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LaVui Vietnamese Restaurant - Dallas
Vietnamese
Chef Thanh of Oishii is a man ...
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Chef Thanh of Oishii is a man of few words. Or so it seems from the other side of the sushi bar as I watch him swiftly yet meticulously craft, roll, torch, slice, shred, and garnish raw fish with an eye for detail. He moves with quickness like most sushi chefs I’ve admired, but he doesn’t miss an opportunity to engage with those around him. People flock to this longstanding neighborhood gem not only for the food, but the people behind it.
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SUN | 03:00 AM - 9:00 PM |
MON | 11:00 AM - 9:00 PM |
TUE | 11:00 AM - 9:00 PM |
WED | 11:00 AM - 9:00 PM |
THU | 11:00 AM - 9:00 PM |
FRI | 11:00 AM - 10:00 PM |
SAT | 11:00 AM - 10:00 PM |
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Paid Content
Menu
This menu was last updated on
10/10/20.
Although we have many accurate menus, they change often
and it should be assumed this menu is not 100% accurate.
If you want to be sure the dishes are still offered or confirm the prices are
correct, please call the restaurant by tapping the call button above.
by
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LaVui Specialty Spring Rolls, Goi Cuon
all spring rolls are wrapped in rice paper, with avocado, bean sprouts*, cilantro, cucumbers, lettuce, and chopped peanuts, and finished with fish sauce and a side of spicy peanut sauce
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LaVui Tofu GF,V
fried tofu, garlic scallion oil, and serrano peppers, served with gluten-free peanut sauce
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$11.00
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Queens
salmon, shrimp rice chips, tempura flakes, and truffle oil
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$21.00
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Poke
shrimp, spicy tuna, and tempura flakes, wrapped in tuna, topped with pineapple, avocado, serrano peppers, eel sauce and poke sauce
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$18.50
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Tam Teardrop
spicy yellowtail, wrapped with tuna, topped with salmon, cabbage salad, and tobiko
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$19.00
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M & M
spicy tuna mixed with tempura flakes, wrapped with tuna and salmon
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$19.00
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Sibeca GF,V
avocado, apple, rau ram, tempura flakes, with eel sauce, olive oil, and spicy mayo
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$10.00
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Royce
crab mix, tempura flakes, truffle oil, wrapped in yellowtail, lemon, and sriracha
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$18.50
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LaVui Duck
smoked duck breast, thigh, cognac pate, and apples, with tamarind sauce
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$16.00
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The Donut Shop
shrimp, tempura flakes, wrapped in tuna, spicy avocado, spicy mayo, and eel sauce
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$17.00
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Appetizers
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Chicken Cabbage Salad, Goi Ga Bap Ca
chicken breast, cabbage, carrots, herbs, red onions, and shallots
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$12.00
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Salmon Carpaccio*, Ca Hoi Tai Chanh
lime cured salmon, carrots, herbs, onions, shallots, and shrimp chips
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$15.00
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Beef Carpaccio*, Bo Tai Chanh
lime cured tenderloin, herbs, onions, shallots, and shrimp chips
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$16.00
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Tuna Lotus Stem Salad, Goi Ca Ngu Ngo Sen
seared tuna, lotus stems, carrots, herbs, onions, and shallots
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$14.00
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Shrimp Spring Rolls, Goi Cuon Tom (2)
shrimp, cilantro, lettuce, vermicelli, and peanut sauce
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$7.00
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Pork Spring Rolls, Goi Cuon Thit Nuong (2)
grilled pork, cilantro, lettuce, vermicelli, and peanut sauce
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$6.00
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Chicken Spring Rolls, Goi Cuon Ga (2)
chicken breast, cilantro, lettuce, vermicelli, and peanut sauce
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$6.00
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Fried Egg Rolls, Cha Gio (2)
minced pork and shrimp, carrots, glass noodles, onions, wood ear mushrooms, wrapped in a wonton wrapper, served with fish sauce
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$6.00
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Handmade Dumplings, Banh Cuon (6)
pork, shrimp, cabbage, green onions, and onions, choice of fried,pan-fried, or steamed, served with spicy dumpling sauce
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$6.00
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Banh Mi - Sandwiches
served on a toasted baguette with beurre (house made butter/mayo blend), pickled carrots, cucumbers, daikon, cilantro, and jalapenos
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Grilled Beef Tenderloin, Bo Xao
lemongrass beef
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$12.50
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LaVui, Vit Quay
smoked duck breast, thigh, cognac pate, and apples, with tamarind sauce
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$16.50
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Grilled Chicken, Pork, And Shrimp, Dac Biet
lemongrass chicken, pork, and shrimp, with a fried egg
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$13.50
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Grilled Chicken, Ga Nuong
lemongrass chicken
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$11.50
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Grilled Pork, Thit Nuong
lemongrass pork
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$11.50
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LaVui Tofu, Dau Hu Chien GF, V
fried tofu, garlic and scallion oil, and vegan mayo, on a vegan baguette
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$12.50
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Curry Chicken With Baguette, Ca Ri Ga
potato, garlic, onion, yellow curry, coconut milk, and kafir
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$13.50
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Beef Stew With Baguette, Bo Kho
carrots, ginger, lemongrass, star anise, thai chili, and tomatoes
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$15.50
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Signature Dishes
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Clay Pot Beef Stew, Bo Kho To
beef stew, carrots, ginger, and lemongrass, with egg noodles
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$17.50
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Clay Pot Chicken, Ga Kho Xa Ot
braised chicken, ginger, lemongrass, onion, thai chili, and fish sauce
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$14.00
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Black Cod Sweet And Sour Soup, Canh Chua Ca
serves 4 on a fire potgarlic, onions, okra, pineapple, tamarind, taro, and fish sauce
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$23.00
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Beef Stew With Baguette, Bo Kho
carrots, ginger, lemongrass, star anise, thai chili, and tomatoes
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$15.50
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Combination Sea Salt, Rang Moui Thap Cam
wok sauteed sea salt style shrimp, scallops, and squid, with garlic, green onions, jalapenos, and onions
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$17.00
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Shaken Beef Tenderloin*, Bo Luc Lac
wok seared beef tenderloin, garlic, onions, and scallions, in a garlic sauce, served with tomatoes and watercress
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$17.00
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LaVui Combination Fried Rice, Com Chien
wok sauteed beef, chicken, and shrimp, with carrots, eggs, ginger, green onion, onions, and peas
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$16.00
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Pho-Noodle Soups
served with bean sprouts*, thai basil, cilantro, jalapenos, and lime
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Chicken, Pho Ga
chicken broth, green onions
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$12.50
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Meatballs, Rare*, And Well-Done Beef, Pho Dac Biet
beef broth, green onions
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$13.50
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Meatballs And Rare Steak*, Pho Tai Bo Vien
beef broth, green onions
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$13.00
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Bun-Vermicelli Bowls
served on rice noodles with cucumbers, lettuce, bean sprouts*, cilantro, peanuts, crispy shallots, and fish sauce, with a vegetable egg roll
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LaVui Tofu, Dau Hu Chien GF, V
fried tofu, garlic and scallion oil
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$11.50
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Grilled Pork, Thit Nuong Cha Gio
lemongrass pork
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$11.50
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Grilled Chicken, Ga Nuong Cha Gio
lemongrass chicken
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$11.50
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Grilled Chicken, Pork, And Shrimp, Dac Biet Cha Gio
lemongrass chicken, pork, and shrimp, with a fried egg
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$13.50
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Grilled Beef Tenderloin, Bo Xao Cha Gio
lemongrass beef
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$12.50
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Com Dia-Rice Plates
served with steamed rice, pickled carrots, daikon, cilantro, cucumbers, lettuce, tomatoes, and a fried egg, with a side of fish sauce
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Grilled Beef Tenderloin, Bo Xao
lemongrass marinated beef
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$12.50
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Grilled Chicken, Pork, And Shrimp, Dac Biet
lemongrass chicken, pork, and shrimp, with a fried egg
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$13.50
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Grilled Chicken, Ga Nuong
lemongrass chicken
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$11.50
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Grilled Pork, Thit Nuong
lemongrass pork
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$11.50
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LaVui Tofu, Dau Hu Chien GF, V
fried tofu, garlic and scallion oil
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$11.50
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Add Ons
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Avocado, Sliced
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$2.00
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Vegan/Gluten-Free Baguette
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$2.50
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Tofu, Plain Or Fried
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$2.50
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Substitute Vegetables
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$4.00
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Substitute Fried Rice
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$4.00
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Pho Broth, 2oz
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$3.00
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Cognac Pate, For Your Banh Mi!
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$3.50
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Jalapenos Or Serrano Peppers, Sliced
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$0.50
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Fried Egg*, 1 Egg
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$1.50
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Extra Meat
$2.50 - $5.00
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$2.50
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Curry Broth, 2oz
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$3.00
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Beverages
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Soft Drinks 12oz Cans
coca-cola, diet coke, sprite, and dr pepper
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$2.00
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Somm Options (FOCO Drinks) 12oz Cans
basil seed, dragonfruit, mangosteen, pennywort, soursop, or tamarind juice
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$3.50
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Iced Coffee, Caphe Su Dua 16oz
cold-brewed columbian coffee with chicory, with sweetened condensed milk
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$5.00
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Bottled Water 375ml
aqua panna, or topo chico
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$2.75
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Iced Or Hot Tea
lavui blend (black plum, mango, and sake), sencha green, or jasmine
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$2.50
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Dessert
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Vietnamese Sweet Cakes, Banh Dau Xanh Trung (Each)
egg cakes, choice of mung bean or durian
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$4.00
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Sweet Corn Pudding, Che Bap
banana, tapioca pearls, sweet coconut milk, and peanuts
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$5.00
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