Marché Bacchus - Las Vegas
French Restaurant
Upscale French bistro offering...
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WED 11:00 AM - 9:30 PM 
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Serves Alcohol
Paid Content
Menu
This menu was last updated on
11/8/18.
Although we have many accurate menus, they change often
and it should be assumed this menu is not 100% accurate.
If you want to be sure the dishes are still offered or confirm the prices are
correct, please call the restaurant by tapping the call button above.
Dinner Menu |
Lunch Menu
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Sunday Brunch Menu
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Vegan / Vegetarian Menu
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Dessert Menu
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Restaurant Week
by
Gluten Free
Vegetarian
Vegan
SOUPS & SALADS
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FRENCH ONION SOUP
Caramelized Onions, Gruyere , Brioche Crouton
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$10.00
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GARDEN SALAD
Mixed Greens, Tomatoes, Fennel Orange Poppy Seed Vinaigrette
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$9.00
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CAESAR SALAD*
Romaine, Shaved Parmesan, Rosemary Croutons
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$9.00
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HEIRLOOM TOMATO PANZANELLA SALAD
Cucumber, Red Onions, Kalamata Olives, Feta Cheese Basil, Chives, Croutons, Banyuls Caper Vinaigrette
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$12.00
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LUMP CRAB SALAD
Asian Greens, Cantaloupe, Avocado, Goat Cheese Sesame Citrus Vinaigrette
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$18.00
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ROASTED BEET SALAD
Horseradish & Honey Goat Cheese, Orange Segments Marcona Almonds, Scallions, Red Beet Puree
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$15.00
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SOUP DU JOUR
Chef’s Daily Special
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$10.00
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APPETIZERS
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ESCARGOT “PERSILLADEâ€
Garlic Herb Butter, Parmigiano Bread Crumbs
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$12.00
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EGGPLANT TERRINE
Layered Eggplant, Gruyere, Parmesan, Arugula and Frisee Salad, Marinara
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$12.00
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CHARRED OCTOPUS
Chick Peas, Roasted Bell Pepper, Nicoise Olives Pea Shoots, Cherry Tomatoes, Lemon
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$16.00
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LOBSTER CREPE
Lobster Stuffed Crepe, Lobster Veloutè, Crème Fraiche
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$21.00
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TRUFFLED GOAT CHEESE NAPOLEON
Layered Puff Pastry, Pistachios, Honey, Arugula, Frisée
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$14.00
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YELLOWTAIL CRUDO*
Shaved Fennel, Radish, Yuzu Dressing, Shiso
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$16.00
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BEEF CARPACCIO*
Shaved Parmesan, Lemon Aioli, Truffled Arugula
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$16.00
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HUDSON VALLEY FOIE GRAS*
Huckleberry Jam, Toasted Brioche, Pistachio
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$24.00
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BACCHUS PLATTER
Wagyu Salami, Chorizo, Prosciutto, Country Pork Terrine, Olive Medley, Giardiniera, Dijon Mustard, Two Artisanal Cheeses
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$24.00
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CHEF’S SELECTION OF ARTISAN CHEESES
Seasonal Garnish, House-Made Chutneys , Crostini
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$17.00
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PASTAS
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SAFFRON AND ARTICHOKE RISOTTO
Saffron Braised Artichokes, Parmesan
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$18.00
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ROASTED VEGETABLE GEMELLI
Gemelli Pasta, Broccolini, Garlic, Roasted Tomatoes, Pine Nuts, Parmesan Black Pepper Sauce
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$16.00
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LOBSTER CAVATELLI
Housemade Cavatelli, Maine Lobster, Mushrooms Peas, Lemon Cream
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$24.00
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VEAL RAGU PAPPARDELLE
Roasted Tomato Sauce, Pecorino
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$18.00
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ENTREES
*Choice of Side: House Salad, Caesar Salad, French Fries or Breakfast Potatoes
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PRINCE EDWARD ISLAND MUSSELS
Chorizo, Chilli Flakes, White Wine, Butter, Grilled Garlic Bread
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$21.00
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NEW ZEALAND LAMB CHOPS
Sweet Onion Puree, Sauteed Snap Peas, Baby Carrots Mushrooms, Salsa Verde, Herb Jus
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$39.00
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PAN ROASTED DUCK BREAST
Warm Farro Salad, Sauteed Kale, Beets, Walnuts, Apple, Cherry Reduction
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$28.00
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SEARED SCALLOPS
Asparagus, Shrimp, Blood Orange Beurre Blanc
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$31.00
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FILET MIGNON
Brocollini, , Celeriac Puree, Maitake Mushrooms Red Wine Reduction
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$39.00
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NIMAN RANCH PORK CHOP
Mascarpone Potato Puree, Garlic Green Beans, Peach Mustardo, Shoestring Crispy Potatoes
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$34.00
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BISTRO CHICKEN
Mary’s Organic Roasted Half Chicken, Artichokes Roasted Tomatoes, Asparagus, Citrus Cream
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$28.00
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OVEN ROASTED ALASKAN HALIBUT
Chantrelle Mushrooms, Roasted Corn, Bacon Lardons Confit Gold Potatoes, Black Truffle Jus
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$32.00
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STEAK “FRITESâ€
Wagyu Flat Iron, Béarnaise, French Fries, Herb Butter
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$36.00
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RED WINE BRAISED BEEF SHORT RIBS
White Truffle Grits, Roasted Cipollini Onions
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$31.00
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ROASTED SCOTTISH SALMON
Topped with Lump Crab and Heirloom Tomato Salad, Roasted Summer Vegetables, Heirloom Tomato Broth,
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$32.00
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CAVIAR*
egg whites, yolks, chives, red onion, capers, crème fraÎche, toasted blinis
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1.5 oz CAVIAR SAMPLER
½ oz Baerii Bulgarian Sturgeon - ½ oz Russian Osetra - ½ oz Russian Osetra Gold
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$145.00
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1 oz RUSSIAN OSETRA GOLD
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$135.00
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1 oz RUSSIAN OSETRA
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$98.00
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1 oz BAERII BULGARIAN STURGEON
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$85.00
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SIDES
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Parmesan Truffle Fries
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$10.00
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Truffled Mac & Cheese
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$10.00
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Whipped Potatoes
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$9.00
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Mixed Seasonal Vegetables
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$9.00
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Fried Onion Rings
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$10.00
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Roasted Asparagus
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$9.00
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Sauteed Spinach
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$9.00
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Garlic Bread
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$3.50
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