III Forks - Dallas

  Directions

  (972) 267-1776

   FRI 5:00 PM - 11:00 PM

SUN	5:00 PM - 8:30 PM
MON	5:00 PM - 10:00 PM
TUE	5:00 PM - 10:00 PM
WED	5:00 PM - 10:00 PM
THU	5:00 PM - 10:00 PM
FRI	5:00 PM - 11:00 PM
SAT	5:00 PM - 11:00 PM

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Menu

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  Gluten Free     Vegetarian     Vegan

Four-Course Thanksgiving Feast

Pricing includes tea & coffee. Excludes tax & gratuity.

	Adults	$49.00

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	12 and under Choice of soup or salad, entree, and dessert	$18.00

First Course

substitute Lobster Bisque $5

	Tenderloin Tomato Soup fresh roasted vine-ripe plum tomatoes and sweet basil simmered with tenderloin beef stock

Second Course

	III Forks Salad our award-winning signature salad prepared with crispy green apple slices, Wisconsin blue cheese, toasted pecans and field greens laced with our house-made vinaigrette

Entree Choice

add Asparagus $10

	Spice Rubbed Holiday Turkey with Grandma's gravy, fresh cranberry-orange relish, sausage sage cornbread dressing, creamed potatoes and maple-glazed yams

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	Roasted Midwest Beef Tenderloin in caramelized shallot thyme veal glace with whipped potatoes, off-the-cob creamed corn and sugar snap peas

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	Vermont Maple Glazed Atlantic Salmon with lemon-thyme infused basmati rice and roasted spaghetti squash in sage brown butter

Dessert Choice

	Pumpkin Pie Cake with whipped cream and caramel

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	Kentucky Bourbon Chocolate Pecan Pie

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	Chocolate Marquis Torte traditional layers of chocolate sponge cake drizzled with creme de cocoa and quadruple chocolate mousse

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	Housemade Roasted Chestnut Ice Cream with chocolate Grand Marnier sauce

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