Hyde Park Wood Fired Kitchen - Webster
Pizza, American Restaurant
Wood Fired Kitchen. Hearth coo...
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SUN 12:00 PM - 12:00 AM 
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Serves Alcohol
Paid Content
Menu
This menu was last updated on
1/26/19.
Although we have many accurate menus, they change often
and it should be assumed this menu is not 100% accurate.
If you want to be sure the dishes are still offered or confirm the prices are
correct, please call the restaurant by tapping the call button above.
by
Gluten Free
Vegetarian
Vegan
Shareables
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Warm Brie & Bacon Marmalade
Fresh bread
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$9.00
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Cheese Plate
Houston dairymaids trio of cheese, usually cow, goat and sheep, quince, candied pecans
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$14.00
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Charcuterie Plate
Country pate, assorted salami, house pickled veg, confit garlic, beer mustard, fresh bread
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$14.00
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Durham Ranch Wild Board Meatball
Smoked gouda, tomato sauce, basil, grana padano
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$9.00
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Charred Octopus
Wood fire roasted fingerling potatoes, chimichurri, blistered tomatoes
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$16.00
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Beets & Goat Cheese Terrime
Arugula, crispy quinoa, toasted almonds, lemon white balsamic
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$8.00
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Roasted Fingerling Potatoes
Parmesan, rosemary, dippy dippy sauce
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$7.00
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Shishito Peppers
Roasted garlic aioli, maldon salt
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$7.00
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Roasted Cauliflower
Calabrian peppers, roasted garlic
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$8.00
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Wood Fired Brussels Sprouts
Crispy pancetta, garlic confit, parmesan
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$9.00
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Cheesy Weezy bread
Crusty, cheesy, herby, garlicky
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$7.00
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Soup & Salads
Add chicken +3
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Baby Kale Caesar
Shaved parmesan, blistered tomatoes, crispy quinoa
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$7.00
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Wedge
Blistered tomatoes, crispy pancetta, pickled red onions, blue cheese dressing
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$7.00
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Beets & Quinoa
Yellow beets, chioggia beets, apple, cilantro, mint, lemon vinaigrette
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$8.00
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Soup of the Day
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$6.00
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Wood Fired Pizza
House slow rise dough. Add egg +2, burrito +5
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Margherita
House tomato sauce, fresh mozzarella, basil
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$12.00
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Texas Pesto
Pecan pesto, mozzarella, burrata, confit garlic
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$14.00
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The Fungi
Truffle mushroom sauce, mozzarella, gorgonzola, roasted mushroom, aged balsamic
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$16.00
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Prosciugula
House tomato sauce, fresh mozzarella, 12 month prosciutto, arugula, aged balsamic
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$14.00
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Nice to Meat Y'All
House tomato sauce, fontina, mozzarella, 12 month prosciutto, wild board sausage, charred pepperoni
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$15.00
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Pepper-Oni
House tomato sauce, mozzarella, charred pepperoni, calabrian peppers
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$13.00
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SBG
White sauce, mozzarella, shaved red onion, wild board sausage, broccolini, fresh garlic
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$13.00
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Pasta
House made, 100% semolina
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Spaghetti
44 farms beef short rib ragu. Durham ranch wild board meatball 14
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$16.00
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Cacio e Pepe
Spaghetti quadri
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$10.00
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Pecan Pesto
Creste rigate. Add chicken +3
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$11.00
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Mac & Cheese
5 cheese mornay sauce, crunchy quinoa. Add crispy pancetta +3, bacon marmalade +3, 44 farms short rib ragu +3
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$11.00
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Mains
With charred broccolini and roasted potatoes
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1/2 Roasted Chicken
peppadew pepper & lemon vinaigrette
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$16.00
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44 Farms Beef Short Rib
Ginger sweet chili glaze
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$21.00
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Desserts
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Vanilla Custard
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$4.00
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