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Thai Villa Authentic Thai Cuisine

Thai Villa Authentic Thai Cuisine - Raleigh

Thai
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Menu

This menu was last updated on 5/1/18. Although we have many accurate menus, they change often and it should be assumed this menu is not 100% accurate. If you want to be sure the dishes are still offered or confirm the prices are correct, please call the restaurant by tapping the call button above.
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Choices of your Favorite Meat

Beef
Lunch $9.95 |Dinner $12.95
$9.95
Chicken, Pork, Veg
Lunch $7.95|Dinner $10.95
$7.95
Shrimp Or Seafood
Lunch $11.95|Dinner $13.95
$11.95

Entree's

**
All entrees are served with a bowl of rice. Except Noodles dishes and Fried Rice.
19. Kapow ***
Choice of your meat sauteed with chili, garlic, bell peppers, and fresh sweet basil leaves.
20. Ginger Perfect
Choice of your meat sauteed with fresh ginger, onions, scallion, and hu-nu mushrooms in a perfect sweet and sour sauce
21. Pad Prik Sod ***
Choice of your meat sauteed with fresh chili, onions, bell peppers, and scallions in a special brown sauce.
22. Cashew Chicken
Tender slices of chicken sauteed with cashew nuts, onions, and scallions in a light savory brown sauce.
23. Ka Tiem
Choice of your meat sauteed with white pepper and garlic with a side of steamed broccoli.
24. Oyster Steak (Beef Only)
Slices of tender beef sauteed with mushrooms, onions , bell peppers, and scallion in oyster sauce.
25. Pad Bangkok
Choice of you meat stir-fried with mixed vegetables in garlic sauce.
26. Pad Woon Sen (Not Available With Beef)
Choice of your meat stir-fired with onions, scallion, carrot, egg, bell peppers, hu-nu mushroom, and cellophane noodle.

Noodles & Fried Rice

33. Pad Thai (Thai National Dish)
Thin rice noodles stir-fried with Chicken or Shrimp, bean sprouts, crusted peanuts, tofu, scallions, and egg. Chicken Lunch $7.95| Dinner $10.95. Shrimp Lunch $8.95 |Dinner $12.95
$7.95
34. Kua Noodles
Choice of your meat stir-fried with wide rice noodles, egg and soy sauce topped with scallions and served on a bed of lettuce
35. Lad Na
Choice of meat top of pan-fried wide rice noodles served with broccoli in delicious soy gravy sauces.
36. Pad See Ew
Choice of your meat stir-fried with wide rice noodles, broccoli, egg and Thai sweet soy sauce.
37. Thai Villa Noodles **
Choice of your meat stir-fried with wide rice noodles, bell peppers, fresh basil leaves, chili & garlic, and egg. Served on bed of lettuce.
38. Chicken Red Curry Noodles ** (Chicken Only)
Chicken in red coconut curry served over noodles, bean sprouts, fried tofu, bell peppers, and crushed peanuts.
39. Peanut Noodles * (Chicken Only)
Steamed chicken and , bell peppers, simmered in coconut milk and peanut sauce over noodles.
40. Kao Pad (Thai Fried Rice)
Choice of meat stir-fried with steam rice, egg, tomato, onions, and chef's special sauces.
41. Spicy Fried Rice **
Choice of meat stir-fried with steam rice, basil leaves, bell peppers, and chef's special sauces.

Vegetarian & Vegan Entrees

**
Lunch: $7.95 Dinner: $10.95
53. Red Curry Tofu **
Tofu, pineapple, tomatoes, , bell peppers, and grapes simmered in red coconut curry.
54. Gaeng Jae **
Mixed fresh vegetables and tofu simmered in green coconut curry
55. Pad Thai Jae
Thin rice noodles stir-fried with mixed fresh vegetables crushed peanuts and egg. (No egg optional)
56. Veggie Fried Rice
An array of colorful vegetables stir-fried with chef's special sauce and egg. (No egg optional)
57. Pad Pak Jae
Sauteed mixed vegetables and tofu in light garlic sauce
58. Kapow Jae **
Mixed vegetables and tofu sauteed with chili, garlic, bell peppers, and fresh basil leaves in light brown sauce.
59. Panang Jae *
Tofu and mixed vegetables simmered in a peanut coconut curry sauce with fresh basil leaves.
60. Spicy Egg Plant
Slices of eggplant stir-fried with chili, garlic, bell peppers and fresh basil leaves

Appetizers

10. Kanom Jeep
Ground pork and shrimp wrapped in wonton skin, steamed and served with a delicious light soy sauce.
11. Num Tok **
Grilled marinated beef sliced and tossed with red onions, scallions and spicy lime dressing.
12. Hoi Obb
Mussels steamed with lemon grass and basil served with chili sauce on the side.
13. Tod Mun
Lightly breaded ground fish meat, deep fried and served with sweet cucumber and peanut relish.
14. Larb Gai **
Minced chicken tossed in a spicy lime dressing with red onions and scallions.
15. Hoy Jaw *
Minced chicken and crab meat wrapped in tofu skin, deep fried and served with spicy, sweet and sour sauce.
16. Yum Talay **
Shrimps, squids, and mussels mixed with red onions, scallions and carrots in Thai spices, hot chili and lemon juice.
17. House Salad
A mixture of fresh vegetables served with peanut dressing
4. Satay
Marinated chicken skewers, grilled and served with peanut sauce and fresh cucumber relish.
5. Spring Rolls (2 Rolls/Order)
Our famous veggie spring rolls deep-fried and served with sweet and sour dipping sauce.
6. Fresh Basil Rolls (2 Rolls/Order)
Noodles, basil, lettuce, bean sprout and carrots wrapped in rice paper served with sweet chili peanut sauce
7. Tofu Tod
Fried golden triangles of tofu served with sweet and sour sauce topped with crushed peanuts.
8. Shrimp Bikini
Shrimp wrapped with wonton skin deep-fried and served with sweet and sour sauce.
9. Pak Tod
Deep fried mixed vegetables in powder flour served with sweet and sour sauce.

Soups

1. Tom Ka *
Choices of the meat simmered in a smooth & creamy spicy coconut broth. Chicken, Shrimp
2. Tom Yum *
A spicy lemon grass soup with chicken or shrimps, mushrooms and tomatoes. Chicken, Shrimp
3. Vegetarian Soup
Vegetables medley in a clear broth and topped with fried garlic.

Chef's Favorites

42. Beef Noodle Soup (Pho)
Thin rice noodles severed in delicious beef broth, on top with slices beef, bean sprouts, scallions, and cilantro.
$11.95
43. Nua Siam
Steak marinated in exotic spices, and chef special sauces, pan fried in very high heat and served with fresh ginger and pickle veggies
$13.95
44. Hoi Pik Pow * *
Steamed sweet mussels topped with sauteed hot chili sauce and fresh lemon leaves.
$11.95
45. Goong Obb
Shrimps, cellophane noodles, napas and exotic Thai herbs steamed in clay pot, served with chili sauce on the side
$13.95
46. Gaeng Ped Yang **
Homemade roasted duck simmered in red coconut curry sauce with pineapple, tomatoes, and grapes..
$13.95
47. Pineapple Fried Rice
Steam rice stir-fried with shrimps, squids, pineapples, cashew nuts, raisins, tomatoes, onions, egg, and curry powder.
$13.95
48. The Abyss **
Shrimps, squids and mussels sauteed with basil, bamboo shoots, bell peppers, and baby corn in spicy homemade curry paste
$13.95
49. Living Sea
Shrimps, squids and mussels stir-fried with celery, onions, scallions, bell peppers, and carrots in a delicious yellow curry sauce.
$14.95
50. Soft Shell Crab
A pair of soft shell crab lightly battered with choice of sauce: Red Curry Sauce **| Chili and Garlic sauce. **
$13.95
51. Spicy Catfish **
Fried boneless fillet catfish with homemade coconut curry sauce, rhizome, and fresh basil leaves.
$13.95
52. Crispy Whole Flounder
Crispy fried Flounder topped with choice of sauce: Chili and Garlic sauce *|Black bean, Mushroom and Ginger|Sweet and Sour sauce with cucumbers, pineapples, tomatoes, onions, and scallions

Curry

27. Red Curry **
Choice of your meat simmered in red coconut curry sauce with bamboo shoots, bell peppers, and fresh basil leaves.
28. Red Curry With Shrimp & Pineapple **
Shrimp simmered in red coconut curry sauce with pineapples, bell peppers, and fresh basil leaves.
29. Green Curry **
Choice of your meat simmered in a traditional green coconut curry sauce with bamboo shoots, bell peppers and fresh basil leaves.
30. Panang Curry *
Choice of your meat sauteed with coconut curry peanut sauce and basil leaves.
31. Rain Forest Curry ***
Choice of your meat with bamboo shoots and mixed vegetables in country curry sauce. (No coconut milk)
32. Mussaman *
Choice of your meat simmered in a deliciously creamy coconut curry with potatoes, onions, and roasted peanuts.

Desserts

Coconut Ice Cream
Homemade Coconut ice creme with jackfruit and topped with roasted peanuts.
$4.95
Fried Banana
Deep fried fresh Banana wrap with Spring roll wrapper, served with Vanilla ice creme, chocolate, and syrup.
$6.95
Mango & Sticky Rice (Seasonal)
Fresh Mango served with sweet sticky rice.
$5.95
Thai Custard
Blend of taro roots, coconut milk & eggs, served with sweet sticky rice.
$4.95
 

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