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Piero's Italian Cuisine
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Piero's Italian Cuisine - Las Vegas

Italian Restaurant
Classy, old-school eatery with... more
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   WED 5:30 PM - 10:00 PM

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   Serves Alcohol

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Menu

This menu was last updated on 11/8/18. Although we have many accurate menus, they change often and it should be assumed this menu is not 100% accurate. If you want to be sure the dishes are still offered or confirm the prices are correct, please call the restaurant by tapping the call button above.
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Gluten Free  Gluten Free   Vegetarian  Vegetarian   Vegan  Vegan

ANTIPASTI FREDDI

insalata frutti di mare
fresh seafood salad
$26.00

prosciutto con melone
thinly sliced Parma ham and melon
$19.00

salmone affumicato
freshly cut scotch smoked salmon
$19.00

calamaretti marinati
marinated calamari salad
$18.00

peperoni arrostiti
red roasted bell peppers with garlic and olive oil
$14.00

ANTIPASTI CALDI


carciofo con battuto
stuffed artichoke roman style
$15.00

mozzarella fritta
mozzarella cheese, crisply fried, with anchovies, garlic, and parsley
$14.00

calamaretti fritti
crisply fried calamari
$19.00

saute’ di vongole
fresh steamed clams in light tomato sauce
$27.00

cozze in brodetto
fresh mussels in light tomato sauce and touch of garlic
$24.00


gamber etti e fagioli
grilled shrimp, white beans, tomato, and scallions
$23.00

MINESTRE

verdure e legumi in brodo
fresh vegetables and pasta in broth
$15.00

pasta e fagioli
pasta and bean soup – peasant style
$16.00

INSALATE

insalata caprese
roma tomato, fresh buffalo mozzarella, basil, pinenuts, oil, & vinegar
$19.00

insalata cesare
caesar salad
$16.00


avocado e cuori di palma
hearts of palm and avocado salad
$16.00

insalata anchovies
fresh anchovies, maui onion, tomato, and parmesan cheese
$19.00

avocado “piero”
avocado with shrimp and special sauce
$19.00

maui onion
fresh tomato, avacado, hearts of palm, sweet maui onion with imported white anchovies – add $2.00
$18.00

LA PASTA

above served with piero’s italian salad
penne vodka
penne pasta with prosciutto, vodka, tomato, and a touch of cream
$34.00


linguine al pomodoro
thin pasta with marinara sauce
$29.00

fettuccine alla puttanesca
fresh noodles with capers, olives, anchovies, and oregano in tomato sauce
$31.00

fettuccine alfredo all’ augusteo
fresh egg noodles tossed in thick cream and parmesan cheese
$29.00

linguine portofino
thin pasta with fresh clams, mussels, shrimp, scallops, and calamari
$48.00

linguine alla vongole
thin pasta with fresh clams
$39.00


fettuccine a modo mio
fresh egg noodles with broccoli, porcini mushrooms, pancetta, cream and a touch of tomato
$34.00

agnolotti freschi alla crema
country style fresh pasta stuffed with spinach, served with cream sauce
$28.00

linguine all’ aragosta
thin pasta with fresh live maine lobster in a light tomato sauce

ENTREES

pollo alla milanese
lightly breaded, boneless breast of chicken
$34.00

eggplant parmigiana
thinly sliced eggplant layered with mozzarella, parmesan, and pomodoro sauce
$34.00


pollo al carciofi
boneless breast of chicken, fresh artichoke hearts, touch of garlic, and wine, served with piero’s italian salad and fresh vegetables pesce
$36.00

pollo allo diavola
whole kosher chicken crisply roasted in pan
$48.00

suprema di pollo vesuvio
chicken breast, tomato, fried eggplant, and mozzarella
$37.00

bistecca di new york grille’
new york steak marinated and plainly grilled
$45.00

fracosta alla sorrentina
sauteed new york steak served with shallots, oregano, and olives
$46.00


scaloppine parmigiana
sauteed veal with plum tomato, glazed with mozzarella and parmesan
$39.00

scaloppine milanese
lightly breaded veal with lemon
$38.00

saltimbocca alla romana
veal and prosciutto, sage, and white wine
$39.00

nodino “gran duca’ alba”
sauteed veal chop with mushrooms in a creamy brandy sauce
$49.00

cotoletta alla griglia
veal chop cooked simply on the grill
$48.00


piccata con funghi
scaloppine with mushrooms, capers in butter and lemon sauce
$39.00

vitello “del chef”
a veal dish of scaloppine, sauteed in light egg batter, topped with red bell peppers, prosciutto, and cheese
$39.00

filetto al pepe
filet steak with green peppercorns, cream liaisoned
$48.00

PESCE

above served with piero’s italian salad and garden fresh vegetables
“la zuppa di pesce”
speciality of the house – lobster, clams, mussels, shrimp, scallops, calamari, in light fish broth with a touch of tomato
$57.00

aragosta fra diavolo
fresh maine lobster broiled, served with piquant tomato sauce


aragosta alla griglia
fresh maine lobster broiled, served with melted butter

scampi “monastero santa chiara”
scampi sauteed in garlic, butter, parsley, lemon, and dry vermouth
$46.00

pesce fresco
special nightly selections of fresh fish by the chef, based on availabiliy

DOLCI

scelta dal carrello
from our dessert display
$12.00

sorbeto assortita
assorted sorbet
$9.00


cassatina al liquore
our spumone
$12.00

CAFE

americano
$6.00

espresso
$7.00

cappuccino
$9.00

cappuccino all amore
piero’s own famous mixture of espresso and assorted liqueurs artistically blended and topped with whipped cream.
$15.00
 

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