Senor Bear - Denver
Latin American
Contemporary Pan-Latin seafood...
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THU 3:00 PM - 11:00 PM 
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Serves Alcohol
Paid Content
Menu
This menu was last updated on
7/5/18.
Although we have many accurate menus, they change often
and it should be assumed this menu is not 100% accurate.
If you want to be sure the dishes are still offered or confirm the prices are
correct, please call the restaurant by tapping the call button above.
by
Gluten Free
Vegetarian
Vegan
Carnes Y Pollos
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Confit Chicken Wing
- pineapple, habanero, cilantro, chile, crema, jicama-
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$14.00
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Coconut Spare Ribs
-pepper, garlic cumin oregano, and orange mojo-
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$17.00
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Duroc Pork Secretto
-orange, black pepper and rosemary salmuera -
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$18.00
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‘El Pollo Bronco’
- charcoal heritage chicken, charred pepper salsa, salted cabbage, grilled onion, crema, tortillas-
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$29.00
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Vacio Steak
- wood grilled bavette, chimichurri-
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$20.00
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Chicken Liver Pâté
- fresno chili jam, pistachio, stone fruit, sal de gusano, fresh herbs, tostadas-
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$15.00
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Empanada
- chicken, avocado, poblano, tomatillo, crema-
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$12.00
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Mofongo
- pork shoulder, plantain, chile rojo, green papaya, cabbage, mango, habanero, garlic-
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$22.00
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Chuletas Kan Kan
-confit pork roulade, chile garlic mojo, radish, cucumber, pickled onion, herbs -
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$19.00
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Dulces
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Flan de Quesillo
- almond butter crunch, caramel -
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$8.00
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Churros
- lime and vanilla sugar, brown butter curd - /8
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$3.00
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En El Lado
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Patatas
-huancaina sauce, chive-
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$6.00
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Coconut Rice
-criolla salsa-
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$5.00
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Yellow Eye Beans
-queso fresco-
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$5.00
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Mariscos
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Bang Island Mussels
- ajà soy butter, bianco di napoli tomato, white wine, grilled ciabatta, with ajà panca aioli, fresh herbs-
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$20.00
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Albacore Tuna Ceviche
- roasted lemon dressing, marinated romaine, purslane, parsley, ajà chile puff, pickled jalapeño-
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$17.00
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Agua Chile
- citrus brined scallop, chilled cucumber jugo de chile, crushed avocado, radish, red onion-
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$18.00
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Soft Serve
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Cinnamon
- macadamia nut butter crunch, mango, toasted coconut - /8
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$3.00
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Chocolate
- goats milk caramel, salted peanut, cocoa chile crisp- /8
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$3.00
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Vegetales
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Ensalada
- arugula, avocado, peanut, chile de arbol, manchego, cabbage, apple, chayote, grapefruit, lime-
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$14.00
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Mole Negro
- roasted winter squash, burrata, mole crumble, squash vinaigrette, olive oil-
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$17.00
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Brócoli Saltado
- stir fried broccoli and oyster mushroom, sesame chili glaze, patatas, ajà panca aioli, chive crepes-
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$18.00
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Heirloom Bean Stew
- yellow eye bean, requesón, egg, cabbage, sofrito, pasilla, garlic, midnight moon, mustard frill-
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$15.00
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