Cheddar's Scratch Kitchen - Wichita
Traditional American Restaurant
Family-friendly chain serving ...
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WED 11:00 AM - 10:00 PM 
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Serves Alcohol
Paid Content
Menu
This menu was last updated on
9/6/18.
Although we have many accurate menus, they change often
and it should be assumed this menu is not 100% accurate.
If you want to be sure the dishes are still offered or confirm the prices are
correct, please call the restaurant by tapping the call button above.
by
Gluten Free
Vegetarian
Vegan
APPETIZERS
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CHICKEN TENDER SAMPLER
Our famous hand-breaded chicken tenders. Choose twoof the following: Classic, Buffalo or Honey Hot. (730 - 1550 cal)
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SANTA FE SPINACH DIP
Creamy cheese spinach dip topped with sour creamand served with freshly fried tortilla chips. (1140 cal)
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$5.89
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CHIPS & HOMEMADE QUESO
Freshly fried tortilla chips served with queso andhouse-made salsa. (1040 cal) Add seasoned groundbeef for free. (add 30 cal)
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$4.89
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HONEY BUTTER CROISSANTS
Four flaky croissants baked to a golden brownand drizzled with house-whipped honey butter. (720 cal)
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$2.99
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CHEDDAR’S CHEESE FRIES
Small 5.89 7.69Golden fries covered with cheddar and jack cheese, bacon and a side of homemade ranch dressing.(1580 / 2080 cal)
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WISCONSIN CHEESE BITES
Hand-battered, lightly fried to order. Served with a side of homemade marinara sauce. (1250 cal
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$6.99
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ULTIMATE NACHOS
Chicken or beef, refried beans, cheddar and jackcheese, homemade queso, sour cream, jalapeños,fresh pico de gallo. (1280 / 1390 cal)
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$8.79
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CHICKEN FAJITA QUESADILLA
Cheddar and jack cheese, bacon, fresh pico de gallo,sour cream. (1150 cal)
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$8.99
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LOADED RUSSET POTATO SKINS
Topped with cheese, bacon, sour cream. (900 cal)
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$7.49
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HOMEMADE ONION RINGS
Fresh-cut, hand-battered and made to order.Served with homemade ranch and Cajun dippingsauce. (1330 cal)
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$5.59
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TRIPLE TREAT SAMPLER
Loaded Russet Potato Skins, hand-breadedchicken tenders, Wisconsin Cheese Bites. (1630 cal)
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$9.49
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HOMEMADE SOUPS
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HOMEMADE BAKED POTATO SOUP
Russet potatoes, celery, onions, gratedcheddar cheese, crispy bacon. (560 / 440 cal)Bowl $4.49, Cup $3.49
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HOMEMADE CHICKEN TORTILLA SOUP
Grilled chicken, tomatoes, onions simmered withSouthwestern spices, grated cheddar cheese,topped with crispy tortilla strips. (260 / 200 cal) Bowl $4.49, Cup $3.49
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SALADS
Add grilled shrimp (80 cal) or substitute blackened salmon (250 cal), 1.99 Salads are served with a warm Honey Butter Croissant (180 cal) upon request
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SALMON & STRAWBERRY SALAD
Blackened salmon, mixed greens, Asiago cheese, freshstrawberries, candied pecans, strawberry vinaigrette. (1130 cal)
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$11.29
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GRILLED CHICKEN PECAN SALAD
Grilled chicken, fresh greens, tomatoes, carrots,cheddar and jack cheese, glazed pecans. (710 cal)
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$9.29
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CRISPY CHICKEN TENDER SALAD
Hand-breaded chicken tenders, fresh greens,cheddar and jack cheese, tomatoes, carrots,honey mustard dressing. (1020 cal)
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$8.99
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CHICKEN CAESAR PASTA SALAD
Shaved lemon pepper chicken, penne pasta tossed withromaine and Caesar dressing. Topped with homemadecroutons. (830 cal)
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$8.79
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LIGHTER SIDE
Under 570 Calories
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GRILLED BAJA CHICKEN
Blackened chicken breast served on homemadeblack beans and seasoned rice. Topped with freshpico de gallo. (490 cal)
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$8.99
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SWEET HEAT CHICKEN & SHRIMP
Chicken with grilled shrimp, glazed with mangochili sauce over seasoned rice. Served with agarden salad. (560 cal)
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$9.29
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LEMON PEPPER WHITE FISH
Flaky white fish grilled with lemon pepper seasonings.Served with seasoned rice and a garden salad. (400 cal)
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$8.49
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NEW BLACKENED SALMON WITH MANGO SALSA
Hand-cut salmon fillet blackened and topped withmango salsa. Served over seasoned rice, with agarden salad. (550 cal)
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$9.29
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SCRATCH BURGERS
Smashed and grilled medium well. Add sautéed mushrooms (240 cal) to any burger, .99 Add a side, 2.49
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BACON CHEESEBURGER*
Four slices of crispy bacon, cheddar cheese, lettuce,tomato, pickles, onions, honey mayo. (1220 cal)
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$7.59
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SMOKEHOUSE BURGER*
Bacon, cheddar cheese, BBQ sauce, tomato, pickles,crispy onion straws. (1130 cal)
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$6.99
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THE ORIGINAL*
Lettuce, tomato, pickles, onions, honey mayo. (910 cal)with cheese (add 80 cal)
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$6.59
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CHICKEN
Add a House or Caesar salad, 3.79
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COUNTRY FRIED CHICKEN
Lunch 9.49 10.99Hand-battered. Served with mashed potatoes, gravy,Southern green beans, Texas toast. (710 / 950 cal)
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BBQ CHICKEN PLATTER
Slow-roasted BBQ chicken quarters, glazed withscratch-made honey BBQ sauce. Served with French friesand coleslaw. (1310 cal)
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$8.99
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GRILLED CHICKEN ALFREDO
Grilled chicken, penne pasta, broccoli, carrots andhomemade Alfredo sauce. Served with toasted garlic bread.(1350 cal)
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$9.79
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LEMON PEPPER CHICKEN
Grilled with lemon pepper seasonings, over rice (490 cal),with two sides
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$9.29
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DIJON CHICKEN & MUSHROOMS
Grilled chicken with Honey Dijon, sautéed mushroomsover seasoned rice (1020 cal), with two sides.
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$9.79
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HOMEMADE CHICKEN POT PIE
Scratch-made cream sauce, vegetables, chicken, lightflaky crust. Served with a house salad. (690 cal)
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$7.99
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CHICKEN TENDER PLATTER
Hand-breaded, made-to-order tenders (tossed in Classic,Buffalo or Honey Hot), French fries, coleslaw, honeymustard dipping sauce. (1370 - 1630 cal)
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$8.99
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FAVORITES
Add a House or Caesar salad, 3.79
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NEW BOURBON-GLAZED PORK CHOP
10 oz. center-cut, bone-in pork chop on a bed ofmashed potatoes and topped with bourbon glaze andhomemade onion rings (770 cal), with one side
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$10.99
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NEW ORLEANS PASTA
Shrimp, chicken, smoked sausage, peppers, onionsand penne pasta tossed in spicy homemade CajunAlfredo sauce. Served with toasted garlic bread. (1620 cal)
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$11.29
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GIGI’S BAKED SPASAGNA
Our unique twist on lasagna. Spaghetti layered withcheeses and baked with meat or marinara sauce.Served with toasted garlic bread. (1300 / 980 cal)
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$9.79
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VEGETABLE PLATE
House salad or bowl of homemade soup, choice offour made-from-scratch sides. Croissant on request.(480 - 2130 cal)COUNTRY FRIED
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$7.49
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COUNTRY FRIED STEAK
Hand-breaded, served with mashed potatoes, gravy,Southern green beans, Texas toast. (760 cal)
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$9.49
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KEY WEST CHICKEN & SHRIMP
Grilled chicken and shrimp topped with freshlyprepared pineapple pico de gallo over rice (520 cal),with two sides.
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$10.29
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SANDWICHES
Sandwiches served with one side
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MONTE CRISTO
Smoked ham, smoked turkey, two cheeses, batteredand fried until golden, with raspberry preserves anddusted with powdered sugar. (1250 cal)
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$8.99
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PHILLY CHEESESTEAK
Sautéed mushrooms, peppers, onions, meltedcheese on toasted hoagie roll. (600 cal)
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$8.99
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CHEDDAR’S CLUB
Smoked ham, smoked turkey, bacon, American cheese,cheddar cheese, lettuce, tomato, honey mayo on toastedpotato bread. (930 cal)
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$7.99
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MAPLE BACON CHICKEN SANDWICH
Grilled chicken breast topped with three slices ofmaple bacon, lettuce, tomato, cheese, honey mustardon a toasted Brioche bun. (710 cal)
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$8.49
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BUFFALO CHICKEN WRAPPER
Tenders (grilled or fried), cheddar cheese, shreddedcabbage, pickles, homemade ranch dressing,wrapped in a flour tortilla. (1430 / 1620 cal)
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$8.99
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COMBINATIONS
Served with two sides. Add a House or Caesar salad, 3.79
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CHICKEN TENDERS & SHRIMP
Grilled or hand-battered fried shrimp with ourhomemade chicken tenders. (830 / 960 cal)
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TOP SIRLOIN STEAK* & RIBS
6 oz. center-cut Top Sirloin grilled with a half rackof our slow-smoked Baby Back Ribs. (1190 cal)
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$14.99
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TOP SIRLOIN STEAK* & SHRIMP
6 oz. center-cut Top Sirloin with grilled or fried shrimp.(950 / 1000 cal)
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$13.99
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TOP SIRLOIN STEAK* & CHICKEN TENDERS
6 oz. center-cut Top Sirloin and our hand-breaded chickentenders. (1070 cal)
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$13.79
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BBQ CHICKEN & HALF RACK OF RIBS
Slow-roasted BBQ chicken quarter and Baby Back Ribs,glazed with scratch-made honey BBQ sauce. (980 cal)
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$14.49
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HALF RACK OF RIBS & SHRIMP
Half rack of our slow-smoked Baby Back Ribs withgrilled or fried shrimp. (970 / 1100 cal)
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$14.79
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HALF RACK OF RIBS & CHICKEN TENDERS
Half rack of our slow-smoked Baby Back Ribsand our homemade chicken tenders. (1160 cal)
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$14.49
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STEAKS
Served with two sides. Add a House or Caesar salad, 3.79 Add sautéed mushrooms (240 cal), .99
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6 OZ. SIRLOIN STEAK*
Center-cut Top Sirloin served over a bedof onion straws. (540 cal)
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$9.99
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8 OZ. SIRLOIN STEAK*
Center-cut Top Sirloin served over a bedof onion straws. (650 cal)
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$11.49
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12 OZ. RIBEYE*
Marbled Ribeye steak grilled to your liking.(910 cal)
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$19.99
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20 OZ. BONE-IN RIBEYE*
Tender, bone-in cut for extra flavor. (1510 cal)
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$19.99
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HOUSE-SMOKED BABY BACK RIBS
Add a House or Caesar salad, 3.79
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Half Rack
Homemade rub, slow-smoked in-house and grilled with ahoney BBQ sauce. Served with French fries and coleslaw.(1300 / 1950 cal)
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$11.29
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FULL RACK
Homemade rub, slow-smoked in-house and grilled with ahoney BBQ sauce. Served with French fries and coleslaw.(1300 / 1950 cal)
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$16.29
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FISH
Add a House or Caesar salad, 3.79
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NEW BLACKENED SALMON & SHRIMP
Topped with mango salsa and grilled or hand-batteredfried shrimp, over rice (940 / 1080 cal), with two sides.
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$15.49
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GRILLED SALMON
Lunch 9.79 11.79Hand-cut in-house and grilled, blackened or bourbon-glazedover rice (Lunch 460 - 490 cal; Dinner 620 - 650 cal), two sides.
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GRILLED WHITE FISH
Lunch 8.79 10.49Lemon pepper or blackened over rice (Lunch 370 / 390 cal;Dinner 590 / 580 cal), with two sides.
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CORNMEAL WHITE FISH
Lunch 8.79 10.49Hand-breaded, lightly fried, served with French fries,coleslaw and homemade tartar sauce. (1350 / 1640 cal)
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GRILLED TILAPIA AND SHRIMP WITH MANGO SALSA
Topped with mango salsa over rice (540 cal), withtwo sides.
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$9.99
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BEER-BATTERED FRIED SHRIMP
Hand-breaded, lightly fried to order. Served with Frenchfries, coleslaw and spicy house-made cocktail sauce.(1320 cal)
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$10.99
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MADE-FROM-SCRATCH SIDES
Substitute any side for a House (120 cal) or Caesar salad (260 cal) for an additional .99
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Broccoli Cheese Casserole (200 cal)
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Loaded Baked Potato (430 cal)
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Idaho Mashed Potatoes (100 cal)
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Baked Sweet Potato (460 cal)
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French Fries (470 cal)
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Southern Green Beans (80 cal)
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Buttered Off-The-Cob Corn (110 cal)
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Fresh Steamed Broccoli (100 cal)
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Seasoned Rice (210 cal)
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Homemade Black Beans (170 cal)
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Freshly Made Coleslaw (180 cal)
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Mac & Cheese (220 cal)
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Add a side to any order
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$2.49
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CLASSIC LUNCH COMBO
Select two of the following:
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BOWL OF SOUP (260 / 560 cal)
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$6.79
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LOADED BAKED POTATO (430 cal)
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$6.79
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BAKED SWEET POTATO (460 cal)
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$6.79
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HALF MONTE CRISTO (670 cal)
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$6.79
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HALF CHEDDAR’S CLUB (470 cal)
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$6.79
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CAESAR SALAD (260 cal)
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$6.79
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HOUSE SALAD (120 cal)
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$6.79
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SELECT LUNCH COMBO
Select any one item from the Classic Lunch Combo, plus one of the following:
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HALF CHICKEN CAESAR PASTA SALAD (430 cal)
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$9.29
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HALF STRAWBERRY SALAD (470 cal)
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$9.29
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HALF BUFFALO CHICKEN WRAPPER (840 / 930 cal)
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$9.29
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HALF BLACKENED SHRIMP ALFREDO (770 cal)
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$9.29
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THE ORIGINAL CHEESEBURGER* (990 cal)
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$9.29
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KIDS
Kids meals served with milk, apple juice or soft drink. (0 - 120 cal). For kids 12 and under
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CHICKEN TENDERS
Hand-breaded tenders served with homemade ranchdressing (520 cal), and one side.
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$4.99
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GRILLED CHEESE
American cheese on Texas toast (380 cal), with achoice of one side.
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$4.99
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JUNIOR BURGER
A quarter-pound burger served plain (470 cal), with one side.
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$4.99
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PENNE PASTA MARINARA
Penne pasta with mild marinara sauce, served withtoasted garlic bread. (440 cal)
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$4.99
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GRILLED CHICKEN
Grilled or BBQ chicken over seasoned rice(270 / 350 cal), with one side.
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$4.99
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MAC & CHEESE
A traditional favorite with two creamy cheeses, served withtoasted garlic bread. (480 cal)
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$4.99
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DRINKS
Unlimited free refills
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HANDCRAFTED LEMONADES
Enjoy traditional Lemonade or add raspberry or strawberry for a fruitytwist. (180 - 210 cal)
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$5.49
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FRESH BREWED ICED TEAS
Choose classic Iced Tea or make it your own with peach, raspberry,strawberry or mango flavor. (5 - 180 cal)
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SOFT DRINKS
Coca-Cola®, Coke® Zero Sugar, Diet Coke®, Diet Dr. Pepper®,Dr. Pepper®, Barq’s Root Beer®, Sprite®. (0 - 160 cal)
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COFFEE
100% Colombian coffee. (0 cal)
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Desserts
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HOT FUDGE CAKE SUNDAE
A huge slice of homemade fudge cake topped with vanilla ice cream, covered with homemade hot fudge,whipped cream, chopped nuts and a cherry. (1900 cal)
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$5.48
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SEASONAL CRISP A LA MODE
Seasonal fruit baked with cinnamon and vanilla, covered with a homemade golden crisp topping anddrizzled with caramel sauce. Served with two scoops of vanilla ice cream. (940 cal)
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$4.99
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DESSERT MINIS
1.49 each 3.99 for a trioDelicious handmade taster-size desserts. Choose from Chocolate Trifle, Key Lime Pie, Strawberry Cheesecake.(110 - 200 cal)
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CHEDDAR’S LEGENDARY MONSTER COOKIE
A scratch-made chocolate chip cookie, topped with vanilla ice cream, homemade hot fudge, whipped cream,chopped nuts and a cherry. Baked to order—Please allow a few extra minutes. (1220 cal)
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$4.99
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SIGNATURE MARGARITAS
Ask your server or view the beverage book for additional seasonal cocktails
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EL PATRÓN MARGARITA
Patrón Silver tequila, Patrón Citrónge, sweet & sour,on-the-rocks. (290 cal)
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$9.29
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GRANDE TOP SHELF MARGARITA
Sauza Conmemorativo tequila, Grand Marnier,on-the-rocks or frozen, also in Strawberry orSangria Swirl. (470 - 510 cal)
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$7.99
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MAUI MARGARITA
Half strawberry, half mango, accented with kiwiand a shot of DeKuyper Cactus Juice. (420 cal)
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$5.49
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STRAWBERRY TEXAS FROZEN SWIRL
Frozen Texas Margarita swirled with strawberries.(420 cal)
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$4.99
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SANGRIA TEXAS FROZEN SWIRL
Frozen Texas Margarita swirled with Beso DelSol Sangria. (400 cal)
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$4.99
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TEXAS MARGARITA
Made with gold tequila and fine liqueurs, servedon-the-rocks or frozen. (430 / 400 cal)
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$4.49
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SHAKER MARGARITA
On-the-rocks, hand-shaken margarita madewith Jose Cuervo Gold, Grand Marnier andPresidente Brandy. (290 cal)
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$6.99
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TOP SHELF SHAKER MARGARITA
Make it a top shelf with one of these premiumtequilas. Patrón Silver • Cabo Wabo ReposadoPatrón Añejo • Sauza Conmemorativo Añejo.(290 - 300 cal)
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$7.99
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CHEDDAR’S PIÑA COLADA
Appleton Estate Signature Blend rum, fruit purée,topped with Myers’s Original Dark rum and garnishedwith a toasted coconut rim. (420 cal)
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$6.99
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HAND-CRAFTED COCKTAILS
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ISLAND TIKI
Captain Morgan, Malibu rums, tropical mango purée,pineapple juice, sweet & sour and blue curaçao.(210 cal)
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$6.49
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SPIKED CHERRY LIMEADE
SKYY vodka, Monin Pomegranate, sweet & sour,fresh lime, Sprite®. (240 cal)
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$5.49
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PRESIDENTE SANGRIA
Beso Del Sol Sangria, Presidente Brandyand sweet & sour shaken with strawberries,fresh lemons, limes and oranges. (180 cal)
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$5.99
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SPICY MANGO MOJITO
Cruzan Mango rum, fresh mint and lime juice.(290 cal)
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$5.99
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SPIKED TEAS & PUNCH
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TOP SHELF LONG ISLAND ICED TEA
SKYY vodka, Tanqueray gin, BACARDI rum, triple sec, sweet & sour, splash of Coca-Cola®. (230 cal)
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$7.99
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TEXAS SWEET TEA
Firefly Sweet Tea vodka, amaretto, lemonade and more vodka. (230 cal)Limit 2 per guest
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$4.49
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PASSION PUNCH
Pearl Plum vodka, X-Rated Fusion liqueur, sweet & sour, cranberry juice, pineapple juice. (210 cal)
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$4.99
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CHEDDAR’S LONG ISLAND ICED TEA
House liquors, sweet & sour and a splash of Coca-Cola®. (230 cal)
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$4.49
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