The Hall Bar & Grill - Dallas
Steak House
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FRI 11:00 AM - 3:00 PM / 5:00 PM - 11:00 PM 
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Doesn't Serve Alcohol
Paid Content
Menu
This menu was last updated on
11/28/18.
Although we have many accurate menus, they change often
and it should be assumed this menu is not 100% accurate.
If you want to be sure the dishes are still offered or confirm the prices are
correct, please call the restaurant by tapping the call button above.
by
Daily After 3:00 pm
Gluten Free
Vegetarian
Vegan
STARTERS
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Roasted Meatballs
House Tomato Sauce, Pesto, Parmesan & Toast Points
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$14.00
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Crab Cake
Pan Seared with Remoulade and Lemon
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$16.00
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Fried Calamari
Parmesan Dusted and served with Roasted Garlic Aioli & Tomato Sauce
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$15.00
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Chilled Jumbo Shrimp
(4) with Cocktail, Remoulade, & Lemon
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$16.00
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Fish Sticks
Beer Battered Atlantic White Fish, Tartar Sauce, & Malt Vinegar
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$15.00
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Roasted Green Chili Hummus
Herbed Crisps, Crudite, EVOO, Roasted Garlic
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$14.00
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Creole Strudel
Creole Spice Seafood & Andouille Sausage with Remoulade Sauce
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$14.00
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Griddled Pimento Cheese
Bacon, Smoked Tomato Red Pepper Bisque, Horseradish, Pickle Relish
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$15.00
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Classic Onion Rings
Jumbo Battered Onion Rings. Full $9.00 Half $6.00
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$6.00
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Three Cheese Spinach & Artichoke Dip
Sour Cream, Bacon, White Corn Chip, Pico
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$14.00
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SOUPS & SALADS
Add on: Chicken $7 or Salmon $13; Dressings: Balsamic Vinaigrette, Bleu Cheese, 1000 Island, Ranch or Honey Mustard
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House
Greens, Tomato, Croutons, & Choice of Dressing
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$6.00
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Bleu Cheese
Romaine, Bleu Cheese Dressing, Egg, Bleu Cheese Crumbles, & Walnuts
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$9.00
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Bibb, Bacon, Bleu
Bibb, Tomato, Bacon, Crumble Bleu & Balsamic Vinaigrette
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$9.00
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Roasted Tomato Red Pepper Bisque
Puree of Smoked Tomato, Roasted Peppers and Cream
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$7.00
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Caesar
Romaine, Eggless Dressing, Croutons, & Parmesan $7.00 Chicken $7.00 Salmon $13.00
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$7.00
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Classic French Onion
Smoked Provolone, Gruyere, Toast Point
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$9.00
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BURGERS & SANDWICHES
Served with Cole Slaw
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Classic Burger
A blend of Brisket and Shoulder with Lettuce, Tomato, Onion, and Pickle $12.00 Cheese $1.50 Bacon $2.00 Fried Egg $2.50 Avocado $2.50
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$12.00
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House Veggie Burger
Spinach, Tomato, Red Onion, and Pickle $11.00 Cheese $1.50 Bacon $2.00 Fried Egg $2.50 Avocado $2.50
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$11.00
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Sliced Steak Sandwich
Open-Faced RWR, on Toast with Lettuce & Tomato $19.00 Cheese $1.50 Bacon $2.00 Fried Egg $2.50 Grilled Jalapeno $1.50 Grilled Mushroom $1.50 Caramelized Onions $1.50 Avocado $2.50
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$19.00
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Prime Rib Sandwich
Smoked Provolone, Gruyere, Caramelized Onions, Hoagie, Au Jus & Creamy Horseradish Sauce
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$16.00
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ENTREES
Steak & Seafood Entrees are served with a choice of a Petite Dinner Salad, Petite Caesar Salad, or Petite Tomato Bisque
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10 oz. New York Strip
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$38.00
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14 oz. New York Strip
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$51.00
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12 oz. Ribeye
Add a Starch $3 or a Vegetable $3
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$38.00
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18 oz. Ribeye
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$51.00
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Southern Hemisphere Cold Water Lobster Tail
Market Value - Served with drawn butter and lemon
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Scottish Salmon
Pan Seared with Balsamic Citrus Glaze
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$26.00
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Broiled Atlantic Cod
Pesto & Tomato Crusted with Lemon Butter
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$27.00
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Crab Cakes
(2) Pan Seared with Remoulade and Lemon
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$30.00
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Avocado Rosemary Scampi
(5) Shrimp served with Avocado, Garlic, Tomato, Lemon, Rosemary, Asiago
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$21.00
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Fried Shrimp
(5) served with Cocktail Sauce & Tartar Sauce
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$21.00
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6 oz. Filet Mignon
Add a Starch $3 or a Vegetable $3
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$29.00
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14 oz. Filet Mignon
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$51.00
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9 oz. Filet Mignon
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$38.00
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Prime Rib Roast Entree
With natural au jus & Horseradish sauce. Petite Cut $29.00 Bone-out Cut $39.00 Bone-in Cut $59.00
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$29.00
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Spring Chicken
Roasted Whole Semi Boneless Bird, Thyme, Lemon, Natural Reduction
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$25.00
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Long Bone Pork Chop
Berkshire Pork, Black Rum Apple Sauce
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$28.00
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London Broil
RWR Marinated Sirloin with Onions, Mushrooms, Natural Peppercorn Reductions
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$27.00
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New Zealand Rack of Lamb
Mustard and Herb Crusted
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$39.00
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Teriyaki Pineapple Steak
RWR Marinated Sirloin with Charred Pineapple Salsa
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$28.00
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Veal Chop Canadian Corral Raised
Port Wine Mushroom Reduction
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$39.00
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10 oz. RWR Wagyu Top Sirloin
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$28.00
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PANS
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Creamed Spinach
Parmesan & Gruyere
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$7.00
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Spinach
Olive Oil and Garlic
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$7.00
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Black Rum Applesauce
Granny Smith Apples with Black Rum
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$7.00
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Mushrooms
Sherry, Shallots, Garlic, Herbs & Butter
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$7.00
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Cole Slaw
Sweet & Sour Mustard Vinaigrette
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$7.00
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Brussel Sprouts
Olive Oil, Shallots & Balsamic
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$7.00
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Asparagus
Buttered and Broiled
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$7.00
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Carrots
Cinnamon Orange Glaze
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$7.00
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Baked Potato
Served with all the classic condiments
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$7.00
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French Fried Potatoes
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$7.00
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House-Made Egg Noodles
With Butter and Parsley
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$7.00
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Mashed Potatoes
with Natural Brown Gravy
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$7.00
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Syracuse Salt Potatoes
With Butter and Parsley
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$7.00
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