Johnny Lukes Kitchen Bar - Wilmington
Gastropub
Elevated pub grub & New Americ...
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WED 11:30 AM - 10:00 PM 
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Serves Alcohol
Paid Content
Menu
This menu was last updated on
5/16/18.
Although we have many accurate menus, they change often
and it should be assumed this menu is not 100% accurate.
If you want to be sure the dishes are still offered or confirm the prices are
correct, please call the restaurant by tapping the call button above.
by
Gluten Free
Vegetarian
Vegan
APPETIZERS
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AHI TUNA
#1 grade Ahi, seasoned and seared rare, topped with sesame seeds served with a seaweed salad, pickled ginger, wasabi and JL’s signature soy sauce.
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$11.00
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SPINACH & ARTICHOKE DIP
House made creamy Parmesan Spinach and Artichoke Dip, served with fresh lightly seasoned tortilla chips.
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$9.00
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BRIE IN PASTRY
Buttery, Kosher Brie baked in a golden light puff pastry topped with jam. Served with apples, pears and lightly toasted crostini.
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$12.00
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WINGS
One pound of wings served with celery and carrots. Choose from Buffalo style, Garlic Parmesan, and Honey BBQ - served with Ranch or Blu Cheese dressing.
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$10.00
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NACHOS
Homemade tortilla chips layered with in house slow roasted North Carolina pork, house made queso, fresh jalapenos, diced tomatoes, black olives and scallions. Served with a side of sour cream or house made guacamole.
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$11.00
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BACON & SHRIMP SCALLOPS
Fresh sea scallops and shrimp wrapped in cajun, candied bacon and served with a Thai chili sauce.
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$12.00
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LAMB CHOPS
New Zealand lamb chops marinated in a garlic orange mandarin sauce. Grilled and caramelized to perfection.
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$13.00
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FLATBREADS
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MARGARITA
Baked with fresh tomatoes, basil, mozzarella cheese, and pesto sauce. Drizzled with our reduced balsamic vinaigrette.
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$8.00
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PULLED PORK AND CHEDDAR
Local pork, slow roasted and smoked. Topped with sharp white cheddar cheese, red onion, roasted garlic and BBQ sauce.
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$9.00
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BUFFALO CHICKEN
Shredded chicken, smothered in buffalo sauce with melted mozzarella and bleu cheese. Drizzled with bleu cheese dressing and sprinkled with fresh scallions.
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$9.00
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THE DANO
Baked with garlic, white cheddar, mozzarella, pineapple, bacon, red peppers and red onions.
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$8.00
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ENTREES
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LAMB CHOPS
New Zealand lamb chops marinated in a garlic orange mandarin sauce. Grilled and caramelized to perfection. Served with Romano cheese risotto and our seasonal vegetable.
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$26.00
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LUIGI'S SPAGHETTI AND MEAT SAUCE
Spaghetti smothered with Luigi’s famous meat sauce and meatballs served with toasted French bread. Paired with a house chopped or Caesar salad. Get it baked with cheese for $2.
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$26.00
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SHRIMP & SCALLOP PESTO PASTA
Fresh sea scallops and shrimp tossed in JL’s homemade pesto sauce, grilled asparagus tips, onions, mushrooms and diced tomatoes. Paired with your choice of a house chopped or Caesar salad.
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$21.00
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STUFFED FLOUNDER
Flounder filet filled with crabmeat baked in a lemon, garlic and white wine sauce. Served with mushroom risotto and seasonal veggie.
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$19.00
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LUKE, I AM YOUR FATHER CRAB CAKES
Straight from Luke's dad at Dockside Classics in Philly! Two jumbo lump crab cakes pan seared and oven finished, served with our homemade remoulade and Romano cheese risotto.
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$23.00
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UNCLE STAN'S CHICKEN POT PIE
Just like your momma use to make except BETTER! A creamy blend of peas and carrots with slow roasted chicken. Served piping hot, topped with puff pastry. Paired with your choice of a side salad.
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$17.00
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PARMESAN CRUSTED PORK CHOP
Fresh local 12oz bone in rib chop, crusted with imported parmesan. Oven roasted and served with signature JL mashed potatoes and seasonal veggie. -Seasoned and grilled over an open flame option available.
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$23.00
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JL'S BRAISED SHORT RIBS
Braised low and long in red wine and beef stock, JL's tender, succulent braised short ribs are pure comfort food, served over mushroom risotto with our seasonal vegetable.
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$23.00
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RIBEYE
12oz ribeye, grilled over an open flame and served with JL’s signature mashed potatoes and grilled asparagus. Add...-Sauteed Mushrooms-$3 -Grilled Onions-$3 -Bleu Cheese Crumbles-$3
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$27.00
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SOUPS & SALADS
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SHE CRAB SOUP
$4/$6A rich and creamy soup of Atlantic Blue Crab, cream and Sherry.
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$4.00
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CAESAR
Classic style crisp chopped romaine hearts with shaved parmesan and croutons tossed in our bold, flavorful dressing.
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$8.00
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HOUSE CHOPPED
Chopped fresh spring greens, red onion, cucumbers, red pepper, celery and Kalamata olives, tossed in your choice of dressing.
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$9.00
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JL'S SPECIALTY
Arugula and spring mix with fresh beets and goat cheese, tossed with cinnamon pecans, dried cranberries and slice pears.
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$10.00
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ADD ON PROTEINS:
Grilled Chicken- $6 Grilled Shrimp- $7 Salmon- $7 Ahi Tuna- $8 Crab Cake- $9
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SIDES
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JL MASHED POTATOES
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$3.00
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JL'S SKILLET BEANS
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$3.00
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SEASONAL VEGETABLE
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$3.00
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BEER BATTERED FRIES
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$3.00
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PRIME SIDES
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MAC & CHEESE
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$5.00
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GRILLED ASPARAGUS
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$5.00
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MUSHROOM RISOTTO
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$5.00
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LUIGI'S SPAGHETTI & MEAT SAUCE
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$5.00
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THE SWEET SIDE
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JL'S HOMEMADE CREME BRULEE
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$6.00
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PECAN PIE WITH VANILLA ICE CREAM
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$7.00
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MOONLIGHT OVER CHOCOLATE
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$5.00
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