Mashiko - Seattle
Japanese
Sustainable sushi is on offer ...
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Sustainable sushi is on offer at Hajime Sato's hot, artsy spot with a live webcam at the bar.
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FRI 5:00 PM - 10:00 PM
SUN | 5:00 PM - 9:00 PM |
MON | 5:00 PM - 9:00 PM |
TUE | 5:00 PM - 9:00 PM |
WED | 5:00 PM - 9:00 PM |
THU | 5:00 PM - 9:00 PM |
FRI | 5:00 PM - 10:00 PM |
SAT | 5:00 PM - 10:00 PM |
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Doesn't Serve Alcohol
Paid Content
Menu
This menu was last updated on
8/2/18.
Although we have many accurate menus, they change often
and it should be assumed this menu is not 100% accurate.
If you want to be sure the dishes are still offered or confirm the prices are
correct, please call the restaurant by tapping the call button above.
by
Gluten Free Vegetarian Vegan
American Standards
生 Lazy Hawaiian
(five pieces) avocado and cucumber roll topped with poké of the day
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$19.00
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Salmon Katsu
katsu fried salmon, lettuce, cucumber, spicy mayo, tonkatsu sauce,and curry powder
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$17.00
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生 White Center
salmon, cucumber, and avocado topped with tempura white fish,tobiko, and wasabi mayonnaise
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$19.00
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生 Shiro Suke
tempura asparagus topped with white king salmon, yuzu miso,and kaiware
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$19.00
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生 Limonade
tuna, salmon, tempura asparagus, shiso, lemon, lime,karashi ponzu, and shiso oil
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$18.00
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Spider Roll
(four pieces) fried soft shell crab, crab, shrimp, cucumber, and mayonnaise
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$20.00
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Mothura
tempura namagi topped with gulf shrimp, avocado, tsume and chili oil
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$18.00
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Snowflake
tempura namagi, avocado, and shrimp - coconut fried
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$20.00
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ãŠã¾ã‹ã› Omakase
the ultimate Mashiko experience chef's choice course meals even better when paired with recommended sakés
å°é‰¢ Kobachi
èœ Tsukemono
house-made traditional pickled vegetables
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$12.00
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èœ Organic Edamame
soybean pods sprinkled with shiitake finishing salt
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$6.00
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èœ Kaiso Salad
seasoned seaweed salad
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$5.00
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èœ Sunomono
cucumber and seaweed with rice vinegar
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$3.00
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èœ Ohitashi
spinach with a light ginger sauce and bonito (vegetarian upon request)
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$7.00
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Organic Miso Soup
with house-made traditional dashi and organic tofu
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$5.00
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ä¸€å“ Sashimi Ippin
生 Prosciutto Wrapped Scallops
with crab and shrimp - two pieces of complete happiness
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$15.00
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生 Albacore Tartare with Poached Egg
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$19.00
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生 Tuna on a Snow Shoe
two tempura shiso leaves with tuna on top
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$11.00
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Saké Poached Oysters
Hajime's new recipe! poached with saké and soy
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$15.00
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生 Poké of the Day
our interpretation of traditional Hawaiian salad of sashimi, seaweed, sweet onions, garlic, and sesame oil
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$18.00
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生 Sashimi Sampler of the Day
three of today’s seasonal sashimi offerings
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$21.00
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å¼å½“ Bento
served with rice
èœ Vegetable Bento
chef’s choice vegetable kitchen items plus a vegetable sushi roll
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$27.00
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生 Mashiko Bento
chef’s choice kitchen items plus a sushi roll
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$35.00
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Curry
Hearty Dishes Served Over Rice
Salmon Katsu Curry
katsu fried salmon
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$23.00
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Shrimp Katsu Curry
panko fried gulf white shrimp
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$23.00
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Desserts
tempting treats worth saving room for
Mochi Ice Cream
(two pieces) mochi filled with ice creamchoose from mango, strawberry, or green tea flavored
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$7.00
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Seasonal Crème Brûlée
our unique take on the classic creamy dessertask your server about our current flavor
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$8.00
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Coco-A-Go-Go
a Bakery Nouveau brownie coated in panko and coconut,then deep fried and topped with green tea ice cream
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$11.00
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Green Tea Ice Cream
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$6.00
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Coconut Sorbet
a gluten-free and dairy-free treat from Full Tilt Ice Cream
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$7.00
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éš Sakana – Seafood
Clams Sakamushi
steamed with butter and saké
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$20.00
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Kama
(fish collar) Mthe most flavorful section of the fish, grilled (ask for selection)
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Black Cod Kasuzuke
M grilled with traditional saké lees and miso marinade
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Grilled Saba with Dill
Mariah’s favorite!
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$18.00
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肉 Niku – Meat
Pork Belly Kakuni 角煮
braised pork belly served with boiled egg
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$15.00
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Duck Yakitori
skewered duck tenderloin with house made special sauce
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$12.00
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House Made Shumai シュウマイ
our special recipe pork and shrimp dumpling
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$12.00
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Nigiri
two pieces per order – prepared as sashimi upon request
èœ Bamboo Shoots
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$5.00
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èœ Shiitake
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$5.00
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生 Tobiko
flying fish roe - add raw quail eggs for $1
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$8.00
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生 Ikura
house cured salmon roe - add raw quail eggs for $1
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$9.00
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Tamago
organic, free-range eggs from happy chickensseasoned with traditional fish stock
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$7.00
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Namagi ®
our own recipe, replacing unagi with house marinated catfish if you like unagi, you will love namagi!
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$9.00
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生 Amaebi (with fried head)
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$10.00
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Dungeness Crab with Wasabi Dill Mayonnaise
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$9.00
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Gulf White Shrimp
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$7.00
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生 Tako
Pacific Northwest octopus – unbelievably tender
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$8.00
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生 Scallop with Lemon and Sea Salt
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$9.00
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生 Seared Black Cod with Tsume
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$9.00
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生 Saba Shiso
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$7.00
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生 Seared Wild Coho Salmon with Yuzu Miso
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$9.00
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生 Wild Coho Salmon
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$8.00
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生 Skipjack Tuna Seared with Garlic Sauce
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$9.00
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生 NW Albacore Seared with Garlic Sauce
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$9.00
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生 Hawaiian Albacore with Chili Oil and Scallions
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$8.00
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èœ Inari ã„ãªã‚Š
house marinated goodness
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$5.00
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Sides
Substitute Mamenori
(instead of nori)
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$2.00
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Rice
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$2.00
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Real Wasabi
try the real deal for a change of paceOregon grown wasabi root ground into a smooth pasterich, full flavor without the sharp pungency of imitation wasabi
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$4.00
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Extra Ginger, Wasabi, or Side of Sauce
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$2.00
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Soups
Pork Belly Ramen
braised pork belly in our house-made miso stock
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$23.00
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Duck Curry Udon Soup
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$18.00
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Nabeyaki Udon
a hearty blend of land and sea that takes a while longerduck, egg, clams, and tempura vegetables
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$30.00
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Spicy Rolls
生 Dark Crystal
real crab, bay shrimp, tempura black cod, tsume, and chili oil
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$19.00
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生 Ronin
fried shishito pepper with avocado, albacore, spicy red miso, scallion, and fried onion
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$17.00
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生 Speed Racer
(five pieces) tempura shishito and cucumber topped with spicy skipjack poké
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$19.00
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生 Bowler Roller
tempura shishito and avocado topped with red onion, scallions, salmon, and spicy red miso
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$17.00
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生 Fatty Temptation
albacore toro and tempura onions topped with scallions, garlic sauce, and house made chili oil
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$19.00
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Super Japanese
it’s not scary – it’s Japanese!
Ochazuke ãŠèŒ¶æ¼¬ã‘
M
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Saba Misoni with Natto ã•ã°å‘³å™Œç…®
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$18.00
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生 Chinmi of the Day ç味
M
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Onigiri ãŠã«ãŽã‚Š
M
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生 Oshizushi of the Day 押ã—寿å¸
M traditional pressed sushi
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生 Katsuo Natto é°¹ ãªã£ã¨ã†
skipjack tuna and house-fermented soybeans with miso sauce
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$18.00
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生 Tombo Yamakake トンボ ã‚„ã¾ã‹ã‘
Hawaiian albacore topped with grated mountain potato
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$18.00
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Sushi & Sashimi Assortments
生 Sergey Sashimi
M the ultimate sashimi assortment for exotic sashimi loversserved with real wasabi
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生 Mashiko Sashimi Assortment
chef’s choice of assorted sashimi
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$65.00
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生 Ko Chirashi
a smaller portion (so you can save room for dessert)
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$30.00
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生 Fresh Nigiri of the Day
chef’s choice of seven pieces of nigiri with a hosomaki
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$32.00
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生 Chirashi
chef’s choice of assorted sashimi over sushi rice
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$45.00
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生 Two Chef’s Choice Rolls
one traditional and one American style roll
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$30.00
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生 Temaki Assortment
assortment of three chef’s choice hand rolls
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$24.00
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Traditional Japanese Flavored Rolls
èœ Natto ãªã£ã¨ã†
(six pieces) fermented soy beans
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$7.00
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èœ Umeshiso 梅ã—ã
(six pieces) shiso, cucumber, and ume
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$7.00
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生 Negima
albacore tuna with scallions
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$9.00
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Futomaki ãµã¨ã¾ã
traditional flavors of Old Japan in an oversized roll
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$20.00
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生 Dancing Queen
saba, shiso, yamaimo, and ume
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$13.00
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Vegetarian Rolls
èœ Aka Tsuchi
pickled beets with avocado, spicy red miso, and kaiware
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$13.00
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èœ Hayashi
tempura shishito, avocado, bamboo shoots, and spicy red miso
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$14.00
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èœ Deep Forest
asparagus with avocado, and gobo
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$12.00
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æšã’物 Agemono
crispy fried goodness
Shrimp and Vegetable Tempura
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$23.00
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èœ Tempura Vegetable Assortment
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$15.00
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èœ Agedashi Dofu
fried organic tofu served with light sauce and bonito(vegetarian upon request)
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$11.00
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Panko Fried Oysters
fried to perfection, served with wasabi dill
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$16.00
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Tako and Ika Karaage
octopus and squid fried with curry powde
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$14.00
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