Nobu | San Diego - San Diego
Japanese
Nobu, the worlds most recogniz...
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S-Th 530-10a|F-Sa 530-1030a 
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Paid Content
Menu
This menu was last updated on
8/12/18.
Although we have many accurate menus, they change often
and it should be assumed this menu is not 100% accurate.
If you want to be sure the dishes are still offered or confirm the prices are
correct, please call the restaurant by tapping the call button above.
Filter menu by
**Legend**
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Food Notice
*Consuming raw or undercooked meat, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness
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Soups
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Miso Asari
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$6.00
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Miso Soup
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$5.00
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Mushroom Soup
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$10.00
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Spicy Seafood
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$15.00
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Classic / Nobu Hot Dishes
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Arctic Char with Crispy Baby Spinach, Spicy Yuzu Soy
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$29.00
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Baby Abalone with Light Garlic Sauce
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$32.00
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Black Cod on Butter Lettuce
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$32.00
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Black Cod with Miso
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$35.00
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Chilean Sea Bass with Black Bean Sauce
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$36.00
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Creamy Spicy Crab
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$26.00
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King Crab Tempura Amazu Ponzu
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$32.00
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Lobster with Wasabi Pepper or Black Bean Sauce
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$46.00
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Rock Shrimp Tempura with Creamy Spicy or Butter Ponzu Sauce
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$26.00
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Scallops with Wasabi Pepper or Spicy Garlic Sauce
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$32.00
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Shrimp and Lobster with Spicy Lemon Sauce
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$36.00
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Squid Pasta with Light Garlic Sauce
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$24.00
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Yellowtail Collar
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$23.00
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Classic / Nobu Cold Dishes
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Bluefin and Yellowfin Toro Tartare with Caviar
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$34.00
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Ceviche Nobu Style
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$22.00
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Cucumber Sunomono
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$12.00
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Field Greens with Matsuhisa Dressing
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$11.00
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Kumamoto Oysters with Nobu Sauces (3pcs)
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$15.00
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Lobster or King Crab Ceviche (2pcs)
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$16.00
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Lobster Salad with Spicy Lemon Dressing
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$46.00
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Lobster with Inaniwa Pasta
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$28.00
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New Style Sashimi with White Fish or Salmon
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$25.00
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Salmon or Yellowtail Tartare with Caviar
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$26.00
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Salmon Skin Salad
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$16.00
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Sashimi Salad with Matsuhisa Dressing
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$28.00
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Shiitake Mushroom Salad
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$15.00
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Tiradito with Fluke
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$25.00
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Tomato Ceviche
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$14.00
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Yellowtail Sashimi with Jalapeno
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$25.00
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Now / Nobu Cold Dishes
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Blackened Albacore Tataki, Radish, Butter Ponzu
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$28.00
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Bluefin Chu Toro, Wasabi Salsa
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$45.00
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Creamy Ceviche King Crab Tacos (4pcs)
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$24.00
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Fluke Sashimi with Baby Artichoke
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$29.00
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Fresh Hearts of Palm Salad, Jalapeno Dressing
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$20.00
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Fresh Wakame Salad
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$13.00
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Japanese Red Snapper Sashimi with Dry Miso
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$28.00
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Kampachi Sashimi, Aji Amarillo Ponzu
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$32.00
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Live Local Uni Sashimi in Shell
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Matsuhisa Bluefin Tuna Tacos (4pcs)
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$32.00
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New York Prime Beef Tataki Salad with Tosazu
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$28.00
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Octopus Carpaccio with Jalapeno Dressing
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$27.00
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Salmon Tataki with Karashi‐Su‐Miso
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$27.00
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Truffled Baby Spinach Salad
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$16.00
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with Scallop Sashimi
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$32.00
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Yellowfin Tuna Tataki, Cilantro Dressing
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$26.00
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with Fluke Sashimi
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$29.00
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Now / Nobu Hot Dishes
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Blue Prawns with Sesame, Garlic, Lemon (4pcs)
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$28.00
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Bone‐In Prime Tomahawk Ribeye with Shaved Jalapeno, Yuzu (30oz)
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$110.00
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Charbroiled Kumamoto Oysters (3pcs)
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$15.00
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Chilean Sea Bass Umami or Dry Miso
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$36.00
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Colorado Lamb, Goma Negi
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$54.00
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Fish and Chips Nobu Style
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$33.00
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Jumbo Clam with Light Garlic Sauce
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$42.00
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Lobster Tempura, Creamy Spicy Lemon
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$46.00
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Scallops, Brussels Sprouts, Jalapeno Salsa
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$32.00
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Steamed Black Mussels, Bacon Garlic Miso
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$19.00
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Wagyu Beef
($136/4oz min.) Highly marbleized premium beef imported from Japan. Tobanyaki, Ishiyaki or Flambe
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$136.00
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Shuko Snacks
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Crispy Okra, Black Garlic Tosazu
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$14.00
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Crispy Rice, Spicy Yellowfin Tuna
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$25.00
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Curry Peanut Salt & Pepper Squid
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$24.00
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Edamame
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$6.00
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Kumamoto Oyster & Uni Shooter
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$12.00
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Kurobuta Pork Belly Yakiniku
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$15.00
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Nobu Style Vegetable Hand Roll
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$8.00
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Nobu's Seafood Ceviche & Chips
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$14.00
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Shishito Peppers
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$8.00
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Truffled Edamame with Shichimi
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$7.00
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Wagyu Poppers
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$25.00
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Specialty Tempura
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Choice of Tempura Sauce, Ponzu, or Smoked Salt with Lime
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Assorted Seafood (5pcs)
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$18.00
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Baby Abalone (2pcs)
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$12.00
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Chilean Sea Bass(2pcs)
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$12.00
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Live Octopus(3pcs)
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$12.00
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Mixed Mushrooms (5pcs)
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$15.00
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San Diego Sea Urchin (1pc)
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$16.00
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Scallop (2pcs)
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$10.00
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Shojin (7pcs of vegetables)
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$14.00
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Shrimp (2pcs)
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$10.00
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Squid (6pcs)
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$10.00
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Sushi & Sashimi
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Aji
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$6.00
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Baby Abalone
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$6.00
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Bluefin Toro
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Bluefin Tuna
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$6.50
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Fresh Water Eel
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$7.00
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Japanese Mackere
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$6.00
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Japanese Red Snapper
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$6.00
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Jumbo Clam
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$10.00
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Kampachi
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$6.00
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King Salmon
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$6.00
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Kohada
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$6.00
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Live Fluke
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$5.00
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Live Octopus
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$6.00
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Octopus
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$6.00
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Pink Snapper
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$7.00
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Salmon
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$4.50
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Salmon Egg
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$5.00
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Scallop
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$5.00
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Sea Ee
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$7.00
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Shrimp
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$6.00
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Smelt Egg
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$4.00
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Snow Crab
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$6.00
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Squid
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$4.00
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Tamago
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$3.00
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Uni
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$7.00
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Yellowfin Tuna
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$5.00
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Yellowtail
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$5.00
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Sushi Rolls
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Yellowfin Tuna
Hand 8|Cut 10
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$8.00
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Tobanyaki
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Albacore Tuna
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$32.00
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Beef
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$35.00
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Mixed Seafood
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$32.00
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Mushroom
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$21.00
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Tofu
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$19.00
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Vegetable
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$19.00
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Vegetables
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Brussels Sprouts, Dry Miso
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$14.00
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Cauliflower Jalapeno Salsa
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$12.00
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Crispy Okra, Black Garlic Tosazu
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$14.00
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Eggplant Ginger Soy
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$13.00
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Hearts of Palm Pasta Pepperoncini
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$15.00
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Hearts of Palm, Spicy Lemon Garlic
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$14.00
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Nasu Miso
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$13.00
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Omakasi
Experience the essence of Chef Matsuhisa's cuisine with the multi‐course Chef's tasting menu. $100, $150 & up
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$100.00
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Sweet Corn Kushiyaki, Soy Glaze
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$12.00
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Warm Mushroom Salad
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$21.00
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Yakimono
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Choice of Anticucho, Teriyaki, Balsamic Teriyaki or Wasabi Pepper Sauce
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Arctic Char
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$29.00
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Beef Tenderloin (8oz)
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$38.00
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Chicken Kushiyaki (2 skewers)
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$12.00
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Colorado Lamb (3pcs)
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$54.00
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Free Range Chicken
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$26.00
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New York Prime Beef Kushiyaki (2 skewers)
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$15.00
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Prime New York Strip (6oz)
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$42.00
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