Rosewood Grill - Strongsville
American, Fine Dining
Cosey, casual, chic, unique...
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M-TH 3-10P| F/S 11:30A-10P| Su 4-9P 
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Paid Content
Menu
This menu was last updated on
7/28/17.
Although we have many accurate menus, they change often
and it should be assumed this menu is not 100% accurate.
If you want to be sure the dishes are still offered or confirm the prices are
correct, please call the restaurant by tapping the call button above.
Filter menu by
**Legend**
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** Legend **
L = Lunch Menu, D = Dinner Menu, B = Both Lunch & Dinner
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Starters
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Baked Oysters (rock) (B)
four oysters, spinach, bacon & boursin cheese
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$12.00
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Blue Crab Spinach Dip (B)
atlantic blue crab, baby spinach, herbed atbread crisps
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$13.00
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Chilled Blue Point Oysters (B)
6 for $12 or a dozen for $18
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$12.00
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Crispy Calamari (B)
fried banana peppers, creamy garlic, sriracha dip
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$11.50
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Lobster Flatbread (B)
bacon, arugula, roasted tomatoes, mozzarella
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$15.00
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Starters (B)
Whole grain mustard, sriracha, smoked bacon
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$7.00
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Sushi Shots (B)
#1 grade, rare ahi sashimi, guacamole,wasabi-soy drizzle, sriracha, crispy wonton cups
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$13.50
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Soups & Salads
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Heirloom Beet & Tomato Salad (B)
local beets & assorted heirloom tomatoes, seasonalmicro greens, mozzarella pearls, truf e vinaigrette
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$10.00
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Kale & Romaine Caesar (B)
Half $5 or full $9. Roasted tomato, olives, parmesan crisp
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$5.00
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Lobster Bisque (B)
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$9.00
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Oriental Chicken Salad (B)
cashews, mango, avocado, lo mein noodles, mixed greens, roasted reds, sesame-ginger dressing
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$16.00
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Pan Roasted Salmon (B)
applewood bacon, hearts of palm, gorgonzola,mixed greens, honey-lemon chardonnay
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$17.00
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Rosewood Salad (B)
Half for $4 or full $8. Honey-lemon chardonnay, mozzarella
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$4.00
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Titanic Wedge (B)
bacon, egg, tomato, roquefort or 1,000 islandmake it 'louis style' topped w/lump crab
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$8.00
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Today's Soup (B)
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$7.00
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Tuna Nicoise (B)
seared rare tuna, bacon, potatoes, olives,green beans, tomatoes, red onion, egg, balsamic
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$17.00
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Burgers & Sandwiches
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Crispy Fish Sandwich (L)
house slaw, remoulade sauce, shoestring fries
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$14.00
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Fish Tacos (B)
blackened or crispy fried white sh w/salsa, guacamole & sriracha cream, cilantro rice
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$18.50
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House-Made Veggie Burger (B)
black beans, brown rice, bbq sauce, gruyere cheese, side salad
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$13.50
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Killer French Dip (B)
grand cru gruyere cheese, au jus, creamy horseradish, shoestring fries
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$17.00
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RWG's Bacon Cheddar Burger (B)
applewood bacon, aged wisconsin cheddar, shoestring fries
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$14.00
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Smoky-Spicy Burger (B)
caramelized onions, jalapenos, gruyere, chipotle aioli & slaw, shoestring fries
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$13.50
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Favorites
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Ahi Tuna (L)
#1 grade, seared rare, wasabi-soy drizzle
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$14.00
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Ahi Tuna (L)
#1 grade, seared rare, wasabi-soy drizzle
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$14.00
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Beef Stroganoff (L)
prime rib tips, buttered cavatappi, mushrooms, onion, sour cream
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$13.00
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Flatbreads
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Mushroom & Brie Flatbread (B)
roasted garlic aioli, mushrooms, creamy brie
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$12.50
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Tomato Basil Flatbread (B)
organic tomatoes, basil pesto, mozzarella
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$11.00
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Lunch
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Lunch Trio (L)
Choose 1 item from the On Ciabatta & On The Side menu items & add today's soup (or lobster bisque) to complete your lunch trio
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$12.95
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On Ciabatta Classic BLT (L)
Smoked bacon, tomatoes, lemon, aioli
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$12.95
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On Ciabatta Roast Beef & Cheddar (L)
Horseradish, cream, fried onions
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$12.95
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On Ciabatta Tuna Melt (L)
House-poached ahi salad, alpine lace Swiss
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$12.95
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On The Side Caesar Salad (L)
chopped romaine, parmesan, croutons. $4 for Half $8 for Full.
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$4.00
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On The Side Rosewood Salad (L)
mozzarella, honey-lemon chardonnay. $4 for Half $8 for Full.
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$4.00
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On The Side Titanic Iceberg Wedge (L)
tomatoes, cucumber, bacon, egg, bleu
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$8.00
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Specialities
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Baby Back Ribs (D)
8 $19.50 or 12 $26.50 bones. slow roasted, sweet & spicy asian bbq, house slaw, shoestring fries
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$19.50
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Bay of Maine Salmon (B)
pan roasted, romesco sauce
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$23.50
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Cashew-Crusted Tofu (B)
pan seared, sweet thai chili sauce
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$17.00
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Center-Cut Filet Mignon (D)
cabernet demi-glace, mashers & sauteed asparagus
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$34.00
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Chicken Anna (B)
egg battered & pan-seared coleman farms chicken, lemon-caper linguine
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$18.50
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Filet Mignon Trio (D)
baked wellington-style w/wild mushrooms, blackened w/crumbled bleu,pan-seared w/peppercorns - served w/sauteed asparagus cabernet demi-glace
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Fresh Fish of the Day (D)
chef's daily risotto, seasonal vegetable saute. Market Price.
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Lobster Pasta (D)
maine lobster, shrimp, spinach, tomatoes, mushrooms, parmesan, lobster cream
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$24.50
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Pan Seared Walleye (D)
sundried tomato rice, zucchini & summer squash medley, truf e vinaigrette
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$28.00
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Prime Rib (D)
Friday, Saturday, & Sunday. Slow roasted, baked potato, creamy horseradish, au jus. 12oz 34.95 16oz 44.95
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$34.95
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Rosewood Sirloin (D)
red wine reduction, smoked gouda redskins
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$25.00
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Tuscan Sliced Steak (B)
balsamic marinade, warm heirloom tomato relish, parmesan fries
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$22.50
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Sides
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Lemon Caper Linguini (B)
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$6.00
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Lobster Mac'n Cheese (B)
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$8.00
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Roasted Garlic Mashers (B)
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$6.00
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Sautéed Asparagus (B)
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$7.00
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Smoked Gouda Redskins (B)
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$7.00
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Szechuan Green Beans (B)
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$6.00
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Zucchini & Summer Squash (B)
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$6.00
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