Lockkeepers - Cleveland
American, Italian
Sophisticated mainstay boasts ...
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M-S 11:30AM - 10PM | Closed Sunday 
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Paid Content
Menu
This menu was last updated on
9/24/17.
Although we have many accurate menus, they change often
and it should be assumed this menu is not 100% accurate.
If you want to be sure the dishes are still offered or confirm the prices are
correct, please call the restaurant by tapping the call button above.
Filter menu by
**Legend**
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B = Both Lunch & Dinner
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D = Dinner
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L = Lunch
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Pasta
All pastas are made daily on premise and cooked al dente
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Salad Addons
Grilled chicken $8, sliced beef tenderloin $12, grilled atlantic salmon $12, seared tuna $14
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Salads
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Baby Kale (B)
Marinated beets, shaved fennel, pistachio crusted goat cheese, honey lemon, vinaigrette, basil oil
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$10.00
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Caesar (B)
Romaine, traditional dressing, focaccia croutons, parmigiano
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$7.00
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Chicken Paillard (L)
Arugula, shaved romano, cannellini beans, cherry tomato, dijon lemon vinaigrette
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$15.00
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Frank's Salad (B)
Mixed greens, balsamic pickled onion, tomato, roasted red pepper, gorgonzola, focaccia croutons, balsamic dressing
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$7.00
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Iceberg Wedge (B)
Tomato, bacon, egg, red onion, creamy gorgonzola
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$8.00
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Poached Pear (B)
Red wine poached pear, gorgonzola, spiced walnuts, butter crunch lettuce, walnut vinaigrette
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$12.00
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Simple Greens (B)
Cucumber, carrot, balsamic dressing
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$6.00
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Soups
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Chef's Daily Selection (B)
Bowl for $7
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$5.00
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Tomato Basil Artichoke (B)
Bowl for $7
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$5.00
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First
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Antipasto Board (B)
Assortment of cured Italian meats and artisanal cheeses to share.
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$15.00
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Beef Carpaccio (B)
Rosemary, crusted rare sirloin, mushroom, arugula, shaved parmigiana, white truffle oil.
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$11.00
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Eggplant Rollatini (B)
Herbed ricotta, mozzarella, tomato sauce
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$7.00
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Lockkeeper's Calamari (B)
Sun-dried tomato, shiitake mushroom, kalamata olive, scallion, toasted garlic, parmigiano
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$12.00
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Meatballs (B)
Creamy golden polenta
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$8.00
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Mussels (B)
Tomato saffron broth, grilled baguette
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$12.00
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Ricotta
Housemade whipped ricotta, herbs, chili flake, extra virgin olive oil, grilled sourdough.
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$10.00
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Sausage Stuffed Pepper (B)
Marinara sauce
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$8.00
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Tuna Tartaro (B)
Potato cake, caper remoulade
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$14.00
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Pasta
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Lobster Tortelloni (B)
Lobster and shrimp filling, maine lobster, lemon butter sauce. Lunch is $20.
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$26.00
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Pumpkin Ravioli (B)
Roasted butternut squash, brown butter, sage, parmesan cheese, amaretti crumb. Lunch is $16.
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$20.00
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Ricotta Gnudi (B)
Brussel sprouts, roasted mushrooms, housemate pancetta, goat cheese fondue. Lunch is $18
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$23.00
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Seafood Fracked Diavolo (B)
Spaghetti, spicy tomato broth, clams, mussels, shrimp, calamari. Lunch is $21.
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$32.00
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Seafood Risotto (B)
Shrimp, scallops, lobster sauce. Lunch is $21.
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$31.00
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Tommy's Ravioli (B)
Ricotta, provolone, romano, parmigiano w/marinara. 12 for lunch. With bolognese sauce 14 for lunch / 17 for dinner
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$15.00
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Specialities
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Angus Burger (L)
Brioche roll, french fries
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$14.00
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Atlantic Salmon (D)
Maple quince agrodolce, sweet potato, apple, brussels sprout hash.
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$26.00
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Bone-In Beef Ribeye (D)
Potatoes and caramelized onions, mascarpone creamed spinach, smoked balsamic steak sauce.
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$43.00
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Center Cut Filet Mignon (D)
Crisp potato cake, barolo demi sauce.
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$38.00
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Chicken Parmesan (L)
Spaghetti marinara
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$15.00
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Chicken Scallopini (B)
Lemon, capers, white wine, roasted garlic mashed potato. Lunch is $14.
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$18.00
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Grilled Atlantic Salmon (L)
Maple quince agrodolce, sweet potato, apple brussel sprout hash
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$21.00
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Grilled Chicken Sandwich (L)
Ciabatta roll, fontina, roasted red pepper.
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$12.00
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Italian Panino (L)
Capicolla, soppressata, pepperoni, provolone, arugula, peperoncini aioli, potato chips
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$12.00
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Lamb Osso Brucco (D)
Braised greens, creamy polenta
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$38.00
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Long Bone Pork Chop Saltimbocca (D)
Stuffed with fontina and sage, wrapped in prosciutto, risotto cake, marsala mushroom sauce.
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$27.00
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Long Bone Veal Chop Parmigiano (D)
Breaded and pan fried, fresh mozzarella, pomodoro, spaghetti
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$36.00
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Lunch Pronto
Chef's selection of soup, salad, entree
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$18.00
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New York Strip (D)
Parmesan, roasted acorn squash, braised kale, wild mushrooms, porcini reduction.
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$36.00
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Seared Yellow Tuna (B)
Fingerling potato, green bean, grape tomato, kalamat olive vinaigrette. Lunch is $21.
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$30.00
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Surf & Turf (B)
Fontina crusted beef medallions, tiger shrimp, crispy fingerling potatoes, fennel and sun-dried tomato sauce. Lunch is $24.
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$43.00
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Desserts
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Chocolate Mousse Cake
Decadent dark chocolate cake, bittersweet chocolate mousse, whipped cream.
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$6.00
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Chocolate Sundae
House made chocolate gelato, cherry truffles, chocolate sauce.
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$6.00
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Honey Apple Creme Brulee
Honey brittle, berry compote
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$7.00
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Housemade Gelato & Sorbetto
$3 for a scoop. Flavors changing daily.
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$6.00
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Mascarpone Cheesecake
Raspberry sauce
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$6.00
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Pumpkin Roll
Vanilla Meringue, candied pumpkin seeds and walnuts
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$7.00
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Renee's Carrot Cake
Cream cheese frosting
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$6.00
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Rosetta's Cannoli
Sweetened ricotta, shaved dark chocolate.
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$4.00
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Tiramisu
Espresso soaked lady fingers whipped mascarpone cheese
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$6.00
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