Luchador Urban Taqueria - Pomona
Mexican Restaurant
>
>
FRI 11:00 AM - 02:00 AM 
>
>
Serves Alcohol
Paid Content
Menu
This menu was last updated on
1/23/19.
Although we have many accurate menus, they change often
and it should be assumed this menu is not 100% accurate.
If you want to be sure the dishes are still offered or confirm the prices are
correct, please call the restaurant by tapping the call button above.
by
Gluten Free
Vegetarian
Vegan
Sopas y Ensaladas / Appetizers
|
Ceviche
Choice of shrimp or fish. Crispy tostada topped with lime-marinated fish or shrimp, served with tomatoes, cucumbers, onions, cilantro and avocado
|
$11.50
|
|
|
Sopesitos
3 crispy masa baskets made with 3 different color corn grains, served with one of each: chicken, asada, and carnitas, refried beans, pico de gallo, cotija cheese, lime crema, cilantro and radish
|
$8.50
|
|
|
Tostadas de Tinga
3 mini tostadas with refried beans and chicken tinga, topped with shredded lettuce, pico de gallo, cotija cheese, lime crema, cilantro and radish
|
$7.00
|
|
|
Taquitos de Short Rib
Shredded beef served with salsa verde, salsa roja, crema, queso fresco and cilantro
|
$11.50
|
|
|
Taquitos de Papa
Filled with potato and spinach, topped with salsa roja, cotija cheese, lime crema, cilantro, red onions and sliced radishes
|
$8.50
|
|
|
Chipotle Brusselas
Roasted brussels sprouts, with lime, fresh cheese, pepitas and served with chipotle aioli sauce
|
$8.50
|
|
|
Queso Fundido
Melted monterey jack cheese over roasted pasilla peppers and chorizo served with handmade corn tortillas
|
$8.50
|
|
|
Guacamole
Fresh smashed avocados with pico de gallo, lime juice and cilantro
|
$7.50
|
|
|
Corazon Chopped Salad
Mixed greens, avocado, tomatoes, corn, crispy tortilla strips with creamy avocado dressing
|
$9.00
|
|
|
Caesar Salad
Homemade dressing, romaine, cherry tomatoes, red onions, croutons
|
$8.00
|
|
|
Nachos de Carne
Corn chips served with salsa verde, pinto beans, melted cheese, pico de gallo, guacamole, crema and fresh jalapenos
|
$10.00
|
|
|
El Esquite
Roasted corn, mayo, cotija cheese, cilantro and powder chile
|
$6.50
|
|
|
Sopa de Tortilla
Pasilla guajillo broth, shredded chicken, cilantro, avocado, queso fresco and crispy chips
|
$7.50
|
|
|
Chef's Soup
Soup of the day
|
$7.00
|
Our Platos
|
|
Chorizo Burger
A blend of ground beef and spanish chorizo served with chipotle lime mayo, lettuce, melted manchego cheese on a bolillo brioche bun, fries
|
$13.75
|
|
|
Gorditas
Served with black beans, asada, chorizo, topped with cabbage, avocado salsa, pico de gallo, cotija cheese, cilantro, lime crema and radish
|
$9.00
|
|
|
Chile Verde
Roasted tomatillo salsa served over a slow braised pork shoulder over a bed of seasonal sauteed vegetables
|
$14.25
|
|
|
Chile Colorado
Roasted guajillo sauce served over a slow braised short rib over a bed of seasonal sauteed vegetables
|
$15.50
|
|
|
Chile Relleno
Stuffed with monterey jack cheese, served over green and red salsa, cilantro and fresh seasonal vegetables
|
$12.00
|
|
|
Mole Poblano
Grandma's 21 condiments sauce served over a roasted chicken breast, topped with sesame seeds and fresh sauteed seasonal vegetables
|
$10.00
|
|
|
El Molcajete
Grilled angus beef, white shrimp, chorizo and chicken served with roasted tomatoes, chile de arbol salsa, queso fresco, onions and nopales
|
$25.00
|
|
|
Fish Tacos
Beer battered cod fish fillets served on a fresh handmade tortillas, topped with chipotle garlic aioli, red salsa, cabbage, cilantro, green onions and radish
|
$12.75
|
|
|
Churrasco a la Mexicanan
Citrus marinated angus skirt steak served with jalapeno chimichurri over roasted seasonal vegetables
|
$17.50
|
|
|
Camarones a la Diabla
Sauteed white shrimp with butter and garlic, finished with grandma's roasted tomato garlic chipotle sauce, served with mexican white rice and black beans
|
$15.95
|
El Taquero
All of our tacos are served with hand made tortillas
|
|
Ala Plancha Shrimp Taco
Served with roasted garlic chipotle aioli, salsa roja, cabbage, pico de gallo and chipotle crema
|
$3.00
|
|
|
El Fish Taco
Beer battered and deep fried to golden brown, smothered with our roasted garlic chipotle aioli sauce, topped with salsa roja, cabbage and pico de gallo
|
$2.00
|
|
|
Chorizo
Served with salsa de arbol, avocado salsa, cotija, cilantro and fresh onions
|
$2.00
|
|
|
Buche
Served with salsa, onions and cilantro
|
$2.00
|
|
|
Pastor
Served with salsa roja, avocado, cilantro, cotija and pineapple slices
|
$2.00
|
|
|
Short Rib de Res
Served with salsa de arbol, cotija, cilantro caramelized onions and chipotle crema
|
$2.00
|
|
|
Carnitas
Served with salsa roja, avocado salsa, cotija, onions and cilantro
|
$2.00
|
|
|
Asada
Served with salsa roja, caramelized onions, cotija cheese, cilantro and guacamole
|
$2.00
|
|
|
El Luchador Taco
Served with saudero, queso quemado salsa roja, cilantro, fresh onions and avocado
|
$3.00
|
El Santo Plates
|
|
Tostaditas de Tinga
3 mini chicken tinga (chicken breast cooked in a tomato chipotle sauce) tostadas with pinto beans, topped with shredded lettuce, pico de gallo, cotija, lime crema, pickled onion and slice radishes
|
$7.50
|
|
|
Chorizo Pasta
Made with smoked chorizo sausage, sauteed shrimp, red onion, garlic and tomato, cooked with our homemade mexican sauce accompanied with garlic cheese bread
|
$10.00
|
|
|
Sopesitos
3 crispy masa baskets made with 3 different color corn grains, served with one of each: chicken, asada and carnitas, refried beans, pico de gallo, cotija cheese, lime crema, cilantro and radish
|
$8.00
|
|
|
Tostaditas de Carne
USDA certified shredded short rib in a set of 3 mini tostadas with pinto beans, topped with shredded lettuce, pico de gallo, cotija, lime crema, pickled onion and sliced radishes
|
$8.00
|
|
|
Chorizo Sliders
2 mini angus beef patties topped with chorizo and jack cheese inside of a bolillo bun with roasted garlic chipotle aioli spread, lettuce, onions and tomato, accompanied with crispy french fries
|
$9.59
|
|
|
Chile Relleno Torta
Bun filled with a chile relleno, black bean spread, lettuce, onions and tomato, dressed with our house made salsa and for the cherry on top, 2 peppers, 1 mini chile relleno and 1 chile toreado
|
$9.50
|
|
|
Gorditas
Masa pockets filled with black beans, carne asada and chorizo, topped with cabbage, cheese, pico de gallo, avocado salsa, salsa roja, crema and radish
|
$8.50
|
Burritos
|
|
Burritos
All burritos are served wet (red or green) with rice, beans, melted cheese, chipotle crema, cilantro and onions. Chicken tinga, short rib, carnitas, asada, veggie, shrimp add 4
|
$11.00
|
Quesadillas
|
|
Quesadillas
All quesadillas come served with queso fresco, crema, cilantro and onions. Chicken tinga, short rib, carnitas, asada, shrimp add 4
|
$10.00
|
Enchiladas
|
|
Enchiladas
All enchiladas are served with rice and beans and your choice of sauce (green, red, mole), crema, queso fresco, cilantro, and onions on a fresh hand-made corn tortillas. Chicken tinga add 2, short rib add 3, carnitas add 3, asada add 3.5, shrimp add 4
|
$10.00
|
Tacos
All tacos come served on a set of 3 handmade corn tortillas with rice and pinto beans
|
|
Tinga de Pollo Tacos
Served with salsa verde, lime crema, cotija cheese, cilantro and radish
|
$11.50
|
|
|
Cochinita Pibil Tacos
Served with habanero sauce, cilantro, onions and cotija cheese
|
$11.50
|
|
|
Rajas Con Queso Tacos
Served with salsa roja, cotija cheese and cilantro
|
$11.50
|
|
|
Short Rib Tacos
Served with chipotle crema, queso fresco, cilantro and onions
|
$11.50
|
|
|
Carnitas Tacos
Served with salsa roja, avocado salsa, cilantro and chicharron
|
$11.50
|
|
|
Carne Asada Tacos
Served with salsa roja, grilled onions, guacamole and cilantro
|
$11.50
|
|
|
Veggie Tacos
Sauteed mushrooms, onions mixed bell pepper and spinach topped with salsa roja and cilantro
|
$11.50
|
|
|
Grilled Shrimp Tacos
Served with chipotle crema, salsa roja, cabbage, cilantro and green onions
|
$11.50
|
|
|
Chicharron Tacos
Served with arbol salsa, lime crema, cotija cheese, cilantro and onions
|
$11.50
|
|
|
Chile Verde Tacos
Served with arbol salsa, lime crema, cotija cheese, cilantro and onions
|
$11.50
|
|
|
Chile Colorado Tacos
Served with arbol salsa, cilantro, cotija cheese, onions and chipotle crema
|
$11.50
|
|
|
Bistec Con Papas Tacos
Served with salsa de arbol, cilantro, onions, cabbage, cotija cheese and radish
|
$11.50
|
|
|
Chicken Mole Tacos
Served with arbol salsa, lime crema, cotija cheese, cilantro and onions
|
$11.50
|
Luchador Munchies
|
|
El Cevichon
Made with your choice of fresh fish or shrimp, cooked in our citrus marinated juices, tossed with pico, fresh chopped jalapenos, cucumber, cilantro and topped with avocado slices
|
$9.50
|
|
|
El Guac-Mole
Freshly made with smashed avocados, topped with pico de gallo and jalapenos toreados
|
$6.50
|
|
|
Queso Fundido
Melted cheese topped with roasted poblano peppers, chorizo and cilantro and tortillas on the side
|
$7.50
|
|
|
El Elotero
Boiled for tenderness and roasted for flavor, topped with mayo, cotija, cilantro and chili powder
|
$6.00
|
|
|
El Gavacho Fries
Golden crispy french fries with melted cheese, topped with lime crema, cotija cheese, pico de gallo, citrus marinated asada and guacamole
|
$8.00
|
|
|
Our Famous Taquitos
Choose from chicken tinga, short rib or papa, accompanied with avocado salsa, cotija chipotle crema, red salsa and cilantro radish salad
|
$8.50
|
|
|
Roasted Brussel Sprouts
Served and tossed with cotija, cilantro, fresh lemon juice and pepita seeds over our secret recipe sauce (aioli sauce)
|
$7.50
|
|
|
Chapulin Colorado Wings
Choose between our 2 house made sauces, habanero mole or sweet and spicy arbol sauce
|
$7.50
|
|
|
Los Moles Tots
Crispy golden tater tots with melted cheese, dressed with our grandma's mole and topped with lime crema, cotija and cilantro radish onion salad
|
$6.50
|
El Veg - Ano
|
|
Tacos de Aguacate
Beer battered and fried to golden brown, avocado slices topped with pickled salad and roasted corn and salsa roja
|
$2.50
|
|
|
Tacos de Pickle
Made with a pickle spear, dipped into beer batter and deep fried until golden brown, topped with salsa roja, pico de gallo, chipotle crema and cotija cheese
|
$2.50
|
|
|
Taquitos de Papa
Five golden brown taquitos filled with potato and spinach, served with avocado salsa, salsa roja and cilantro salad
|
$5.50
|
|
|
Relleno Vegan
Roasted poblano chile filled with our house made vegan quisado served over a pool of vegan house made mole sauce, topped with a cilantro salad
|
$5.50
|
|
|
El Veggie Tacos
Served with roasted poblanos, caramelized onions, spinach, roasted bell peppers and nopales, topped with salsa roja, cilantro and guacamole
|
$2.50
|
Desserts
|
|
La Concha Sandwich
|
$6.75
|
|
|
Flan de la Abuela
|
$6.75
|
|
|
Arroz con Leche
|
$6.75
|
|
|
Churros
|
$6.75
|
