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Pizzeria UNO Chicago Bar
Unclaimed

Pizzeria UNO Chicago Bar - Fort Worth

Pizza
It all began when Ike Sewell i... more
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   MON 09:00 AM - 06:00 AM

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   Serves Alcohol

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Menu

This menu was last updated on 12/10/20. Although we have many accurate menus, they change often and it should be assumed this menu is not 100% accurate. If you want to be sure the dishes are still offered or confirm the prices are correct, please call the restaurant by tapping the call button above.
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Gluten Free  Gluten Free   Vegetarian  Vegetarian   Vegan  Vegan

APPETIZERS

HERB RUBBED CHICKEN
With roasted vegetables and whole-grain brown rice with dried cranberries.

WINDY CITY WORKS
Fresh onions, peppers and mushrooms with hardwood-smoked bacon, hamburger, pepperoni, crumbled sausage and Uno's three-cheese blend of mozzarella, aged cheddar and pecorino romano.

SUPER RONI
A crazy amount of pepperoni (seriously, count them!), mozzarella, aged cheddar and pecorino romano.

VEGGIE EXTRAVAGANZA
House-roasted red onions, peppers, zucchini, and yellow squash with dorati cherry tomatoes, fresh baby spinach, mushrooms, mozzarella, aged cheddar and imported pecorino romano.

NORTHSIDE CHEESE


CREATE YOUR OWN

CHEESE & TOAMTO
Just what it sounds like.

CHICAGO MEAT MARKET
Layers of sausage, thinly sliced steak, housemade meatballs, pepperoni, mozzarella and Uno's own chunky vine-ripened tomato sauce. Finished with imported pecorino romano.

PRIMA PEPPERONI
Pepperoni with Uno's own chunky vine-ripened tomato sauce, mozzarella and imported pecorino romano.

NUMERO UNO
Sausage, pepperoni, onions, peppers, mushrooms, Uno's own chunky vine-ripened tomato sauce, Mozzarella and romano.


SHRIMP & CRAB DIP
A creamy shrimp, crab and parmesan dip baked and topped with diced fresh tomatoes. Served with freshly baked garlic baguette slices.

GUAC, CHIPS & DIP
Crisp tortilla chips with salsa and our house-made guacamol

CHICKEN TENDERS
With honey mustard and BBQ sauce.

BROWNIES
BROWNIES One dozen fudgy brownies.

CHOCOLATE CHIP COOKIES
One dozen.


WINGS OR BITES
Plain or tossed in your choice of sauce.

CHOPPED HONEY CRISP CHICKEN
With chicken tenders, vermicelli, bacon, red peppers, tomatoes, cheddar and honey mustard.

SHRIMP SCAMPI
Shrimp sautéed with garlic, diced tomatoes, and basil in a white wine sauce on vermicelli with parmesan.

ROMANO-CRUSTED CHICKEN PARMESAN
Baked chicken breasts romano, basil, panko bread crumbs and spices over penne. Topped with melted mozzarella and house-made marinara.

CHICKEN & BROCCOLI ALFREDO
Penne with sautéed chicken, broccoli, alfredo sauce and parmesan.


CHICKEN SPINOCCOLI® PASTA
Chicken breast filled with mozzarella, feta, broccoli, spinach, tomatoes, garlic and basil with penne in pesto alfredo and chunky tomato sauce.

RATTLESNAKE PASTA
Chicken, spicy alfredo, penne, cheddar and jalapeño.

BAKED MAC & CHEESE
Penne with aged cheddar, parmesan and romano. Sprinkled with a rich crumb topping.

CLASSIC COBB
With chicken breast, gorgonzola, diced avocado, tomatoes, egg, bacon and avocado ranch.

CAESAR
Romaine, grated parmesan and house-made croutons.


GARDEN
Mixed greens, carrots, tomatoes, cucumbers, red onions, peppers, house-made croutons and our house dressing.

BERRY & GOAT CHEESE
With strawberries, grapes, blueberries, walnuts and low-fat honey vinaigrette.

TURKEY, BACON & GUACAMOLE
A turkey BLT with guacamole and avocado-ranch on herbed focaccia bread.

CHICKEN PESTO
With tomato and field greens tossed in balsamic vinaigrette on focaccia.

MIXED SANDWICH
Half of each..

BURGER & Sandwiches

Served with pickle chips and fries. Add house-made guac for an additional charge

MOM'S MEATBALL SUB
Meatballs made with beef, pork, and Italian seasoning, smothered in our housemade marinara, with provolone and parmesan on a toasted sub roll lightly brushed with garlic and parmesan

THE UNO BURGER
Fresh 1/2 LB. Burgers Our burgers are grilled to your liking and topped with our housemade garlic mayo, lettuce, tomato and red onion on a toasted bun.

CHEDDAR BURGER

BACON CHEDDAR BURGER

CLASSIC BEYOND BURGER
A plant-based burger from Beyond Meatâ„¢ grilled and served on a toasted bun with ketchup, mustard, lettuce, tomato and red onion. With any side except potatoes or onion rings.


BBQ BACON CHICKEN SANDWICH
Grilled chicken breast with honey BBQ sauce, aged cheddar, and crisp bacon.

CHICKEN PARM SUB
Chicken breast, hand-breaded with panko bread crumbs and romano, with housemade marinara, provolone, freshly shredded mozzarella, and fresh basil, on a toasted sub roll lightly brushed with garlic and parmesan.

CHICAGO DEEP DISH PIZZA

UNO's invented Deep Dish Pizza in downtown Chicago 1943. And we've been making the dough fresh every day since... 7 Individual 6 slices / serves 1 • 10 Regular 8 slices / serves 2 - 3 • 12 Large 10 slices / serves 4 - 5
NUMERO UNO
Suasage, pepperoni, onions, peppers, mushrooms, Uno's own chunky vine ripened tomato sauce, mozzarella, and romano

CHICAGO MEAT MARKET
layers of sausage ,meatballs, pepperoni, freshly shredded mozzarella, chunky tomato sauce, and pecorino romano

CHICAGO CLASSIC
Extra sausage, extra cheese, extra good in your mouth


PRIMA PEPPERONI
Pepperoni with Uno's own chunky vine ripened tomato sauce, mozzarella and imported pecarino romano

CHEESE & TOMATO
Just what is sound like

MEATBALL & RICOTTA
Italian style beef and pork meatballs, ricotta cheese, fresh mushrooms', freshly shredded mozzarella, housemade marinara, and pecorino romano .Molto bene

FOUR CHEESE & PESTO
Mozzarella ,feta ,cheddar, romano, and basil pesto sauce topped with diced tomatoes.

FARMER'S MARKET
Caramelized onions, fresh spinach, sun-dried and plum tomatoes, roasted eggplant, pesto, feta, mozzarella and imported pecorino romano.


CRAFT YOUR OWN
cheese and your choice of sauce with three of your favorite toppingsextra cheese • mushrooms • onions • green peppers • black olives • broccoli • spinach • roasted vegetables • jalapeños • pineapple • ham • pepperoni • sausage • chicken • hamburger • meatball • bacon

Craft your own
Cheese and your choice of sauce with three of your favorite toppings extra cheese mushroom onion green peppers black olives broccoli jalapenos pineapple ham pepperoni sausage chicken hamburger meatball bacon

Spicy hawaiian
say aloha to this hot mama of a hawaiian we start with a layer of sweet red chili sauce then add ham fresh pineapple chunks jalapenos mozzarella aged cheddar and pecorino romano and finish it with a drizzle of ranch

Veggie extravaganza
house roasted peppers red onions zucchini and yellow squash with seasoned cherry tomatoes fresh baby spinach mushroom and our three cheese blend

Margherita
fresh mozzarella tomato slices and basil with our housemade pizza sauce

CHICAGO THIN CRUST

WITH A DEEP DISH ATTITUDE Fresh dough, hand-stretched daily. 10 Individual 9 slices | 16 Extra Large 16 slices | Cauliflower crust available for 10 Pizzas

SPICY HAWAIIAN
Say aloha to this hot mama of a Hawaiian. We start with a layer of sweet red chili sauce, then add ham, fresh pineapple chunks, jalapeños, mozzarella, aged cheddar, and pecorino romano and finish it with a drizzle of ranch.

WIND CITY WORKS
Fresh onions ,peppers and mushroomss with hardwood smoked bacon, hamburger, pepperoni, crumbled sausage and Uno's three cheese blend of mozzarella, age cheddar and pecorino romano

SUPER RONI
A crazy amount of pepperoni ( seriosly,count them) mozzarella. age (cheddar and pecorino romano.

CHEESE PLEASE
UNO three cheese blend of freshly shredded mozzarella, aged cheddar, and imported pecorino romano with housemade pizza sauce.

BBQ CHICKEN
Chicken breast, red onions, mozzarella, aged cheddar and pecorino romano a top a layer of BBQ sz


WINDY CITY WORKS
Fresh onions, peppers and mushrooms with hardwood-smoked bacon, hamburger, pepperoni, crumbled sausage and Uno's three-cheese blend of mozzarella, aged cheddar and pecorino romano.

SUPER RONI
A crazy amount of pepperoni (seriously, count them!), mozzarella, aged cheddar and pecorino romano.

CHEESE PLEASE
UNO’s three-cheese blend of freshly shredded mozzarella, aged cheddar, and imported pecorino romano with housemade pizza sauce

BBQ CHICKEN
Chicken breast, red onions, mozzarella, aged cheddar and pecorino romano atop a layer of BBQ sauce. With a drizzle of even more BBQ sauce.

MARGHERITA
Fresh mozzarella, tomato slices, and basil with our housemade pizza sauce.


VEGGIE EXTRAVAGANZA
House-roasted peppers, red onions, zucchini, and yellow squash with seasoned cherry tomatoes, fresh baby spinach, mushrooms, and our three-cheese blend.

CRAFT YOUR OWN
Cheese and your choice of sauce with three of your favorite toppings.extra cheese • mushrooms • onions • green peppers • black olives • broccoli • spinach • roasted vegetables • jalapeños • pineapple • ham • pepperoni • sausage • chicken • hamburger • meatball • bacon

DESSERTS

THE ALL AMERICAN
Granny Smith apples with sugar and cinnamon, baked with a brown sugar and rolled oat crust. Served warm with vanilla ice cream and whipped cream.

OOEY GOOEY DOUGH BITE
Bite-sized puffs of fried dough tossed in warm caramel sauce, dusted with powered sugar and drizzled with chocolate sauce. With a scoop of vanilla ice cream for even more fun.

UNO DEEP DISH SUNDAE
Vanilla ice cream, chocolate sauce and whipped cream atop a giant chocolate chip cookie freshly baked in a deep dish pan.


DEEP DISH BROWNIE SUNDAE
A rich brownie made with Ghirardelli® chocolate chips baked in a deep dish pan and topped with vanilla ice cream, chocolate sauce, and whipped cream..

EXPRESS LUNCH

INDIVIDUAL DEEP DISH OR CHICAGO THIN CRUST PIZZA WITH A GARDEN OR CAESAR SALAD OR SOUP.Monday through Friday until 3pm
CHEESE, VEGGIE OR PEPPERONI PIZZA
Individual Deep Dish or Chicago Thin Crust

SOUP OR SALAD
Unlimited Soupor Choice of Garden or Caesar Salad & Freshly Baked Pan Bread.

SIGNATURE SALADS

BERRY & GOAT CHEESE
A bed of tender spring mix with fresh strawberries, grapes, blueberries and walnuts tossed with low-fat honey vinaigrette and topped with goat cheese.

CHICKEN CAESAR
Crunchy romaine, grilled chicken, shredded parmesan and housemade croutons. Want anchovies? Ask and we'll pile a few on.


CHOPPED HONEY CRISP CHICKEN
Crisp, fresh greens, chicken tenders, vermicelli, bacon, red peppers, tomatoes, cheddar and honey mustard dressing. Yowza.

SOUPS, SALADS & SIDES

BERRY & GOAT CHEESE SALAD
Strawberries, grapes, blueberries, walnuts, low-fat honey vinaigrette, goat cheese.

GARDEN
Crisp greens with a cucumber slice, tomato wedge, red onion ring and croutons.

CAESAR
Romaine, shaved parmesan, and housemade croutons

SOUP OF THE DAY
Specialty Soups available daily.


BROCCOLI & CHEDDAR
Fresh broccoli & cheddar cooked into a velvety soup.

French onion
and all melted cheese goodness you can imagine

STEAK, SEAFOOD & CHICKEN

Served with pickle chips and fries. Add house-made guac for an additional charge
LEMON BASIL SALMON
Salmon grilled with a lemon, garlic and basil seasoning. Served with two sides.

SIRLOIN TIPS
Sauteed with onions

TOP SIRLOIN STEAK
A tender 10oz. USDA Choice top sirloin grilled and served with two sides.


GRILLED SHRIMP & SIRLOIN
A 10oz. USDA Choice top sirloin and a skewer of shrimp basted in a basil and garlic marinade. With two sides. Surf & turf it up, my friend.

HERB-RUBBED CHICKEN
Chicken breast rubbed with rosemary, basil, and garlic. Served with your choice of two sides

CHICKEN TENDERS & FRIES
With fries and your choice of honey mustard or BBQ sauce.
 

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