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Copine
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Copine - Seattle

American
Classic French technique meets... more
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   FRI 5:00 PM - 9:00 PM

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   Serves Alcohol

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Menu

This menu was last updated on 8/1/18. Although we have many accurate menus, they change often and it should be assumed this menu is not 100% accurate. If you want to be sure the dishes are still offered or confirm the prices are correct, please call the restaurant by tapping the call button above.
Dinner |  Dessert  |  Bar  |  Wine
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Gluten Free  Gluten Free   Vegetarian  Vegetarian   Vegan  Vegan

Mains

Caramelized Sea Scallops
corn pudding, morel mushrooms, applewood smoked bacon
$28.00

Grimaud Farms Pithiviers De Canard
preserved truffle, local cherries, young turnips, pistachio butter
$30.00

Pan Seared Alaskan Halibut
brandade, hen-of-the-woods mushrooms, fava beans, mint pistou
$32.00

Valley Farms Rabbit
confit leg, bacon wrapped loin, rye spätzle, young carrots, maple-bourbon jus
$40.00

Poulet Rôti
gnocchi parisienne, asparagus, foraged mushrooms, natural jus
$26.00


Anderson Ranch Lamb Rack
niçoise olive-scented panisse, piquillo peppers, cucumber, grilled lemon, lamb vinaigrette
$42.00

Grilled Wagyu Rib-eye
haricots verts, fork crushed horseradish potatoes, sauce bordelaise
$45.00

Starters

Salad Of Dungeness Crab
pickled daikon radish, beech mushrooms, dashi gelée, lime gastrique
$18.00

Hudson Valley Foie Gras Terrine
summer corn, pickled turnips, blueberry gelée
$20.00

Slow Poached Egg
tagliatelle, crispy la quercia ham, parmesan broth
$15.00


Chilled English Pea Soup
smoked avocado ice cream, pea shoots, pickled pearl onions
$14.00

Arugula Salad
black garlic, chorizo, grilled country bread
$13.00

Puna Gardens Hawaiian Hearts Of Palm
summer peaches, shaved heirloom radish, puffed quinoa, ginger aigre-doux
$15.00

Glazed Pork Cheeks
apple, celery, pearl onion petals, pork jus
$17.00
 

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