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The Bistro Of Green

The Bistro Of Green - Uniontown

American, Gluten Free Options, Vegetarian Friendly
Enjoy the area's best in upsca... more
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   M11A-9:30P|T-F11A-10P|Sa5-10P|Su Cl

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Menu

This menu was last updated on 8/1/17. Although we have many accurate menus, they change often and it should be assumed this menu is not 100% accurate. If you want to be sure the dishes are still offered or confirm the prices are correct, please call the restaurant by tapping the call button above.
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**Legend**

**GF**
Gluten Free

*Food Notice*
*Consuming raw or undercooked meats, poultry or seafood may increase your risk of foodborne illness

Dressings
Balsamic Vinegarette,Creamy Blue Cheese,Caesar,Italian,White French,Garlic Ranch,Lemon Vinaigrette,Honey Mustard

Starters

Chicken Tenders
Breaded chicken tenders, deep fried and served with hand-cut Bistro fries and your choice of dipping sauce

Goat Cheese Bruschetta
Toasted baguettes with a thin layer of Goat cheese topped with bruschetta tomatoes, Parmesan cheese and fresh basil
$7.99


Grilled Sausage and Peppers *GF*
2 skewers of Italian sausage, onions and Hungarian hot peppers grilled and served with homemade marinara sauce
$8.99

Lobster Raviolis
Lobster and cheese filled raviolis with Roma tomatoes and baby spinach in a lemon cream sauce
$8.99

Shrimp and Feta *GF*
3 Jumbo Shrimp and Roma tomatoes sauteed in garlic, white wine and butter, topped with Feta cheese
$8.99

Spicy Calamari
Lightly fried in spicy seasonings, served with lemon aoili and marinara sauce
$8.99

Salads

(NEW) Fresh Berry Salad *GF*
Mixed greens topped with toasted almonds, radishes, red and green peppers, fresh blackberries and raspberries, topped with grilled chicken
$13.99


Blue Cheese and Cranberry
Mixed greens topped with tomatoes, candied pecans, dried cranberries and crumbled Blue cheese
$11.99

Buffalo Chicken
Mixed greens with Pepperjack, cheddar cheese and onions, topped with crispy chicken tossed in our homemade buffalo sauce
$13.99

Classic Caesar
Chopped Romaine mixed with homemade Caesar dressing and topped with Parmesan cheese and croutons
$11.99

Sirloin Salad *GF*
Mixed greens with tomatoes, onions, cheddar and blue cheese topped with a grilled Flat-iron sirloin
$15.99

Toasted Almond Chicken
Mixed greens with onions, red and green peppers, tomatoes and Provolone cheese topped with almond encrusted chicken
$13.99

Chicken


(NEW) Caprese Chicken *GF*
Broiled chicken breasts topped with fresh mozzarella, bruschetta mix, and balsamic reduction
$17.99

Almond Chicken
Pan fried, toasted almond-encrusted chicken breasts finished with our lemon beurre blanc sauce
$17.99

Champagne Chicken *GF*
Sauteed chicken in a champagne cream sauce with mushrooms, asparagus and Roma tomatoes
$17.99

Chicken Livers *GF*
Chicken livers flash fried then sauteed with onions, mushrooms and worcestershire sauce with fresh squeezed lemon juice
$15.99

Chicken Marsala *GF*
Sauteed chicken with mushrooms, scallions and sweet marsala wine sauce tossed with baby spinach
$17.99


Chicken Parmesan
Pan fried, hand breaded chicken topped with marinara sauce and Provolone cheese served with linguini marinara
$17.99

Meats

Chopped Sirloin
8 oz chopped sirloin topped with sliced mushrooms, sauteed onions and our homemade Bistro gravy

Flat Iron
5 oz Flat Iron sirloin

Monster Pork Chop
Thick-cut, 12 oz Bone-In chop, grilled to your liking

Pasta

Bistro Mac & Cheese
Diced chicken and honey-glazed bacon in a smoked Gouda & Cheddar cheese sauce with Cavatappi pasta
$16.99


Broccoli and Shrimp Alfredo *GF*
Jumbo shrimp and broccoli florets in our homemade alfredo sauce served over linguine
$18.99

Eggplant Parmesan
Hand breaded medallions, pan fried and served over linguine in our homemade marinara then topped with Provolone
$16.99

Roasted Vegetable *GF*
Assorted fresh vegetable medley in your choice of homemade marinara or alfredo sauce served over linguine
$15.99

Sausage and Shrimp Pasta *GF*
Jumbo shrimp and diced sausage in a spicy marinara with mushrooms and onions served over linguine pasta
$18.99

Seafood

Lemon Sole
Herb-encrusted sole topped with a lemon aioli


Salmon *GF*
Pan seared Atlantic salmon topped with a Blackberry BBQ sauce. Served with a side dish and choice of soup or salad
$21.99

Scrod *GF*
Oven baked, potato encrusted cod topped with lemon beurre blanc. Served with a side dish and choice of soup or salad
$18.99

Wraps and Sandwiches

BBQ Pork
Pork roast shredded then smothered in our homemade BBQ sauce on a toasted Kaiser bun

Bistro Burger
1/2 pound burger grilled to your liking and served on a toasted Kaiser bun

Buffalo Chicken Wrap
Crispy chicken and lettuce served in a whole wheat wrap with our homemade hot sauce and creamy Blue cheese dressing


Caprese Chicken Sandwich
Char-broiled chicken breasts topped with fresh mozzarella, bruschetta mix, and balsamic reduction served on a Kaiser bun

Chicken Salad Wrap
Homemade chicken salad served in a whole wheat wrap with lettuce, cranberries, and candied pecans

Herb-Encrusted Sole
Herb rubbed, pan seared sole served with lemon aioli on a toasted Kaiser bun

Smokehouse Chicken
Parmesan breaded chicken breast topped with spicy BBQ, bacon, cheddar cheese and ranch dressing on a Kaiser bun

Turkey Bacon Ranch Wrap
Smoked turkey, lettuce, tomato, cheddar cheese and ranch dressing served in a whole wheat wrap

Sides


Asparagus Spears *GF*

Bistro Mac & Cheese w/ Bacon

Hand Cut French Fries

Herbed Rice

Home Fries *GF*


Roasted Vegetables

Sauteed Spinach *GF*

Zucchini & Squash Ribbon *GF*

Desserts

Bistro Cheesecake
Ever-changing variety of our homemade Bistro Style Cheesecake

Buckeye Pie
Homemade Oreo crusted pie filled with creamy peanut butter and a top layer of chocolate ganache


Creme Brulee
The classic vanilla custard with a caramelized sugar top

Kahlua-Chocolate Truffles
Homemade chocolate truffles garnished with berries, mint and homemade caramel sauce

Six Layer Triple Chocolate Cake
Homemade chocolate cake layered with chocolate buttercream icing topped with raspberry sauce

Tiramisu
A luxurious Italian dessert consisting of alternating layers of lady fingers and mascarpone cheese soaked in espresso with a hint of Kahlua
 

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