Bar Cento - Cleveland
Italian,Pizza
This modern Italian bistro sta...
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M-F 4:30P-2:30A | S/SU 11A-2:30A 
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Paid Content
Menu
This menu was last updated on
10/27/17.
Although we have many accurate menus, they change often
and it should be assumed this menu is not 100% accurate.
If you want to be sure the dishes are still offered or confirm the prices are
correct, please call the restaurant by tapping the call button above.
Filter menu by
**Legend**
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(B) = Brunch Special
Available Sundays 11am - 3pm
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Appetizers
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BIG BOARD
sampling of meats, cheeses and house pickled vegetables
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$23.00
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BURRATA
warm burrata, prosciutto, preserved peach, local green strawberry mostardo, crema al limone, grilled bread, micro basil
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$13.00
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HOUSE PICKLE PLATE
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$4.00
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LAMB MEATBALLS
ricotta, arugula, basil, tomato vinaigrette
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$11.00
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POMMES FRITES
8.5 (REGULAR) 13 (TO SHARE). Served with curry, garlic, red pepper aioli, and ketchup
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$8.50
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SAFFRON RISOTTO
house pancetta, english peas, killbuck valley mushrooms, summer herbs
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$10.00
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STEAMED MUSSELS
steamed in Belgian Wit beer
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$11.00
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Salads
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CAPRESE
house ricotta swoosh, ohio heirloom tomatoes, mozzarella straciatella, vincotto, lemon basil
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$10.00
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GRILLED CAESAR SALAD
charred local romaine, parmigiana reggiano, focaccia croutons, grilled caesar dressing
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$9.00
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HOUSE SALAD
Ohio field greens, english cucumber, heirloom cherry tomatoes, shaved parmesan, house vinaigrette
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$8.00
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ROASTED BEET
arugula, salt roasted red beets, house ricotta, pine nut granola, buttermilk strawberry vinaigrette
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$10.00
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Pasta
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CARBONARA
crispy pancetta, pecorino, black pepper, blue loon farm egg
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$21.00
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GNOCCHI
golden brown house potato gnocchi, spiralized local squash, smoked ohio sweet corn, blistered heirloom cherry tomatoes, amatriciana sauce, parmigiana reggiano, local basil flowers and leaves
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$21.00
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LINGUINE VONGOLE
crispy pancetta, pecorino, black pepper, blue loon farm egg
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$24.00
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PENNE BOLOGNESE
pork and veal bolognese, parmigiano reggiano, summer herbs
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$21.00
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RAVIOLI DAL PLIN
veal and lemon mascarpone stuffed ravioli, roasted local mushrooms, marsala crema, shaved pecorino romano, summer herbs
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$22.00
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SMOKED LAMB PAPPARDELLE
black truffle pappardelle, smoked lamb shoulder ragu, preserved lemon ricotta, parmigiana reggiano, summer herbs
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$22.00
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SPAGHETTI & MEATBALLS
house lamb meatballs, marinara, ricotta
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$19.00
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Pizza
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APPLE & PROSCIUTTO
Ricotta cheese, honey balsamic, chives
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$15.00
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BIANCO
garlic, mozzarella, olive oil
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$6.00
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CAPICOLA
peperonicini, capicola, marinara, provolone, arugula salad
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$15.00
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CLASSIC ITALIAN MEATBALL
tomato sauce, garlic, mozzarella, peperoncini, meatballs, feta, roasted garlic butter sauce
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$14.00
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DOUBLE MEAT BOLOGNESE
pork and veal bolognese with mozzarella, house ricotta, toasted red pepper flakes and fresh herb pesto
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$14.00
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MARGHERITA
roasted garlic butter, heirloom tomato, mozzarella, basil pesto
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$14.00
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MARINARA
tomato sauce, mozzarella, provolone. add house-made pepperoni or sausage for $2.
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$11.00
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MEDITERRANEAN
ohio feta, kalamata olives, spinach, sun dried tomatoes
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$14.00
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MUSHROOM
killbuck valley mushrooms, capers, onions, provolone
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$14.00
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SPICY CHICKEN
jalapeno basil chicken sausage, sun dried tomato, basil, honey, chili oil, mahon
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$14.00
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SUNNYSIDE
provolone, housemade pancetta, blue loon farm eggs, black pepper
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$16.00
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VEGAN
cannellini bean burger, fontina, local field greens, heirloom tomato, piquillo aioli, scratch burger bun
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$11.00
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Sandwiches
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CHARCUTERIE SANDWICH
shaved capicola, house focaccia, balsamic onion, garlic aioli, ricotta, arugula, frites
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$14.00
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OHIO BEEF BURGER
8 oz. burger, raclette, caramelized onion, crispy pancetta, ohio field greens, heirloom tomato, black garlic aioli, scratch burger bun
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$14.00
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VEGGIE BURGER
lentil and veggie burger, provolone, ohio field greens, heirloom tomato, roasted red pepper aioli, scratch burger bun
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$13.00
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Specialities
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BRICK CHICKEN
crispy, pressed half chicken, house polenta, braised mustard greens, grilled pattypan squash, crema al limone, marjoram chicken jus
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$23.00
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CLASSIC BREAKFAST (B)
2 blue loon farm eggs, confit fingerling hash, pork chop shop bacon, toasted house english muffin, seasonal jam
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$10.00
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EGGS ALL'AMATRICIANA (B)
2 baked blue loon farm eggs, house pancetta, smoked red onions, spicy cherry tomato sauce, grilled bread, parmigiana reggiano, micro basil
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$14.00
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EGGS BENEDICT (B)
buttery house english muffin, crispy prosciutto, 2 soft poached farm eggs, basil pesto hollandaise, arugula, roasted red pepper, lemon oil
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$14.00
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HOUSE FRITTATA (B)
house capicola, broccoli rabe, roasted red pepper, pecorino, local field greens, crispy shallot, house vinaigrette
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$11.00
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ITALIAN PANCAKES (B)
3 orange-ricotta pancakes, frangelico whip, macerated strawberries, anise powdered sugar
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$12.00
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P.L.T WRAP (B)
crispy house pancetta, lettuce, tomato and garlic aioli wrapped in a grilled naan flatbread. served with mixed greens salad dressed in our house dijon and red wine vinaigrette
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$12.00
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PORK TENDERLOIN
seared anise-crusted pork tenderloin, sunchoke cream, grilled summer squash, garlic scape pesto, local oregano
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$26.00
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RAINBOW TROUT
crispy rainbow trout, fennel puree, green olive caponata, crema al limone, chile oil, bronze fennel
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$27.00
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SEARED SCALLOPS
3 jumbo seared scallops, saffron risotto, house pancetta, basil pesto, rhubarb strata, brown butter espuma, micro basil
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$28.00
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STEAK FRITES
14 oz. pan-seared ribeye, red wine braised shallots, black garlic-herb butter, red wine demi, pommes frites
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$29.00
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TIRAMISU WAFFLE (B)
espresso and chocolate waffle, sweet mascarpone, brandy chantilly, lady finger crumble, shaved dark chocolate
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$13.00
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Sides
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2 BLUE LOON FARM EGGS
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CHARRED ROMANESCO
golden raisin, parsley crema, sumac
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$6.00
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CONFIT FINGERLING HASH
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$3.00
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HOUSE PANCETTA
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$2.00
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OHIO POLENTA
ohio corn meal, roasted garlic oil, parmigiana reggiano, summer herbs
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PORK CHOP SHOP BACON
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$2.00
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SIDE FRITES
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$4.00
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SIDE HOUSE SALAD
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$4.00
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Desserts
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BLUEBERRY CHEESECAKE
ohio blueberries, goat cheese plus lemon cheesecake, house graham cracker crust, meyer lemon whip, local basil flowers and leaves
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$7.00
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SEASONAL SORBETTI
quarry hill orchards cherry, limoncello, strawberry-rhubarb sorbets, vincotto, micro basil
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$7.00
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TIRAMISU
brandy and espresso soaked sponge cake, pistokolous lady finger, sweet mascarpone, chocolate-espresso glaze
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$9.00
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