Deep Blue Seafood Grille - Orlando
Seafood Restaurant
Resort restaurant offers caref...
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SAT 5:30 PM - 10:00 PM 
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Serves Alcohol
Paid Content
Menu
This menu was last updated on
7/26/18.
Although we have many accurate menus, they change often
and it should be assumed this menu is not 100% accurate.
If you want to be sure the dishes are still offered or confirm the prices are
correct, please call the restaurant by tapping the call button above.
by
Gluten Free
Vegetarian
Vegan
The Reef
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Half Shell
house made cocktail, red wine mignonette, selection changes daily. Wild Blue Points, Bay Harbor, NY*: med-large size, mild salinity, melon $3.00 | Fanny Bay, British Columbia, BC*: small - med sizes, creamy, sweet $4.00 | Sewanscott, Hog Island Bay, VA: med size, atlantean brine, umami finish $3.00
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$3.00
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The Shallows
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New England Style Clam Chowder
Chopped clams, smoked bacon, micro celery
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$12.00
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Kale Salad
goat cheese| pear | strawberry| carrot| candied pecan| pork belly| warm grain mustard vinaigrette
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$13.00
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Caprese Salad
local heirloom tomatoes | local burrata cheese | balsamic | evoo
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$17.00
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Florida Peach Salad
Serrano ham| warm sweet grass green hill cheese| fennel| arugula| honey vinaigrette
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$16.00
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Calamari Fries
Green papaya slaw, lemon aioli
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$14.00
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Edamame In Motion
shallots l garlic l Hawaiian sea salt l dancing bonito flakes
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$8.00
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deep blu Crab Cake
Roasted garlic aioli, miniature herbs
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$18.00
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Blu Crab Mac & Cheese
smoked gouda|muenster cheese
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$18.00
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Cracked Pepper Seared Ahi Tuna*
Wakame salad, pickled ginger, spicy mayo, tempura crunch
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$16.00
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Drunken Mussels
steamed pei mussels|pork belly|american pale ale|kale|baguette|grated parmesan
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$14.00
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Lobster Fried Green Tomatoes
pimento cheese | sweet red pepper jam | baby arugula
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$17.00
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The Deep
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Loaded Lobster
1/2 Maine lobster l seafood stuffing l parmesan breadcrumbs l Bearnaise l scalloped potato
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$49.00
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Seafood Cioppino
1/2 lobster tail | mussels | shrimp | fresh fish | chef potatoes | spiced tomato seafood broth
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$45.00
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Red Snapper
local sweet corn succotash l baby herb salad l basil vinaigrette
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$45.00
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Scottish Salmon
red quinoa l black eyed pea fritter l cucumber mint creme fraiche
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$30.00
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Black & blu Linguine
vita squid ink pasta | jumbo lump crab | arugula | cherry tomatoes | marcona almonds | parmigiana
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$38.00
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Blu Crab Crusted Grouper
asparagus l crushed potatoes l Bearnaise
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$48.00
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The Shore
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7 oz Filet Mignon
crushed potatoes | broccolini | arugula chimichurri
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$45.00
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14 oz Prime New York Strip
crushed potatoes | broccolini | arugula chimichurri
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$48.00
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Joyce Farms “Naked†Chicken Breast
roasted carrot puree| wilted kale| tomato| smoked bacon| candied pecans
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$29.00
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Burgundy Braised Short Rib
truffle whipped potatoes| roasted baby carrots| local heirloom cherry tomatoes
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$30.00
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Overboard
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Truffle Scented Asparagus
lemon| sea salt
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$9.00
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Whipped Potatoes
pork belly| aged cheddar| scallion cream
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$9.00
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Crisp Brussels Sprouts
pork belly| grain mustard vinaigrette
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$10.00
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Tiger Shrimp
grilled | garlic butter
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$14.00
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Georges Banks Scallops
firm | buttery
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$18.00
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Melted blu Cheese
crumbled | cultured
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$4.00
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