, tartar sauce, lemon wedge.2030 cal

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	Salmon Oscar A salmon filet grilled or blackened then topped with Hollandaise sauce, lump crab meat & asparagus. Served with your choice of side & vegetable of the day.

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	Atlantic Salmon 8-ounce filet, grilled, blackened or broiled; coleslaw, tartar sauce, lemon wedge.860-1120 cal

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	Shrimp Alfredo Linguine Over a half-pound of sautéed shrimp, garlic Parmesan cream sauce, mushrooms, scallions, toasted garlic bread.1170 cal

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	North Atlantic Lobster Tails Two 4-ounce tails, drawn butter, lemon wedge.940 cal

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	35 Fried Shrimp Golden brown shrimp, coleslaw, cocktail sauce, lemon wedge.1070 cal

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	Shrimp Scampi Linguine Over a half-pound of sautéed shrimp, garlic and white wine butter sauce, toasted garlic bread.1020 cal

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	Mahi Taco Trio Pan seared Mahi Mahi, Monterey Jack and cheddar cheeses, shredded cabbage, pico de gallo, garlic-lime crema, grilled flour tortillas, rice and black beans1380 cal

Fajitas

	Grilled Marinated Chicken Breast 770 cal

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	Grilled Flat Iron Steak 1000 cal

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	Veggie & Black Bean Rice Broccoli, mushrooms, Monterey Jack cheese and cheddar cheeses.1070 cal

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	Steak & Chicken Combo 1170 cal

Premium Sides

	Loaded French Fries 1010 cal

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	Caesar Salad 220 cal

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	Loaded Baked Potato 490 cal | Available after 5pm

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	Sweet Potato Fries 960 cal

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	Onion Rings 1160 cal

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	House Salad 130 cal

Sides

	Coleslaw 350 cal

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	Rice 190 cal

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	Baked Potato 340 cal Available after 5pm

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	Seasonal Vegetable 60-90 cal

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	Mashed Potatoes 150 cal

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	French Fries 450 cal

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	Rice & Beans 310 cal

Kids Menu

	Fried Shrimp 460 cal

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	Mini Burger 330 cal

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	Cheese Quesadilla 360 cal

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	Chicken Zingers 480 cal

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	Hot Dog 430 cal With Choice of Side

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	Spaghetti & Meatballs 750 cal

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	Mac & Cheese 300 cal

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	Chicken Breast 120 cal

Final Play

	Capt. Jack’s Buried Treasure Triple layered vanilla ice cream cake, Oreo® cookie crust, Heath Bar® crunch crumble, caramel and hot fudge sauce.1420 cal

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	Ghirardelli Chocolate Brownie Sundae Served warm with vanilla ice cream, hot fudge sauce.2710 cal

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	Warm Apple Walnut Cobbler Topped with oatmeal almond-toffee crisp, vanilla ice cream, caramel sauce.1340 cal

 

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