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Mara's Gourmet
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Mara's Gourmet - Lima

American Restaurant
A quaint little place to gathe... more
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Menu

This menu was last updated on 11/26/18. Although we have many accurate menus, they change often and it should be assumed this menu is not 100% accurate. If you want to be sure the dishes are still offered or confirm the prices are correct, please call the restaurant by tapping the call button above.
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Gluten Free  Gluten Free   Vegetarian  Vegetarian   Vegan  Vegan

Entrees

SWEET CHILI SALMON
Bay of Funday Salmon baked to perfection, served with grilled vegetables, finished with sweet chili and goat cheese.
$20.00

FILET ROCKEFELLER
8 oz Charbroiled Cab Filet Mignon, accompanied with potatoes and grilled asparagus, topped with Rockefeller and finished with bearnaise sauce
$33.00

HICKORY SMOKED PORK CHOP
A cured and pan smoked pork chop, grilled to perfection, served with sweet potato souffle and grilled asparagus, finished with a chai tea apple chutney.
$16.00

CHILEAN SEA BASS
Market Price. Chilean Sea Bass, accompanied by asparagus and finished with sweet chili and molasses.

THE JOHNS
1/2 pound grilled Prime Certified Angus beef burger, topped with smoked cheddar cheese, apple wood smoked bacon, tomato, lettuce, mayo, golden bbq sauce, and onion. Served with fries and Texas candy. Only Available on Tuesday, Wednesday, & Thursday.
$14.00


POLLO POMODORO
2 Chicken breasts pan fried, sauteed in a lemon wine cream sauce, finished with tomatoes and scallions, served with herb enhanced pasta.
$18.00

Appetizers

PUFF PASTRIES
served warm with a balsamic reduction
$7.00

BEER BATTERED PORTABELLA
topped with a blend of soft cheeses and herbs. Finished with sauteed spinach and mozzarella.
$8.00

SHRIMP COCKTAIL
served with zesty lemon and horseradish
$7.00

PROSCIUTTO & FIG FLAT BREAD
Grilled flat bread topped with cracked pepper, caramelized onions, goat cheese, mozzarella, prosciutto, and finished with fig preserves and chopped arugula.
$9.00


MARGARITA FLAT BREAD
Grilled flat bread topped with Boursin cheese, fresh basil, spinach, tomato, Mozzarella cheese and finished with balsamic glaze.
$8.00

UMAMI
Goat cheese, blood orange balsamic bruschetta, olive blend served with herb flat bread
$13.00

Desserts

GREEK BAKLAVA
$4.00

CHOCOLATE LAVA CAKE
$6.00

TIRAMISU CAKE
$6.00


EGYPTIAN BAKLAVA
$2.50

CREME BRULEEE
$8.00

BLUEBERRY & STRAWBERRY TRIFLES
$7.00

Salads

Salads are freshly prepared using crisp Arcadian blends and other artisan lettuces, heirloom tomatoes, sprouts, Kalamata, crumbled feta, pistachios, cucumber, and wild mushrooms.
ALMOND CHICKEN
Almond beer battered chicken served over fresh lettuce blend, strawberries, mandarin oranges, rice noodles finished with a homemade citrus poppy seed dressing.
$13.00

SALMON
Spice rubbed salmon filet, mixed greens, feta, tomatoes, cucumbers, & tomato and basil vinaigrette dressing.
$15.00


HOUSE
$6.00
 

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