Balance Restaurant - Johnstown
American Restaurant
Focusing on living well by off...
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FRI 11:00 AM - 11:00 PM 
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Serves Alcohol
Paid Content
Menu
This menu was last updated on
11/18/18.
Although we have many accurate menus, they change often
and it should be assumed this menu is not 100% accurate.
If you want to be sure the dishes are still offered or confirm the prices are
correct, please call the restaurant by tapping the call button above.
by
Gluten Free
Vegetarian
Vegan
Menu
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Seasonal House Salad
Local greens tossed w/ house vinaigrette and topped with balsamic syrup, tomatoes, red onion, golden raisins, local cheese and carrots and served w/ a grilled baguette
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$12.00
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Sizzling Steak
Hand cut steak grilled to order served sizzling and topped by heirloom tomato and compound butter
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$20.00
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Skuna Bay Salmon
Pan seared Skin Bay salmon atop charred tomatoes served w/ salmon broth
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$24.00
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Fried Frog Legs
Marinated Florida frog legs deep fried and placed atop kimchi and a side of Remy sauce
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$12.00
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Flatbreads
Crispy Naan bread topped w/ garlic hummus, lemon brussels and parmesan cheese. Add marinated chicken 4
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$9.00
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Fish & Chips
Beer battered, deep fried fresh Bronzino filets served w/ house made fries, a side of curried corn slaw and Remy sauce then all finished w/ malt vinegar
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$16.00
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Street Corn
Local sweet corn deep fried and rolled in spices, mayo and parmesan cheese. 1 for 4.00 or 2 for 7.00
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$7.00
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Grains & Greens
Variety of heirloom grains, kale, white beans and charred tomatoes
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$11.00
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Three Way Bacon
A trio of bacon prepared traditional, candied and spicy
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$13.00
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Rice Bowl
Indian Fusion inspired white rice, beans, peppers, onions, served w/Naan bread
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$12.00
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Lemon Parm Brussels
Caramelized brussels sprouts tossed w/ lemon juice and topped w/ fresh parmesan cheese
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$8.00
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Ruby Beets & Carrots
Roasted beets and carrots served w/ balsamic syrup
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$7.00
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Kale & Charred Tomatoes
Sauteed kale and charred local heirloom tomatoes
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$7.00
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Fresh Cut Fries
Fresh cut fries, seasoned with your choice of sea salt and pepper, truffle parm or Indian spice
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$6.00
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Pita & Hummus
Grilled pita, carrot, celery, edamame hummus
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$7.00
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The Steel Worker
Charcuterie board made of Parma sausages and local cheeses
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$15.00
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5 Course Chef's Flight
Chef's choice from anything off the cuff or off the menu
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$75.00
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Dessert
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Amaretto Coke Float
Amaretto, Coke, and your choice of Ice Cream
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$9.00
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Vale Wood Farms Ice Cream
Vanilla, red velvet flash. Add strawberries and whipped cream 2
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$3.00
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GOB
w/ berries and whipped cream
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$3.00
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