Dakota's - Dallas
Restaurant
Subterranean seafood & steakho...
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FRI 11:00 AM - 2:30 PM / 5:30 PM - 10:30 PM 
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Serves Alcohol
Paid Content
Menu
This menu was last updated on
11/19/18.
Although we have many accurate menus, they change often
and it should be assumed this menu is not 100% accurate.
If you want to be sure the dishes are still offered or confirm the prices are
correct, please call the restaurant by tapping the call button above.
by
Gluten Free
Vegetarian
Vegan
COLD - APPETIZERS
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East Coast Oysters
Cocktail Sauce, Mignonette .....Market Price
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Tuna Tartare
Avocado, Sesame Vinaigrette, Ponzu, Wonton Chips
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$18.00
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Surf & Turf Deviled Eggs
Shaved Tenderloin, Lump-fish Caviar, Crisp Shallot
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$15.00
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Shellfish Tower
Oysters, Shrimp Cocktail, Lump Crab, Clams, King Crab.....Market Price
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Beef Tartare
Caper, Red Onion, Dijon, Toast
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$18.00
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Shrimp Cocktail
Signature Cocktail Sauce
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$18.00
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HOT - APPETIZERS
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Crispy Calamari
Pickled Peppers, Arugula, Sweet Chile, Roasted Garlic Aioli
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$17.00
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Lump Crab Cakes
Remoulade, Citrus Slaw
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$20.00
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Tempura Rock Shrimp
Sesame, Sweet Chile Aioli, Scallion
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$18.00
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Pan-Seared Foie Gras
Apple Tarte, Spiced Caramel
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$22.00
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Butcher’s Block Meatballs
Voodoo Peppercorn Sauce, Pecorino
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$16.00
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Roasted Pork Belly
Honey Gastrique, Salsa Verde
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$20.00
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SALAD & CHOWDER
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Steakhouse Wedge
Danish Blue Crumbles, Bacon Lardon, Tomato, Herbs Blue Cheese Dressing
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$12.00
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Southwest Clam Chowder
Cream Chowder, Southwestern Spices, Bacon, Poblano .
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$10.00
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Mixed Field Greens
Cucumber, Carrot, Tomato, Crisp Onion, Spiced Ranch
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$10.00
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Tomato & Mozzarella
Ciliegine Mozzarella, Parmigiano-Reggiano, Pesto
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$14.00
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Baby Spinach Salad
Goat Cheese, Candied Pecan, Brown Sugar Balsamic
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$12.00
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Caesar
Romaine Heart, Parmigiano-Reggiano, Garlic Crouton, Classic Anchovy Dressing
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$11.00
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ENTREES
SERVED AS COMPOSED PLATES
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Broiled Maine Lobster Tail
Drawn Butter, Lemon .....Market Price
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Alaskan King Crab Legs
Drawn Butter, Lemon .....Market Price
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Sesame Crusted Tuna
Napa Cabbage, Orange, Wonton, Cashew, Sesame Vinaigrette
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$38.00
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Pan-Roasted Scottish Salmon
Roasted Cauliflower, Drunken Raisin, Almond, Beurre Blanc
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$36.00
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Pan-Seared Diver Scallops
Sweet Potato, Capers, Beurre Blanc
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$34.00
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Roasted Herb Chicken
Lemon Poultry Jus
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$32.00
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STEAKS & CHOPS
BRUSHED W/ BUTTER, SEASONED W/ SALT & PEPPER, SERVED WITH SAUCIÈRE OF OUR STEAK SAUCE
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OTHER CLASSICS
Berkshire Pork Porterhouse 20 oz. -- Roasted Apple Glaze $36.00 / Colorado Rack of Lamb 16 oz -- Half-Rack; Frenched Bone; Fig Compote $49.00
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$36.00
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STRIPS
New York 16 oz $49.00 / Dry-Aged Kansas City 18 oz Bone-In $58.00 / Porterhouse 36 oz Best of Both Worlds; Served Carved $80.00
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$49.00
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FILETS MIGNONS
10 oz. $46.00 / Bone-In 16 oz $68.00 / Chef’s Wagyu Cut 4oz minimum .....Market Price/oz
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$46.00
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RIBEYES
16 oz. $46.00 / Cowboy 22 oz Bone-In $62.00 / Dry-Aged Cowboy 32 oz Trimmed Long-Bone $108.00
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$46.00
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TOPPINGS
ADDITIONS FOR YOUR STEAK
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Crab Oscar
Jumbo Lump, Asparagus, Hollandaise
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$18.00
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Diver Scallops
Parsley, Lemon Butter
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$20.00
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Rock Shrimp Scampi
Garlic, Lemon Butter
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$16.00
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Chiles Toreados
Charred Jalapeno & Onion
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$6.00
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Blue Cheese Melt
Broiled Danish Blue
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$8.00
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SEASONINGS
ADDITIONS FOR YOUR STEAK
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Peppercorn Rub
Melange of Peppercorn
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$3.00
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Blackening Rub
Sweet, Smoky Spices
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$3.00
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Porcini Rub
Mushroom Spice
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$3.00
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Kona Coffee Rub
Crackling Dark Roast
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$3.00
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SAUCES
ADDITIONS FOR YOUR STEAK
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Truffle Hollandaise
Black Truffle
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$6.00
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Truffle Butter
Black Truffle
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$7.00
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Bearnaise
Hollandaise with Tarragon
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$6.00
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Hollandaise
The Classic Mother Sauce
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$6.00
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Voodoo Au Poivre
Peppercorn, Cream, Spice
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$5.00
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SIDES
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Mac & Cheese
Our Five-Cheese Mornay...—Make It Lobster Mac + $6.00
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$11.00
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Baked Potato
Bacon, Cheddar, Butter, Sour, Chives
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$10.00
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Potatoes Au Gratin
Bacon, Carmelized Onion
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$12.00
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Whipped Potatoes
Roasted Garlic, Salted Butter
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$9.00
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Crispy Onion Strings
Buttermilk Ranch
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$12.00
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Beer-Battered Fries
Ketchup, Garlic Aioli.... —w/ Parmesan & Truffle Oil...+2
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$9.00
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Forest Mushrooms
Garlic Butter, Shallot, Herbs
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$10.00
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Sauteed Spinach
Olive Oil, Garlic
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$9.00
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Brussels
Pan-Fried; Bacon, Maple
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$10.00
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Grilled Asparagus
Salt, Pepper, Hollandaise
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$12.00
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Haricot Vert
Toasted Almond, Shallot, Garlic Salt
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$9.00
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Roasted Cauliflower
Drunken Raisin, Almond
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$9.00
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