The General Muir - Atlanta

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Menu

Deli Foods

	CORNED BEEF REUBEN reuben w. sauerkraut, russian, gruyere, buttered rye, full sour	$13.00

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	CORNED BEEF RUSSIAN russian, double baked rye, full sour	$12.00

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	house cured & smoked meats

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	PASTRAMI 14oz 14 oz piled high w. mustard, double baked rye, full sour	$18.00

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	PASTRAMI 7oz 7oz w. mustard, double baked rye, full sour	$13.00

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	PASTRAMI 7oz CHOPPED LIVER 7oz w. chopped liver, russian, double baked rye, full sour	$14.00

Large Plates

	BURGER STACK american cheese, shaved onion, bread & butter pickles, fries, full sour	$14.00

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	DUCK BREAST confit leg, sweet potato johnny cake, cioppolini, mizuna, ginger vinaigrette, date syrup	$26.00

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	PAN SEARED TROUT poached apples, fingerling potatoes, Brussels sprouts, shiitake mushroom, cream	$20.00

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	RED WINE-BRAISED SHORT RIB polenta rustica, mustard green frills, parmesan frico, jus	$25.00

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	ROASTED HALF CHICKEN hoppin' john, Brussels sprouts, mirepoix	$20.00

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	SPRINGER MOUNTAIN FARMS FRIED CHICKEN (limited availability, Friday nights only)	$21.00

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	STEWED LENTILS curried cauliflower, charred eggplant puree, cilantro & yogurt sauce	$17.00

Small Plates

	CHOPPED LIVER pletzel bread	$8.00

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	DEVILED EGGS & ASSORTED PICKLES	$9.00

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	MATZOH BALL SOUP herbs, vegetables, schmaltz	$7.00

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	MIXED LETTUCES late fall zucchini, point reyes blue cheese, pomegranate, pecans, rye croutons, buttermilk dressing	$12.00

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	POUTINE fries, gravy, cheddar cheese curds, pastrami	$11.00

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	SMOKED TROUT TOAST our pain au levain, celery & leaves, hazelnuts, parmesan, lime, olive oil	$11.00

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	SWEET POTATO FONDANT roasted sunchokes, date jam, ambrosia salad, walnut cream	$10.00

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