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Persimmon

Persimmon - Providence

New American
Elegant choice for an ever-cha... more
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Menu

This menu was last updated on 8/12/18. Although we have many accurate menus, they change often and it should be assumed this menu is not 100% accurate. If you want to be sure the dishes are still offered or confirm the prices are correct, please call the restaurant by tapping the call button above.
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**Legend**

Food Notice
*Please be advised the consumptions of raw or undercooked foods of animal origin may increase risk of food-borne illness

Fish + Shellfish

Braised Octopus
shaved fennel, sweet herbs, dehydrated olive, yellow pepper juice
$18.00
Caramelized Jumbo Sea Scallop
chowder of quahog clams, potato, andouille sausage
$13.00
Fresh Head-On Shrimp
(New Orleans BBQ style), paprika, thyme, sweet peppers, tomato
$15.00
Nz Ora King Salmon
belly tartare, lemon, EVOO, toasted nori breadcrumbs
$14.00
Oysters
with warm wakame seaweed salad
$11.00
Ri Black Bass
braised greens and sheep's milk feta raviolo, sea beans, red wine sea sauce
$24.00
W&C Oysters On The Half Shell
$3.00

Hand Made Pasta + Grains

Black Spaghetti
with bottarga di muggine, breadcrumbs, red chili, toasted almond oil
$13.00
Carnaroli Risotto
with roasted butternut squash and buttered lobster
$16.00
Farfalle
with veal sweetbread ragout, vinegar, port, apple, celery root
$14.00
Spaghetti Bolognese, Parmigiano-Reggiano
$13.00

Meat + Poultry + Game

40 Day Dry-Age Prime Beef Ribeye (For Two)
roasted potatoes, mushrooms and bone marrow (please allow 45 minutes)
$110.00
Boneless Chicken Wing
Thai curry, lemongrass, galangal, peanuts, Thai basil and mint
$10.00
Deviled Eggs
smoked trout mousse, smoked trout roe
$2.50
Pan Seared Foie Gras
duck neck confit, poached kumquats, pistachio oil, duck jus
$18.00
Prime Beef Hanger Steak
ragout of glazed onions and mushrooms, Sauce Bordelaise
$26.00
Slow Roasted Chicken Leg Quarter
artichokes, potatoes, petite turnips, lemon butter
$13.00
Suckling Pig Porchetta
braised greens, maple, toasted hazelnuts, pork jus
$27.00

Vegetables

Grilled Confit Sweet Potato
salt-baked onion, leeks, orange, Calabrian chili vinaigrette
$9.00
Salad Of Petite Native Hot-House Vegetables And Herbs
$10.00
Warm Salad Of Different Radishes
radish kimchi, avocado, creme fraiche, EVOO
$9.00

Dessert

Dark Chocolate Semi Freddo, Textures Of Valrhona Chocolate, Hazelnuts
$9.00
Fourme D'Ambert, Toasted Walnut And Raisin Bread, Native Honey
$9.00
Lemon Custard And Cheese Cake Tart, Mixed Citrus
$9.00
Peanut Butter And Banana 'smore', Chocolate Ganache, Peanut Cookie
$9.00
 

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