Unclaimed

Italian

2802 Colorado Ave, Colorado Springs, CO 80904

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  (719) 471-8200

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SUN	11:00 AM - 9:00 PM
MON	11:00 AM - 9:00 PM
TUE	11:00 AM - 9:00 PM
WED	11:00 AM - 9:00 PM
THU	11:00 AM - 9:00 PM
FRI	11:00 AM - 10:00 PM
SAT	11:00 AM - 10:00 PM

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This menu was last updated on 11/7/19. Although we have many accurate menus, they change often and it should be assumed this menu is not 100% accurate. If you want to be sure the dishes are still offered or confirm the prices are correct, please call the restaurant by tapping the call button above.

Dinner |  Gluten Friendly  |  Lunch Specials  |  Dessert/After Dinner

by entire menuAppetizersClassic EntreesParavicini OriginalsPastasSeafood PastaSoups & SaladsSteaks

Appetizers

	Mozzarella Fritti Mozzarella breaded and fried, served with marinara sauces	$10.75

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	Eggplant Fries Lightly dusted, then fried, served with a spicy tomato sauce	$10.75

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	Mozzarella Caprese {GF} Roma tomatoes, roasted peppers, fresh mozzarella, onions, olive oil & basil

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	Artichokes Fritti Lightly dusted, then deep fried with a roasted garlic dipping sauce	$11.50

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	Calamari Fritti Arrabiata Fried, then sautéed with hot peppers, black olives, capers & sun-dried tomatoes	$13.25

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	Antipasto di Casa {GF} Meant to be shared, an array of traditional imported meats, cheeses & marinated vegetables	$14.25

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	Calamari Fritti Lightly dusted, then deep fried, served with a spicy tomato sauce	$11.50

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	Mussels or Clams Posillipo {GF} Choice of clams or mussels served red or white, with herbs, garlic & olive oil	$12.25

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	Hot & Pots {GF} Spicy Italian sausage, hot peppers, spinach, sliced potatoes, garlic & olive oil	$11.75

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	Bruschetta Pomodoro Italian bread topped with Fresh tomatoes, basil, garlic, onions & mozzarella	$10.25

Classic Entrees

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	Veal Parmigiana Breaded, topped with marinara sauce & mozzarella cheese	$20.50

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	Chicken Marsala Sautéed and finished with a mushroom marsala sauce	$20.25

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	Eggplant Parmigiana Eggplant breaded & fried, then baked with marinara sauce & mozzarella cheese	$19.25

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	Veal Picatta Scaloppini sautéed with lemon butter sauce & capers	$24.50

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	Chicken Florentine Sautéed with lemon butter sauce & prosciutto, served over sautéed spinach	$20.75

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	Chicken Saltimbocca With sage, prosciutto & cheese with a lemon butter sauce	$20.75

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	Veal Marsala Scaloppini sautéed and finished with a mushroom marsala sauce	$24.50

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	Chicken Parmigiana Breaded, topped with marinara sauce & mozzarella cheese	$19.25

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	Chicken Picatta Sautéed with lemon butter sauce & capers	$19.75

Paravicini Originals

	Salmon Jeanette Served in a dijon-dill sauce topped with Shrimp	$25.25

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	Chicken Marco Breaded chicken cutlet topped with four cheeses, red onion, tomatoes, garlic, basil, and broccoli. Served over fettuccini alfredo	$21.25

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	Prosciutto Wrapped Cod Wrapped with prosciutto, served with a tomato basil cream sauce	$21.25

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	Chicken Valeria Breast of chicken sautéed with garlic, sun-dried tomatoes, artichoke hearts and mushroom sauce	$21.25

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	Chicken Carsoni Breast of chicken sautéed, then simmered in a roasted garlic pesto cream sauce with broccoli & mushroom	$20.25

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	Cod Florentine Sautéed with lemon butter sauce and capers, served over sautéed spinach and pasta	$21.25

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	Veal Giuseppe Veal scaloppini sautéed with spicy Italian sausage, onions, hot and sweet peppers, capers, olive, garlic & olive oil	$25.50

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	Grilled Salmon Served over gemelli pasta, with a olive oil, garlic, roma tomatoes, red onions,black olives and capers sauce	$23.25

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	Veal Porcini Sautéed veal scaloppini in a porcini mushroom brandy cream sauce	$24.25

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	Veal Tuscano Veal scaloppini sautéed with garlic, sun-dried tomatoes, and artichoke hearts, finished in a roasted garlic cream sauce	$25.25

Pastas

	Rigatoni Carmella Chicken, pancetta, broccoli, portabella mushrooms in a cream sauce	$19.75

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	Pasta Pesto Gemelli pasta with basil, garlic, olive oil, pine nuts, cheese cream sauce	$17.00

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	Penne alla Vodka Penne pasta tossed in a vodka pink sauce with onions & prosciutto	$17.25

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	Baked Manicotti Pasta filled with ricotta cheese, topped with tomato sauce and mozzarella	$16.75

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	Cheese Ravioli Pasta pillows filled with cheese, topped with our marinara sauce	$16.75

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	Fettuccine Alfredo Egg noodles tossed with a perfect blend of cream, cheese & butter	$16.25

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	Spaghetti Pomodoro Spaghetti in a sauce of crushed tomatoes, garlic, onions, olive oil & basil	$13.75

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	Tonios Rigatoni Rigatoni with chicken & fresh mozzarella in a tomato basil cream sauce	$19.75

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	Tortellini Carbonara Cheese-filled pasta in alfredo sauce with peas & prosciutto	$18.75

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	Gnocchi Bolognese Potato pasta tossed in a hearty sauce of ground beef, & vegetable ragout	$18.75

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	Lasagna Pasta layered with beef, spinach, mozzarella, tomato sauce & ricotta cheese	$17.25

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	Spaghetti & Meatballs or Sausage An Italian-American classic, our meatballs are made fresh daily	$15.25

Seafood Pasta

	Scallops alla Pesto With basil, bay scallops, garlic, olive oil, pine nuts, cream and cheese over linguini	$20.25

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	Seafood Fra Diavolo Served over linguini in a red or white sauce, with a little bit of spice

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	Tutto di Mare Clams, Shrimp, Calamari, Mussels and Bay Scallops over linguini in a red or white sauce, with a little bit of spice	$25.25

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	Fettuccini Gabriella Sautéed shrimp and bay scallops, with garlic, basil, onions and fresh roma tomatoes in cream sauce tossed with fettuccini	$21.25

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	Shrimp Puttanesca Sauteed with olive oil, capers, garlic, kalamata olives, and sundried tomatoes over spaghetti pasta	$20.25

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	Shrimp Scampi Risotto Shrimp in a garlic butter sauce with tomatoes, served over Italian rice	$20.25

Soups & Salads

	Risotto E Fagoli {GF} Tomatoes, beans, and rice soup

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	Pasta e Fagioli Italian pasta and bean soup with a hardy tomato broth	$7.25

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	Wedding Soup Chicken soup with spinach, baby meatballs & pasta	$8.25

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	Insalata Florentine {GF} Spinach tossed with sliced mushrooms, grilled chicken, fried prosciutto in a black cherry vinaigrette	$16.25

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	Chef’s Salad {GF} Turkey, sopressata, salami, provolone, mozzarella, eggs, olives & tomatoes

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	Cobb Salad {GF} Our house salad topped with grilled chicken, tomato, fried prosciutto, eggs & gorgonzola	$16.25

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	Hail Caesar Crisp romaine lettuce with house-made Caesar dressing, tossed with garlic croutons & Romano cheese

Steaks

	Tenderloin of Beef Voldostano* Two 4 oz. Filet Mignon, topped with prosciutto, mozzarella cheese, and mushroom brandy sauce	$27.75

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	Tenderloin Gorgonzola* Two 4oz. Filet Mignon with portabella mushrooms, roasted pepper spinach, and gorgonzola cream sauce	$27.75

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	Steak Paravicini* 10 oz. New York Strip topped with a shrimp, fresh tomato, garlic, onion, and basil alfredo sauce	$28.75

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	Steak Waterbury Style* {GF} 10 oz. New York Strip topped with hot peppers, spinach and sliced potatoes	$27.75

 

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