Sabai - Richmond
Thai
Authentic Thai food from the s...
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SUN 11:30 AM - 02:00 AM 
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Serves Alcohol
Paid Content
Menu
This menu was last updated on
12/5/18.
Although we have many accurate menus, they change often
and it should be assumed this menu is not 100% accurate.
If you want to be sure the dishes are still offered or confirm the prices are
correct, please call the restaurant by tapping the call button above.
by
We serve food till 1 30am!
Gluten Free
Vegetarian
Vegan
Appetizers
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Moo Sam Chan
Marinated pork belly barbecued or fried with a spicy lime sauce.
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$8.50
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Satay Gai
Grilled marinated chicken served with peanut sauce.
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$7.50
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Po-Pia Thot
Ground pork & shrimp mixed with carrots, cabbage, bean sprouts and mushrooms rolled in fresh egg roll wrapped and fried served with sweet chili sauce.
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$6.50
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Nam Tok
Thai Beef Salad in an onion, lime and chili pepper sauce.
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$8.50
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Moo Ping
Skewers of marinated grilled pork
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$7.50
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Kadum Moo
Bone-in pork ribs fried with garlic and a side of house pickled veggies
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$9.00
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Tao Hoo Tod
Lightly fried fresh tofu served with a homemade sweet & sour sauce and side cucumber salad.
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$6.50
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Naua Dad Deo
Thai style sundried beef served with spicy chili lime sauce.
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$8.50
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Som Tum
Fresh green papaya mixed salad with Thai lime dressing, crushed peanuts, tomatoes, green beans, Thai eggplant, carrots *add anchovies for $0.50
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$6.50
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Larb Gai
Minced chicken seasoned with red onions, lemongrass, Thai chilies, basil, and mint in a spicy lime dressing
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$6.50
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Pla Muk Tod
tempura fried calamari served with spicy sauce.
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$9.00
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Thai Hot Pots
Enjoy one of our delicious Thai Hot Pots, it will fill you up and leave you feeling warm inside.
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Tom Sap Moo
Hot and sour soup with pork, cherry tomatoes, onions, lemongrass, scallions, cilantro, galangal, and mint.
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$12.50
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Tom Kha Gai
Thai coconut chicken soup flavored with lemongrass, fresh ginger, lime juice, chili paste, basil and cilantro.
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$12.50
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Entrees
Served with Jasmine rice and your choice of chicken, tofu, pork, or add seafood, pork belly or duck for $4. Most dishes can be made vegan, vegetarian, and/or gluten free. Ask your server if you have any questions.
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Mak Muang Hin Maktan
stir-fry with roasted cashews, snow peas, carrots, bell peppers, onions, scallions and mushrooms.
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$13.00
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Thai Boat
Thai beef stew with rice noodles, Chinese broccoli, bean sprouts, green onions and cilantro
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$12.50
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Pad King
Stir-fry with ginger, carrots, mushrooms, bell peppers, onions, snow peas and scallions.
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$13.00
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Pad Krapow Moo or Gai
Spicy basil ground pork or chicken, eggplants, bell peppers, onions, green beans and fried egg.
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$12.50
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Pad Thai
stir-fried rice noodles with eggs, bean sprouts, green onions, peanuts, and lime.
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$12.50
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Gai Yhang
Thai grilled bone-in chicken served with sticky rice and homemade sweet and spicy sauce
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$12.50
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Koa Pad Ki Maew
Spicy fried rice with basil, bell peppers, and onions topped with fried egg
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$12.50
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Koa Pad Sapparot
fried rice with pineapples, egg, onions, tomatoes, broccoli and cashews served in a pineapple shell
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$15.00
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Pad Se Ew
Flat rice noodles stir-fried with egg, black bean sauce and broccoli
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$12.50
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Pad Kee Mao
Spicy flat noodles with fresh basil leaves, onions, bell peppers, and asparagus
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$12.50
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Koa Moo Dang
Red barbequed pork served with white rice, cup of chicken broth, cucumber, boiled egg, and sweet and spicy BBQ sauce
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$13.00
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Koa Mun Gai
Ginger poached chicken served with house made ginger sauce with a cup of chicken broth, boiled egg, and ginger seasoned rice
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$12.50
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Koa Soi Gai
Northern Thai style curry with bone-in chicken and egg noodles served with pickled mustard greens, red onions and spicy chili lime oil.
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$13.00
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Curries
Served with Jasmine rice and your choice of chicken, beef, pork, tofu, or add seafood, pork belly or duck for $4
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Gang Kiew Wan
Green Curry with bell peppers, bamboo shoots, basil, eggplants
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$12.50
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Gang Dang
Red Curry with bell peppers, green beans, kaffir lime leaves, bamboo shoots and basil
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$12.50
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Gang Panang
Panang curry with bell pepper, kaffir lime leaves and roasted peanuts
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$12.50
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Gang Massaman
Massaman curry with potatoes, carrots, and onions
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$12.50
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Whole Fish
Served with Jasmine Rice
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Pla Thod Lad Prik
Fried fish served on a bed of garlic Shanghi tip with sweet chili sauce. MARKET PRICE
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Pla Rad Joo King
Fried fish and served with a sauté of mixed veggies. MARKET PRICE
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Pla Pao
grilled and served on a bed of sautéed choy sum. MARKET PRICE
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Sides
Need something extra? Ask your server about our side dishes.
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Noodle/Rice
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$2.00
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Steamed Vegetable
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$2.00
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